Egg Muffins⏱ 23 min total

Egg Muffins

Per 1 serving · 130 g · 7 ingredients

Calories
166
8%
of a 2,000 cal day
  • Protein
    12g
    28% of calories
  • Carbs
    4.4g
    11% of calories
  • Fat
    11g
    62% of calories
Portion

At a glance

One serving of Egg Muffins (130 g) has 166 calories, with 12 g of protein, 4.4 g of carbohydrates and 11 g of fat. Most of its energy comes from fat (62% of calories). It is high in protein (23% DV), Vitamin A (20% DV) and Vitamin C (34% DV). Keep an eye on saturated fat and cholesterol, which provide 26% and 68% of the daily value.

Per 100 g
127cal
low energy density
Protein per 100 cal
6.9g
Net carbs
3g
carbs minus fiber
Fiber
1g
2.4 g sugar

High in

20%+ of the daily value

  • Protein23%
  • Vitamin A20%
  • Vitamin C34%
  • Riboflavin (B2)25%
  • Vitamin B1225%
  • Choline28%

Good source of

10–19% of the daily value

  • Vitamin K13%
  • Vitamin B615%
  • Folate (B9)12%
  • Pantothenic acid19%
  • Calcium17%
  • Iron14%

Watch

20%+ of the daily value

  • Saturated fat26%
  • Cholesterol68%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 5 minCook 18 min
  1. 1

    Preheat the oven to 400 degrees F.

  2. 2

    Wash and dice the pepper, onions, spinach, and tomatoes and put them in a large mixing bowl.

  3. 3

    Add the eggs, cheese, and salt and mix well.

  4. 4

    Grease the muffin tin with oil and pour the egg mixture evenly into the muffin slots. (If you think they might still stick to the pan use some muffin cups)

  5. 5

    Pop the tray into the oven for 15-18 minutes or until the tops are firm to the touch. Enjoy!

Vitamins & minerals

Amounts for 1 serving (130 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A181 μg
20%
Vitamin C30 mg
34%
Vitamin D1 μg
7%
Vitamin E1 mg
8%
Vitamin K15 μg
13%
Thiamine0.1 mg
5%
Riboflavin (B2)0.3 mg
25%
Niacin0.4 mg
3%
Vitamin B60.2 mg
15%
Folate (B9)49 μg
12%
Vitamin B121 μg
25%
Pantothenic acid1 mg
19%
Choline154 mg
28%

Minerals

NutrientAmount% Daily Value
Calcium165 mg
17%
Iron1 mg
14%
Potassium214 mg
5%
Magnesium20 mg
5%
Phosphorus205 mg
29%
Zinc1 mg
13%
Copper0.1 mg
9%
Manganese0.1 mg
5%
Selenium21 μg
38%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine1 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene25 μg—
Arginine1 g—
Aspartic acid1 g—
Beta carotene571 μg—
Caffeine0 mg—
Cystine0.2 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride8 μg—
Fructose1 g—
Galactose0 g—
Glucose1 g—
Glutamic acid2 g—
Glycine0.3 g—
Histidine0.3 g—
Hydroxyproline0 g—
Isoleucine1 g—
Lactose0 g—
Leucine1 g—
Lycopene527 μg—
Lysine1 g—
Maltose0 g—
Methionine0.3 g—
Monounsaturated fats3 g—
Phenylalanine1 g—
Polyunsaturated fats1 g—
Proline1 g—
Retinol128 μg—
Serine1 g—
Starch0 g—
Sucrose0.2 g—
Theobromine0 mg—
Threonine0.5 g—
Total omega 30.1 g—
Total omega 61 g—
Tryptophan0.2 g—
Tyrosine0.5 g—
Valine1 g—
Vitamin D20 μg—
Vitamin D31 μg—

Burning 166 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 31min
    Walking (3.5 mph)
  • 20min
    Cycling (moderate)
  • 14min
    Running (6 mph)
  • 23min
    Swimming laps

Common questions

How many calories are in Egg Muffins?

One serving of Egg Muffins (1 serving) has 166 calories, which works out to 127 calories per 100 g. That is about 8.3% of a 2,000-calorie day.

Are Egg Muffins high in protein?

It provides a solid 12 g of protein per serving (23% of the 50 g daily value), but protein supplies only 28% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Are Egg Muffins keto-friendly?

It is hard to fit into a strict keto diet. One serving has 3 g of net carbs and 11% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Egg Muffins?

223 mg per serving.

How much sugar is in Egg Muffins?

2.4 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

More recipes

View all