Fried Eggs with Bacon and Radish⏱ 25 min total

Fried Eggs with Bacon and Radish

Per 1 serving · 372 g · 3 ingredients

Calories
443
22%
of a 2,000 cal day
  • Protein
    26g
    24% of calories
  • Carbs
    7.6g
    7% of calories
  • Fat
    34g
    69% of calories
Portion
  • ✓ Keto-friendly

At a glance

One serving of Fried Eggs with Bacon and Radish (372 g) has 443 calories, with 26 g of protein, 7.6 g of carbohydrates and 34 g of fat. Most of its energy comes from fat (69% of calories). It is high in protein (52% DV), Vitamin A (27% DV) and Vitamin C (29% DV). Keep an eye on sodium, saturated fat and cholesterol, which provide 26%, 56% and 197% of the daily value.

Per 100 g
119cal
low energy density
Protein per 100 cal
5.9g
Net carbs
5g
carbs minus fiber
Fiber
2.8g
4.3 g sugar

High in

20%+ of the daily value

  • Protein52%
  • Vitamin A27%
  • Vitamin C29%
  • Vitamin D21%
  • Thiamine22%
  • Riboflavin (B2)60%

Good source of

10–19% of the daily value

  • Dietary fiber10%
  • Vitamin E12%
  • Niacin16%
  • Calcium13%
  • Potassium15%
  • Magnesium10%

Watch

20%+ of the daily value

  • Sodium26%
  • Saturated fat56%
  • Cholesterol197%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 5 minCook 20 min
  1. 1

    Place bacon strips in a cold non-stick frying pan and turn heat onto medium. Cook until bacon has reached desired doneness. Remove from pan.

  2. 2

    Add eggs to the pan and cook in the bacon fat to desired doneness (feel free to scramble eggs if desired).

  3. 3

    Wash and clean radish. Slice and serve alongside the bacon and eggs. Enjoy!

Vitamins & minerals

Amounts for 1 serving (372 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A245 μg
27%
Vitamin C26 mg
29%
Vitamin D3 μg
21%
Vitamin E2 mg
12%
Vitamin K3 μg
2%
Thiamine0.3 mg
22%
Riboflavin (B2)1 mg
60%
Niacin2 mg
16%
Vitamin B60.5 mg
37%
Folate (B9)114 μg
28%
Vitamin B122 μg
65%
Pantothenic acid3 mg
57%
Choline475 mg
86%

Minerals

NutrientAmount% Daily Value
Calcium130 mg
13%
Iron3 mg
43%
Potassium707 mg
15%
Magnesium41 mg
10%
Phosphorus401 mg
57%
Zinc3 mg
27%
Copper0.2 mg
25%
Manganese0.1 mg
6%
Selenium57 μg
103%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine1 g—
Alpha Linolenic Acid (ALA)0.1 g—
Alpha carotene0 μg—
Arginine2 g—
Aspartic acid3 g—
Beta carotene7 μg—
Caffeine0 mg—
Cystine0.5 g—
Docosahexaenoic Acid (DHA)0.1 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride14 μg—
Fructose1 g—
Galactose0 g—
Glucose2 g—
Glutamic acid4 g—
Glycine1 g—
Histidine1 g—
Hydroxyproline0 g—
Isoleucine1 g—
Lactose0 g—
Leucine2 g—
Lycopene0 μg—
Lysine2 g—
Maltose0 g—
Methionine1 g—
Monounsaturated fats14 g—
Phenylalanine1 g—
Polyunsaturated fats6 g—
Proline1 g—
Retinol245 μg—
Serine2 g—
Starch0 g—
Sucrose1 g—
Theobromine0 mg—
Threonine1 g—
Total omega 30.3 g—
Total omega 65 g—
Tryptophan0.3 g—
Tyrosine1 g—
Valine2 g—
Vitamin D20 μg—
Vitamin D33 μg—

Burning 443 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 84min
    Walking (3.5 mph)
  • 53min
    Cycling (moderate)
  • 37min
    Running (6 mph)
  • 62min
    Swimming laps

Common questions

How many calories are in Fried Eggs with Bacon and Radish?

One serving of Fried Eggs with Bacon and Radish (1 serving) has 443 calories, which works out to 119 calories per 100 g. That is about 22% of a 2,000-calorie day.

Is Fried Eggs with Bacon and Radish high in protein?

It provides a solid 26 g of protein per serving (52% of the 50 g daily value), but protein supplies only 24% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Fried Eggs with Bacon and Radish keto-friendly?

It can fit a ketogenic diet: 5 g of net carbs per serving, with carbs making up 7% of calories.

How much sodium is in Fried Eggs with Bacon and Radish?

599 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in Fried Eggs with Bacon and Radish?

4.3 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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