⏱ 20 min totalPan Roasted Pork Chops
Per 1 serving · 209 g · 9 ingredients
of a 2,000 cal day
- Protein42g42% of calories
- Carbs1.8g2% of calories
- Fat25g56% of calories
- ✓ Protein-dense
- ✓ Keto-friendly
At a glance
One serving of Pan Roasted Pork Chops (209 g) has 406 calories, with 42 g of protein, 1.8 g of carbohydrates and 25 g of fat. Most of its energy comes from fat (56% of calories). It is high in protein (83% DV), thiamine (80% DV) and riboflavin (b2) (29% DV). Keep an eye on saturated fat and cholesterol, which provide 35% and 46% of the daily value.
High in
20%+ of the daily value
- Protein83%
- Thiamine80%
- Riboflavin (B2)29%
- Niacin83%
- Vitamin B6110%
- Vitamin B1244%
Good source of
10–19% of the daily value
- Iron19%
- Potassium15%
- Magnesium12%
- Copper14%
Watch
20%+ of the daily value
- Saturated fat35%
- Cholesterol46%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
¼ tsp Garlic powder
¼ tsp Paprika
⅛ tsp Onion powder
⅛ tsp or 1 packet Yellow mustard
⅛ tsp packed Brown sugar- 🥄⅛ tsp Salt
¹⁄₁₆ tsp Black pepper
1 chop without refuse (Yield from 1 raw ch Pork loin center loin chop
½ tbsp Olive oil
Directions
- 1
Preheat the oven to 400°F.
- 2
In a small bowl, combine the garlic powder, paprika, onion powder, mustard, brown sugar, salt, and pepper to make a rub.
- 3
Heat a large oven-safe skillet over medium-high until hot. Add the olive oil and heat until shimmering.
- 4
Pat the pork chops dry and coat them all over with the seasoning rub (you may not need all of it). Sear in the hot oil for about 2 minutes, until well browned on the first side.
- 5
Flip the chops, transfer the skillet to the oven, and bake 6–8 minutes, until the center is just cooked through (145°F if using a thermometer).
- 6
Let rest 3 minutes before serving to keep the juices in.
Vitamins & minerals
Amounts for 1 serving (209 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 17 μg | 2% |
| Vitamin C | 0.1 mg | 0% |
| Vitamin D | 1 μg | 7% |
| Vitamin E | 1 mg | 9% |
| Vitamin K | 5 μg | 4% |
| Thiamine | 1 mg | 80% |
| Riboflavin (B2) | 0.4 mg | 29% |
| Niacin | 13 mg | 83% |
| Vitamin B6 | 1 mg | 110% |
| Folate (B9) | 1 μg | 0% |
| Vitamin B12 | 1 μg | 44% |
| Pantothenic acid | 1 mg | 28% |
| Choline | 112 mg | 20% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 42 mg | 4% |
| Iron | 1 mg | 19% |
| Potassium | 710 mg | 15% |
| Magnesium | 52 mg | 12% |
| Phosphorus | 423 mg | 60% |
| Zinc | 4 mg | 33% |
| Copper | 0.1 mg | 14% |
| Manganese | 0 mg | 2% |
| Selenium | 68 μg | 123% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 2 g | — |
| Alpha Linolenic Acid (ALA) | 0.1 g | — |
| Alpha carotene | 3 μg | — |
| Arginine | 3 g | — |
| Aspartic acid | 4 g | — |
| Beta carotene | 138 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.5 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 0.1 μg | — |
| Fructose | 0 g | — |
| Galactose | 0 g | — |
| Glucose | 0 g | — |
| Glutamic acid | 7 g | — |
| Glycine | 2 g | — |
| Histidine | 2 g | — |
| Hydroxyproline | 0.1 g | — |
| Isoleucine | 2 g | — |
| Lactose | 0 g | — |
| Leucine | 4 g | — |
| Lycopene | 0 μg | — |
| Lysine | 4 g | — |
| Maltose | 0 g | — |
| Methionine | 1 g | — |
| Monounsaturated fats | 12 g | — |
| Phenylalanine | 2 g | — |
| Polyunsaturated fats | 3 g | — |
| Proline | 2 g | — |
| Retinol | 4 μg | — |
| Serine | 2 g | — |
| Starch | 0 g | — |
| Sucrose | 1 g | — |
| Theobromine | 0 mg | — |
| Threonine | 2 g | — |
| Total omega 3 | 0.1 g | — |
| Total omega 6 | 2 g | — |
| Tryptophan | 0.4 g | — |
| Tyrosine | 2 g | — |
| Valine | 2 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 1 μg | — |
Burning 406 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 77minWalking (3.5 mph)
- 49minCycling (moderate)
- 34minRunning (6 mph)
- 57minSwimming laps
Common questions
How many calories are in Pan Roasted Pork Chops?
One serving of Pan Roasted Pork Chops (1 serving) has 406 calories, which works out to 194 calories per 100 g. That is about 20% of a 2,000-calorie day.
Are Pan Roasted Pork Chops high in protein?
Yes. It has 42 g of protein per serving, and 42% of its calories come from protein (10 g of protein per 100 calories).
Are Pan Roasted Pork Chops keto-friendly?
It can fit a ketogenic diet: 1 g of net carbs per serving, with carbs making up 2% of calories.
How much sodium is in Pan Roasted Pork Chops?
408 mg per serving.
How much sugar is in Pan Roasted Pork Chops?
0.7 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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