Keto Tuna Salad⏱ 25 min total

Keto Tuna Salad

Per 1 serving · 429 g · 7 ingredients

Calories
630
32%
of a 2,000 cal day
  • Protein
    48g
    30% of calories
  • Carbs
    5.3g
    3% of calories
  • Fat
    47g
    66% of calories
Portion
  • ✓ Protein-dense
  • ✓ Keto-friendly

At a glance

One serving of Keto Tuna Salad (429 g) has 630 calories, with 48 g of protein, 5.3 g of carbohydrates and 47 g of fat. Most of its energy comes from fat (66% of calories). It is high in protein (96% DV), Vitamin A (70% DV) and Vitamin D (28% DV). Keep an eye on sodium, saturated fat and cholesterol, which provide 33%, 45% and 163% of the daily value.

Per 100 g
147cal
low energy density
Protein per 100 cal
7.6g
Net carbs
3g
carbs minus fiber
Fiber
2.4g
2.1 g sugar

High in

20%+ of the daily value

  • Protein96%
  • Vitamin A70%
  • Vitamin D28%
  • Vitamin E32%
  • Vitamin K151%
  • Riboflavin (B2)53%

Good source of

10–19% of the daily value

  • Thiamine14%
  • Calcium14%
  • Potassium16%
  • Magnesium16%
  • Manganese11%

Watch

20%+ of the daily value

  • Sodium33%
  • Saturated fat45%
  • Cholesterol163%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 15 minCook 10 min
  1. 1

    Place eggs in a pot and cover with water. Bring to a boil, remove from heat, cover, and let sit for 10 minutes. Peel and shell eggs.

  2. 2

    Tear the leaves of the lettuce, wash, and drain in a salad spinner or with a paper towel. Spread the leaves over the bottom of the serving bowl.

  3. 3

    Add drained and shredded tuna to the bowl.

  4. 4

    Top with hard-boiled eggs, mayonnaise, and freshly chopped spring onion.

  5. 5

    Drizzle with extra virgin olive oil and lemon juice. Enjoy!

Vitamins & minerals

Amounts for 1 serving (429 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A629 μg
70%
Vitamin C7 mg
8%
Vitamin D4 μg
28%
Vitamin E5 mg
32%
Vitamin K181 μg
151%
Thiamine0.2 mg
14%
Riboflavin (B2)1 mg
53%
Niacin17 mg
107%
Vitamin B61 mg
59%
Folate (B9)198 μg
50%
Vitamin B125 μg
218%
Pantothenic acid2 mg
43%
Choline397 mg
72%

Minerals

NutrientAmount% Daily Value
Calcium135 mg
14%
Iron6 mg
74%
Potassium731 mg
16%
Magnesium68 mg
16%
Phosphorus491 mg
70%
Zinc3 mg
26%
Copper0.2 mg
24%
Manganese0.3 mg
11%
Selenium152 μg
276%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine3 g—
Alpha Linolenic Acid (ALA)2 g—
Alpha carotene0 μg—
Arginine3 g—
Aspartic acid5 g—
Beta carotene5,004 μg—
Caffeine0 mg—
Cystine1 g—
Docosahexaenoic Acid (DHA)0.4 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride32 μg—
Fructose1 g—
Galactose0 g—
Glucose1 g—
Glutamic acid7 g—
Glycine2 g—
Histidine1 g—
Hydroxyproline0 g—
Isoleucine2 g—
Lactose0 g—
Leucine4 g—
Lycopene0 μg—
Lysine4 g—
Maltose0 g—
Methionine1 g—
Monounsaturated fats19 g—
Phenylalanine2 g—
Polyunsaturated fats17 g—
Proline2 g—
Retinol211 μg—
Serine2 g—
Starch0 g—
Sucrose0.1 g—
Theobromine0 mg—
Threonine2 g—
Total omega 32 g—
Total omega 613 g—
Tryptophan1 g—
Tyrosine2 g—
Valine3 g—
Vitamin D20 μg—
Vitamin D34 μg—

Burning 630 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 120min
    Walking (3.5 mph)
  • 76min
    Cycling (moderate)
  • 52min
    Running (6 mph)
  • 89min
    Swimming laps

Common questions

How many calories are in Keto Tuna Salad?

One serving of Keto Tuna Salad (1 serving) has 630 calories, which works out to 147 calories per 100 g. That is about 32% of a 2,000-calorie day.

Is Keto Tuna Salad high in protein?

Yes. It has 48 g of protein per serving, and 30% of its calories come from protein (7.6 g of protein per 100 calories).

Is Keto Tuna Salad keto-friendly?

It can fit a ketogenic diet: 3 g of net carbs per serving, with carbs making up 3% of calories.

How much sodium is in Keto Tuna Salad?

752 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in Keto Tuna Salad?

2.1 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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