⏱ 40 min totalCheddar Chicken Tenders with Wilted Spinach
Per 1 serving · 279 g · 8 ingredients
of a 2,000 cal day
- Protein32g31% of calories
- Carbs20g19% of calories
- Fat22g49% of calories
- ✓ Protein-dense
At a glance
One serving of Cheddar Chicken Tenders with Wilted Spinach (279 g) has 407 calories, with 32 g of protein, 20 g of carbohydrates and 22 g of fat. Most of its energy comes from fat (49% of calories). It is high in protein (64% DV), Vitamin A (62% DV) and Vitamin C (34% DV). Keep an eye on sodium, saturated fat and cholesterol, which provide 44%, 33% and 33% of the daily value.
High in
20%+ of the daily value
- Protein64%
- Vitamin A62%
- Vitamin C34%
- Vitamin E30%
- Vitamin K435%
- Thiamine35%
Good source of
10–19% of the daily value
- Dietary fiber13%
- Vitamin B1214%
- Calcium16%
- Zinc16%
Watch
20%+ of the daily value
- Sodium44%
- Saturated fat33%
- Cholesterol33%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
½ tbsp Olive oil
⅜ package (10 oz) Spinach- 🥄¹⁄₁₆ tsp Salt
³⁄₁₆ tsp Black pepper
½ tbsp Butter
4 oz Chicken breast
⅜ cup, bite size Cheese crackers
¹⁄₁₆ cup Dijon mustard
Directions
- 1
Preheat the oven to 475°F and position the rack in the lower third. Brush a large shallow baking pan with 2 tablespoons of olive oil.
- 2
Pulse the cheese crackers in a food processor until finely ground. Transfer to a wide shallow bowl and mix in 1/2 teaspoon of pepper.
- 3
In a large bowl, toss the chicken tenders with Dijon mustard until well coated. Dredge each tender in the cracker crumbs, ensuring they are evenly coated. Arrange in a single layer on the oiled pan.
- 4
Bake the chicken tenders for about 15 minutes, turning once, until golden brown.
- 5
While the chicken bakes, melt butter in a 5- to 6-quart heavy pot over medium heat. Add the spinach, cover, and cook, turning with tongs, until just wilted, about 2 minutes. Season with salt and the remaining 1/4 teaspoon of pepper. Serve the spinach alongside the chicken tenders.
Vitamins & minerals
Amounts for 1 serving (279 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 561 μg | 62% |
| Vitamin C | 30 mg | 34% |
| Vitamin D | 0.1 μg | 1% |
| Vitamin E | 5 mg | 30% |
| Vitamin K | 522 μg | 435% |
| Thiamine | 0.4 mg | 35% |
| Riboflavin (B2) | 0.5 mg | 36% |
| Niacin | 13 mg | 83% |
| Vitamin B6 | 1 mg | 88% |
| Folate (B9) | 254 μg | 63% |
| Vitamin B12 | 0.3 μg | 14% |
| Pantothenic acid | 2 mg | 37% |
| Choline | 122 mg | 22% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 158 mg | 16% |
| Iron | 5 mg | 60% |
| Potassium | 1,045 mg | 22% |
| Magnesium | 133 mg | 32% |
| Phosphorus | 365 mg | 52% |
| Zinc | 2 mg | 16% |
| Copper | 0.3 mg | 28% |
| Manganese | 1 mg | 53% |
| Selenium | 37 μg | 67% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 2 g | — |
| Alpha Linolenic Acid (ALA) | 0.2 g | — |
| Alpha carotene | 0.1 μg | — |
| Arginine | 2 g | — |
| Aspartic acid | 3 g | — |
| Beta carotene | 6,019 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.4 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 1 μg | — |
| Fructose | 0.3 g | — |
| Galactose | 0.1 g | — |
| Glucose | 0.3 g | — |
| Glutamic acid | 5 g | — |
| Glycine | 1 g | — |
| Histidine | 1 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 2 g | — |
| Lactose | 0 g | — |
| Leucine | 3 g | — |
| Lycopene | 0.1 μg | — |
| Lysine | 3 g | — |
| Maltose | 1 g | — |
| Methionine | 1 g | — |
| Monounsaturated fats | 9 g | — |
| Phenylalanine | 1 g | — |
| Polyunsaturated fats | 4 g | — |
| Proline | 1 g | — |
| Retinol | 58 μg | — |
| Serine | 1 g | — |
| Starch | 12 g | — |
| Sucrose | 0.1 g | — |
| Theobromine | 0 mg | — |
| Threonine | 1 g | — |
| Total omega 3 | 0.2 g | — |
| Total omega 6 | 3 g | — |
| Tryptophan | 0.4 g | — |
| Tyrosine | 1 g | — |
| Valine | 2 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 0.1 μg | — |
Burning 407 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 77minWalking (3.5 mph)
- 49minCycling (moderate)
- 34minRunning (6 mph)
- 57minSwimming laps
Common questions
How many calories are in Cheddar Chicken Tenders with Wilted Spinach?
One serving of Cheddar Chicken Tenders with Wilted Spinach (1 serving) has 407 calories, which works out to 146 calories per 100 g. That is about 20% of a 2,000-calorie day.
Is Cheddar Chicken Tenders with Wilted Spinach high in protein?
Yes. It has 32 g of protein per serving, and 31% of its calories come from protein (7.9 g of protein per 100 calories).
Is Cheddar Chicken Tenders with Wilted Spinach keto-friendly?
It is hard to fit into a strict keto diet. One serving has 16 g of net carbs and 19% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Cheddar Chicken Tenders with Wilted Spinach?
1006 mg per serving, which is high (20% or more of the 2,300 mg daily value).
How much sugar is in Cheddar Chicken Tenders with Wilted Spinach?
1.5 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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