Perfect Steamed Rice⏱ 50 min total

Perfect Steamed Rice

Per 1 serving · 180 g · 2 ingredients

Calories
253
13%
of a 2,000 cal day
  • Protein
    4.9g
    8% of calories
  • Carbs
    56g
    90% of calories
  • Fat
    0.5g
    2% of calories
Portion
  • ✓ Low fat
  • ✓ Low saturated fat
  • ✓ Sodium free
  • ✓ Sugar free
  • ✓ Cholesterol free

At a glance

One serving of Perfect Steamed Rice (180 g) has 253 calories, with 4.9 g of protein, 56 g of carbohydrates and 0.5 g of fat. Most of its energy comes from carbs (90% of calories). It is high in thiamine (33% DV), folate (b9) (40% DV) and iron (37% DV).

Per 100 g
140cal
low energy density
Protein per 100 cal
1.9g
Net carbs
55g
carbs minus fiber
Fiber
0.9g
0.1 g sugar

High in

20%+ of the daily value

  • Thiamine33%
  • Folate (B9)40%
  • Iron37%
  • Manganese33%

Good source of

10–19% of the daily value

  • Niacin18%
  • Pantothenic acid14%
  • Phosphorus11%
  • Copper16%
  • Selenium19%

Watch

20%+ of the daily value

Nothing notable

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 15 minCook 35 min
  1. 1

    Rinse rice in several changes of cold water until water is clear, then drain well in a large fine-mesh sieve.

  2. 2

    Bring rice and water to a boil in a 4-quart wide heavy pot and boil, uncovered, without stirring, until steam holes appear in rice and grains on surface look dry, 5 to 7 minutes. Reduce heat to very low, then cover pot with a tight-fitting lid and simmer 15 minutes. Remove from heat and let stand, covered, 5 minutes.

  3. 3

    Gently fluff rice with a fork and serve.

Vitamins & minerals

Amounts for 1 serving (180 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A0 μg
0%
Vitamin C0 mg
0%
Vitamin D0 μg
0%
Vitamin E0.1 mg
1%
Vitamin K0.1 μg
0%
Thiamine0.4 mg
33%
Riboflavin (B2)0 mg
3%
Niacin3 mg
18%
Vitamin B60.1 mg
8%
Folate (B9)160 μg
40%
Vitamin B120 μg
0%
Pantothenic acid1 mg
14%
Choline4 mg
1%

Minerals

NutrientAmount% Daily Value
Calcium19 mg
2%
Iron3 mg
37%
Potassium80 mg
2%
Magnesium17 mg
4%
Phosphorus80 mg
11%
Zinc1 mg
7%
Copper0.1 mg
16%
Manganese1 mg
33%
Selenium10 μg
19%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.3 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene0 μg—
Arginine0.4 g—
Aspartic acid0.5 g—
Beta carotene0 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride0 μg—
Fructose0 g—
Galactose0 g—
Glucose0 g—
Glutamic acid1 g—
Glycine0.2 g—
Histidine0.1 g—
Hydroxyproline0 g—
Isoleucine0.2 g—
Lactose0 g—
Leucine0.4 g—
Lycopene0 μg—
Lysine0.2 g—
Maltose0 g—
Methionine0.1 g—
Monounsaturated fats0.1 g—
Phenylalanine0.3 g—
Polyunsaturated fats0.1 g—
Proline0.2 g—
Retinol0 μg—
Serine0.3 g—
Starch0 g—
Sucrose0.1 g—
Theobromine0 mg—
Threonine0.2 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0.1 g—
Tyrosine0.2 g—
Valine0.3 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 253 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 48min
    Walking (3.5 mph)
  • 30min
    Cycling (moderate)
  • 21min
    Running (6 mph)
  • 36min
    Swimming laps

Common questions

How many calories are in Perfect Steamed Rice?

One serving of Perfect Steamed Rice (1 serving) has 253 calories, which works out to 140 calories per 100 g. That is about 13% of a 2,000-calorie day.

Is Perfect Steamed Rice high in protein?

Not especially. It has 4.9 g of protein per serving, and protein supplies 8% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Perfect Steamed Rice keto-friendly?

It is hard to fit into a strict keto diet. One serving has 55 g of net carbs and 90% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Perfect Steamed Rice?

3.5 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Perfect Steamed Rice?

0.1 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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