Scrambled Egg with Tofu⏱ 7 min total

Scrambled Egg with Tofu

Per 1 serving · 148 g · 7 ingredients

Calories
285
14%
of a 2,000 cal day
  • Protein
    15g
    21% of calories
  • Carbs
    1.7g
    2% of calories
  • Fat
    24g
    76% of calories
Portion
  • ✓ Keto-friendly

At a glance

One serving of Scrambled Egg with Tofu (148 g) has 285 calories, with 15 g of protein, 1.7 g of carbohydrates and 24 g of fat. Most of its energy comes from fat (76% of calories). It is high in protein (30% DV), Vitamin E (20% DV) and riboflavin (b2) (38% DV). Keep an eye on saturated fat and cholesterol, which provide 26% and 124% of the daily value.

Per 100 g
193cal
medium energy density
Protein per 100 cal
5.3g
Net carbs
1g
carbs minus fiber
Fiber
0.4g
0.6 g sugar

High in

20%+ of the daily value

  • Protein30%
  • Vitamin E20%
  • Riboflavin (B2)38%
  • Vitamin B1237%
  • Pantothenic acid31%
  • Choline55%

Good source of

10–19% of the daily value

  • Vitamin A18%
  • Vitamin D13%
  • Vitamin B616%
  • Folate (B9)14%
  • Calcium12%
  • Zinc14%

Watch

20%+ of the daily value

  • Saturated fat26%
  • Cholesterol124%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 2 minCook 5 min
  1. 1

    Whisk together eggs, tarragon, hot sauce, salt, and pepper.

  2. 2

    Heat oil in a small nonstick skillet over medium-low heat. Crumble in the tofu and stir about a minute until warmed through.

  3. 3

    Add egg mixture and stir until the egg is set. Serve immediately.

Vitamins & minerals

Amounts for 1 serving (148 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A162 μg
18%
Vitamin C4 mg
5%
Vitamin D2 μg
13%
Vitamin E3 mg
20%
Vitamin K9 μg
8%
Thiamine0.1 mg
5%
Riboflavin (B2)0.5 mg
38%
Niacin0.2 mg
1%
Vitamin B60.2 mg
16%
Folate (B9)55 μg
14%
Vitamin B121 μg
37%
Pantothenic acid2 mg
31%
Choline302 mg
55%

Minerals

NutrientAmount% Daily Value
Calcium123 mg
12%
Iron3 mg
32%
Potassium213 mg
5%
Magnesium26 mg
6%
Phosphorus236 mg
34%
Zinc2 mg
14%
Copper0.1 mg
15%
Manganese0.3 mg
12%
Selenium34 μg
61%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine1 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene0.3 μg—
Arginine1 g—
Aspartic acid2 g—
Beta carotene5 μg—
Caffeine0 mg—
Cystine0.3 g—
Docosahexaenoic Acid (DHA)0.1 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride1 μg—
Fructose0 g—
Galactose0 g—
Glucose0.4 g—
Glutamic acid2 g—
Glycine1 g—
Histidine0.4 g—
Hydroxyproline0 g—
Isoleucine1 g—
Lactose0 g—
Leucine1 g—
Lycopene0 μg—
Lysine1 g—
Maltose0 g—
Methionine0.4 g—
Monounsaturated fats14 g—
Phenylalanine1 g—
Polyunsaturated fats4 g—
Proline1 g—
Retinol160 μg—
Serine1 g—
Starch0 g—
Sucrose0 g—
Theobromine0 mg—
Threonine1 g—
Total omega 30.1 g—
Total omega 62 g—
Tryptophan0.2 g—
Tyrosine1 g—
Valine1 g—
Vitamin D20 μg—
Vitamin D32 μg—

Burning 285 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 54min
    Walking (3.5 mph)
  • 34min
    Cycling (moderate)
  • 24min
    Running (6 mph)
  • 40min
    Swimming laps

Common questions

How many calories are in Scrambled Egg with Tofu?

One serving of Scrambled Egg with Tofu (1 serving) has 285 calories, which works out to 193 calories per 100 g. That is about 14% of a 2,000-calorie day.

Is Scrambled Egg with Tofu high in protein?

It provides a solid 15 g of protein per serving (30% of the 50 g daily value), but protein supplies only 21% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Scrambled Egg with Tofu keto-friendly?

It can fit a ketogenic diet: 1 g of net carbs per serving, with carbs making up 2% of calories.

How much sodium is in Scrambled Egg with Tofu?

428 mg per serving.

How much sugar is in Scrambled Egg with Tofu?

0.6 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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