⏱ 25 min totalVegan Tofu Spinach Scramble
Per 1 serving · 398 g · 11 ingredients
of a 2,000 cal day
- Protein20g24% of calories
- Carbs12g15% of calories
- Fat22g61% of calories
- ✓ Cholesterol free
At a glance
One serving of Vegan Tofu Spinach Scramble (398 g) has 302 calories, with 20 g of protein, 12 g of carbohydrates and 22 g of fat. Most of its energy comes from fat (61% of calories). It is high in protein (40% DV), Vitamin A (46% DV) and Vitamin C (43% DV). Keep an eye on sodium, which provides 29% of the daily value.
High in
20%+ of the daily value
- Protein40%
- Vitamin A46%
- Vitamin C43%
- Vitamin E27%
- Vitamin K378%
- Riboflavin (B2)21%
Good source of
10–19% of the daily value
- Dietary fiber19%
- Thiamine17%
- Choline14%
Watch
20%+ of the daily value
- Sodium29%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
7 oz Tofu
¼ tsp Turmeric- 🥄¼ tsp Salt
¼ tsp Black pepper
½ pinch Cayenne pepper
1 tbsp Olive oil
1 ½ medium Scallions
2 ½ cup Spinach
1 tsp Lemon juice
½ cup cherry tomatoes Cherry tomatoes
¼ cup leaves, whole Basil
Directions
- 1
Line a large plate with several layers of paper towels. Place tofu on top, cover with more paper towels, and set another plate on top. Let drain for 5 minutes, then cut into 1/2-inch cubes.
- 2
In a medium bowl, combine the tofu, turmeric, black pepper, half of the salt, and cayenne. Toss well to combine and set aside.
- 3
Heat the oil in a large nonstick skillet over medium-high heat. Add the scallion whites and cook, stirring, until soft, about 1 minute.
- 4
Add the tofu mixture and cook, stirring occasionally, until the tofu is lightly browned and resembles scrambled eggs, about 5 minutes.
- 5
Add the spinach, lemon juice, and remaining salt. Stir until the spinach is wilted, about 1 minute.
- 6
Add the tomatoes and scallion greens and stir until the tomatoes are just heated through and begin to soften, about 1 minute.
- 7
Remove from the heat, add the basil, and stir to combine. Season with additional salt and pepper, if desired.
Vitamins & minerals
Amounts for 1 serving (398 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 414 μg | 46% |
| Vitamin C | 38 mg | 43% |
| Vitamin D | 0 μg | 0% |
| Vitamin E | 4 mg | 27% |
| Vitamin K | 454 μg | 378% |
| Thiamine | 0.2 mg | 17% |
| Riboflavin (B2) | 0.3 mg | 21% |
| Niacin | 1 mg | 8% |
| Vitamin B6 | 0.4 mg | 28% |
| Folate (B9) | 214 μg | 53% |
| Vitamin B12 | 0 μg | 0% |
| Pantothenic acid | 0.3 mg | 6% |
| Choline | 78 mg | 14% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 512 mg | 51% |
| Iron | 6 mg | 80% |
| Potassium | 996 mg | 21% |
| Magnesium | 152 mg | 36% |
| Phosphorus | 310 mg | 44% |
| Zinc | 2 mg | 21% |
| Copper | 1 mg | 66% |
| Manganese | 2 mg | 100% |
| Selenium | 21 μg | 37% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 1 g | — |
| Alpha Linolenic Acid (ALA) | 0 g | — |
| Alpha carotene | 75 μg | — |
| Arginine | 2 g | — |
| Aspartic acid | 2 g | — |
| Beta carotene | 4,918 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.1 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 2 μg | — |
| Fructose | 1 g | — |
| Galactose | 0.1 g | — |
| Glucose | 1 g | — |
| Glutamic acid | 4 g | — |
| Glycine | 1 g | — |
| Histidine | 0.5 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 1 g | — |
| Lactose | 0 g | — |
| Leucine | 2 g | — |
| Lycopene | 1,917 μg | — |
| Lysine | 1 g | — |
| Maltose | 0 g | — |
| Methionine | 0.2 g | — |
| Monounsaturated fats | 12 g | — |
| Phenylalanine | 1 g | — |
| Polyunsaturated fats | 5 g | — |
| Proline | 1 g | — |
| Retinol | 0 μg | — |
| Serine | 1 g | — |
| Starch | 0 g | — |
| Sucrose | 0 g | — |
| Theobromine | 0 mg | — |
| Threonine | 1 g | — |
| Total omega 3 | 0 g | — |
| Total omega 6 | 0 g | — |
| Tryptophan | 0.3 g | — |
| Tyrosine | 1 g | — |
| Valine | 1 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 0 μg | — |
Burning 302 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 57minWalking (3.5 mph)
- 36minCycling (moderate)
- 25minRunning (6 mph)
- 43minSwimming laps
Common questions
How many calories are in Vegan Tofu Spinach Scramble?
One serving of Vegan Tofu Spinach Scramble (1 serving) has 302 calories, which works out to 76 calories per 100 g. That is about 15% of a 2,000-calorie day.
Is Vegan Tofu Spinach Scramble high in protein?
It provides a solid 20 g of protein per serving (40% of the 50 g daily value), but protein supplies only 24% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Is Vegan Tofu Spinach Scramble keto-friendly?
It is hard to fit into a strict keto diet. One serving has 7 g of net carbs and 15% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Vegan Tofu Spinach Scramble?
674 mg per serving, which is high (20% or more of the 2,300 mg daily value).
How much sugar is in Vegan Tofu Spinach Scramble?
4.1 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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