Chickpea Spinach Salad⏱ 10 min total

Chickpea Spinach Salad

Per 1 serving · 381 g · 10 ingredients

Calories
631
32%
of a 2,000 cal day
  • Protein
    21g
    13% of calories
  • Carbs
    62g
    38% of calories
  • Fat
    36g
    49% of calories
Portion

At a glance

One serving of Chickpea Spinach Salad (381 g) has 631 calories, with 21 g of protein, 62 g of carbohydrates and 36 g of fat. Most of its energy comes from fat (49% of calories). It is high in protein (41% DV), dietary fiber (43% DV) and Vitamin A (23% DV). Keep an eye on sodium and saturated fat, which provide 54% and 54% of the daily value.

Per 100 g
166cal
medium energy density
Protein per 100 cal
3.3g
Net carbs
50g
carbs minus fiber
Fiber
12g
24 g sugar

High in

20%+ of the daily value

  • Protein41%
  • Dietary fiber43%
  • Vitamin A23%
  • Vitamin E24%
  • Vitamin K132%
  • Riboflavin (B2)41%

Good source of

10–19% of the daily value

  • Vitamin C13%
  • Thiamine19%
  • Choline17%
  • Potassium16%

Watch

20%+ of the daily value

  • Sodium54%
  • Saturated fat54%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 10 min
  1. 1

    Combine the spinach, chickpeas, and crumbled feta in a large bowl.

  2. 2

    In a small bowl, whisk together the honey, olive oil, lemon juice, and raisins.

  3. 3

    Stir in the cumin, salt, and crushed red pepper flakes into the dressing.

  4. 4

    Drizzle the dressing over the salad and toss to combine.

  5. 5

    Serve immediately and enjoy.

Vitamins & minerals

Amounts for 1 serving (381 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A206 μg
23%
Vitamin C12 mg
13%
Vitamin D0.2 μg
1%
Vitamin E4 mg
24%
Vitamin K159 μg
132%
Thiamine0.2 mg
19%
Riboflavin (B2)1 mg
41%
Niacin1 mg
8%
Vitamin B61 mg
114%
Folate (B9)137 μg
34%
Vitamin B121 μg
35%
Pantothenic acid1 mg
26%
Choline95 mg
17%

Minerals

NutrientAmount% Daily Value
Calcium379 mg
38%
Iron5 mg
65%
Potassium732 mg
16%
Magnesium108 mg
26%
Phosphorus402 mg
57%
Zinc3 mg
30%
Copper0.5 mg
55%
Manganese2 mg
103%
Selenium13 μg
23%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine1 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene0 μg—
Arginine1 g—
Aspartic acid2 g—
Beta carotene1,717 μg—
Caffeine0 mg—
Cystine0.2 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride51 μg—
Fructose11 g—
Galactose0.4 g—
Glucose10 g—
Glutamic acid3 g—
Glycine1 g—
Histidine1 g—
Hydroxyproline0 g—
Isoleucine1 g—
Lactose0 g—
Leucine2 g—
Lycopene0 μg—
Lysine1 g—
Maltose0.2 g—
Methionine0.3 g—
Monounsaturated fats18 g—
Phenylalanine1 g—
Polyunsaturated fats5 g—
Proline1 g—
Retinol62 μg—
Serine1 g—
Starch1 g—
Sucrose0.3 g—
Theobromine0 mg—
Threonine1 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0.2 g—
Tyrosine1 g—
Valine1 g—
Vitamin D20 μg—
Vitamin D30.2 μg—

Burning 631 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 120min
    Walking (3.5 mph)
  • 76min
    Cycling (moderate)
  • 53min
    Running (6 mph)
  • 89min
    Swimming laps

Common questions

How many calories are in Chickpea Spinach Salad?

One serving of Chickpea Spinach Salad (1 serving) has 631 calories, which works out to 166 calories per 100 g. That is about 32% of a 2,000-calorie day.

Is Chickpea Spinach Salad high in protein?

It provides a solid 21 g of protein per serving (41% of the 50 g daily value), but protein supplies only 13% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Chickpea Spinach Salad keto-friendly?

It is hard to fit into a strict keto diet. One serving has 50 g of net carbs and 38% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Chickpea Spinach Salad?

1231 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in Chickpea Spinach Salad?

24 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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