Rice Cake with Peanut Butter, Blackberries & Honey⏱ 5 min total

Rice Cake with Peanut Butter, Blackberries & Honey

Per 1 serving · 84 g · 4 ingredients

Calories
263
13%
of a 2,000 cal day
  • Protein
    8.4g
    12% of calories
  • Carbs
    24g
    34% of calories
  • Fat
    17g
    54% of calories
Portion
  • ✓ Low sodium
  • ✓ Cholesterol free

At a glance

One serving of Rice Cake with Peanut Butter, Blackberries & Honey (84 g) has 263 calories, with 8.4 g of protein, 24 g of carbohydrates and 17 g of fat. Most of its energy comes from fat (54% of calories). It is high in Vitamin E (23% DV), niacin (32% DV) and phosphorus (21% DV).

Per 100 g
313cal
medium energy density
Protein per 100 cal
3.2g
Net carbs
20g
carbs minus fiber
Fiber
3.9g
11 g sugar

High in

20%+ of the daily value

  • Vitamin E23%
  • Niacin32%
  • Phosphorus21%
  • Copper26%
  • Manganese48%

Good source of

10–19% of the daily value

  • Dietary fiber14%
  • Vitamin B613%
  • Folate (B9)10%
  • Pantothenic acid11%
  • Iron12%
  • Magnesium17%

Watch

20%+ of the daily value

Nothing notable

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 5 min
  1. 1

    Spread peanut butter on the rice cake, then top with blackberries and a drizzle of honey. Enjoy!

Vitamins & minerals

Amounts for 1 serving (84 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A4 μg
0%
Vitamin C8 mg
8%
Vitamin D0 μg
0%
Vitamin E3 mg
23%
Vitamin K7 μg
6%
Thiamine0.1 mg
6%
Riboflavin (B2)0.1 mg
6%
Niacin5 mg
32%
Vitamin B60.2 mg
13%
Folate (B9)39 μg
10%
Vitamin B120 μg
0%
Pantothenic acid1 mg
11%
Choline26 mg
5%

Minerals

NutrientAmount% Daily Value
Calcium28 mg
3%
Iron1 mg
12%
Potassium267 mg
6%
Magnesium73 mg
17%
Phosphorus148 mg
21%
Zinc1 mg
12%
Copper0.2 mg
26%
Manganese1 mg
48%
Selenium4 μg
7%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.3 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene0 μg—
Arginine1 g—
Aspartic acid1 g—
Beta carotene46 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride0.5 μg—
Fructose4 g—
Galactose0.2 g—
Glucose3 g—
Glutamic acid2 g—
Glycine0.5 g—
Histidine0.2 g—
Hydroxyproline0 g—
Isoleucine0.2 g—
Lactose0 g—
Leucine1 g—
Lycopene0 μg—
Lysine0.2 g—
Maltose0.1 g—
Methionine0.1 g—
Monounsaturated fats8 g—
Phenylalanine0.4 g—
Polyunsaturated fats4 g—
Proline0.5 g—
Retinol0 μg—
Serine1 g—
Starch1 g—
Sucrose3 g—
Theobromine0 mg—
Threonine0.2 g—
Total omega 30 g—
Total omega 64 g—
Tryptophan0.1 g—
Tyrosine0.3 g—
Valine0.3 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 263 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 50min
    Walking (3.5 mph)
  • 32min
    Cycling (moderate)
  • 22min
    Running (6 mph)
  • 37min
    Swimming laps

Common questions

How many calories are in Rice Cake with Peanut Butter, Blackberries & Honey?

One serving of Rice Cake with Peanut Butter, Blackberries & Honey (1 serving) has 263 calories, which works out to 313 calories per 100 g. That is about 13% of a 2,000-calorie day.

Is Rice Cake with Peanut Butter, Blackberries & Honey high in protein?

Not especially. It has 8.4 g of protein per serving, and protein supplies 12% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Rice Cake with Peanut Butter, Blackberries & Honey keto-friendly?

It is hard to fit into a strict keto diet. One serving has 20 g of net carbs and 34% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Rice Cake with Peanut Butter, Blackberries & Honey?

35 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Rice Cake with Peanut Butter, Blackberries & Honey?

11 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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