Devilled Egg Toast⏱ 20 min total

Devilled Egg Toast

Per 1 serving · 135 g · 4 ingredients

Calories
316
16%
of a 2,000 cal day
  • Protein
    14g
    18% of calories
  • Carbs
    25g
    32% of calories
  • Fat
    18g
    50% of calories
Portion

At a glance

One serving of Devilled Egg Toast (135 g) has 316 calories, with 14 g of protein, 25 g of carbohydrates and 18 g of fat. Most of its energy comes from fat (50% of calories). It is high in protein (28% DV), Vitamin K (23% DV) and thiamine (21% DV). Keep an eye on sodium and cholesterol, which provide 25% and 64% of the daily value.

Per 100 g
234cal
medium energy density
Protein per 100 cal
4.4g
Net carbs
21g
carbs minus fiber
Fiber
4g
2.8 g sugar

High in

20%+ of the daily value

  • Protein28%
  • Vitamin K23%
  • Thiamine21%
  • Riboflavin (B2)26%
  • Pantothenic acid24%
  • Choline31%

Good source of

10–19% of the daily value

  • Dietary fiber14%
  • Vitamin E17%
  • Niacin16%
  • Vitamin B617%
  • Folate (B9)12%
  • Vitamin B1219%

Watch

20%+ of the daily value

  • Sodium25%
  • Cholesterol64%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 10 minCook 10 min
  1. 1

    Place the egg in a pot and cover with water. Bring to a boil, then remove from heat, cover, and let sit for 10 minutes.

  2. 2

    Drain the egg under cool water, peel, and mash it in a bowl.

  3. 3

    Combine the mashed egg with mustard and mayonnaise, mixing well.

  4. 4

    Toast the bread slices and top them with the egg mixture. Enjoy!

Vitamins & minerals

Amounts for 1 serving (135 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A83 μg
9%
Vitamin C0 mg
0%
Vitamin D1 μg
7%
Vitamin E3 mg
17%
Vitamin K27 μg
23%
Thiamine0.3 mg
21%
Riboflavin (B2)0.3 mg
26%
Niacin3 mg
16%
Vitamin B60.2 mg
17%
Folate (B9)49 μg
12%
Vitamin B120.5 μg
19%
Pantothenic acid1 mg
24%
Choline170 mg
31%

Minerals

NutrientAmount% Daily Value
Calcium129 mg
13%
Iron3 mg
32%
Potassium237 mg
5%
Magnesium55 mg
13%
Phosphorus237 mg
34%
Zinc2 mg
16%
Copper0.2 mg
19%
Manganese1 mg
56%
Selenium35 μg
64%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine1 g—
Alpha Linolenic Acid (ALA)1 g—
Alpha carotene0.1 μg—
Arginine0.5 g—
Aspartic acid1 g—
Beta carotene10 μg—
Caffeine0 mg—
Cystine0.2 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride1 μg—
Fructose1 g—
Galactose0 g—
Glucose1 g—
Glutamic acid2 g—
Glycine0.4 g—
Histidine0.2 g—
Hydroxyproline0 g—
Isoleucine0.5 g—
Lactose0 g—
Leucine1 g—
Lycopene0 μg—
Lysine1 g—
Maltose1 g—
Methionine0.3 g—
Monounsaturated fats5 g—
Phenylalanine1 g—
Polyunsaturated fats8 g—
Proline1 g—
Retinol82 μg—
Serine1 g—
Starch16 g—
Sucrose0.1 g—
Theobromine0 mg—
Threonine0.4 g—
Total omega 31 g—
Total omega 67 g—
Tryptophan0.1 g—
Tyrosine0.4 g—
Valine1 g—
Vitamin D20 μg—
Vitamin D31 μg—

Burning 316 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 60min
    Walking (3.5 mph)
  • 38min
    Cycling (moderate)
  • 26min
    Running (6 mph)
  • 44min
    Swimming laps

Common questions

How many calories are in Devilled Egg Toast?

One serving of Devilled Egg Toast (1 serving) has 316 calories, which works out to 234 calories per 100 g. That is about 16% of a 2,000-calorie day.

Is Devilled Egg Toast high in protein?

It provides a solid 14 g of protein per serving (28% of the 50 g daily value), but protein supplies only 18% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Devilled Egg Toast keto-friendly?

It is hard to fit into a strict keto diet. One serving has 21 g of net carbs and 32% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Devilled Egg Toast?

579 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in Devilled Egg Toast?

2.8 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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