⏱ 60 min totalPesto Stuffed Shells
Per 1 serving · 240 g · 8 ingredients
of a 2,000 cal day
- Protein19g19% of calories
- Carbs42g42% of calories
- Fat17g39% of calories
At a glance
One serving of Pesto Stuffed Shells (240 g) has 387 calories, with 19 g of protein, 42 g of carbohydrates and 17 g of fat. Most of its energy comes from carbs (42% of calories). It is high in protein (38% DV), Vitamin E (23% DV) and Vitamin K (53% DV). Keep an eye on sodium and saturated fat, which provide 31% and 30% of the daily value.
High in
20%+ of the daily value
- Protein38%
- Vitamin E23%
- Vitamin K53%
- Riboflavin (B2)22%
- Niacin25%
- Calcium34%
Good source of
10–19% of the daily value
- Dietary fiber16%
- Vitamin A18%
- Vitamin B618%
- Vitamin B1215%
- Potassium12%
- Zinc15%
Watch
20%+ of the daily value
- Sodium31%
- Saturated fat30%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
¼ cup Ricotta cheese
⅛ cup, shredded Mozzarella cheese
¹⁄₁₆ cup Basil pesto
⅛ extra large Egg
⅛ cup Spinach- 🥄4 pieces Jumbo pasta shells
⅛ tbsp Olive oil
⅜ cup Marinara sauce
Directions
- 1
In a medium bowl, combine the ricotta, mozzarella, pesto, and egg until smooth. Roughly chop the spinach, fold it into the cheese mixture, and refrigerate until ready to fill.
- 2
Bring a large pot of salted water to a boil and cook the jumbo shells until just al dente, about 10–12 minutes, stirring occasionally. Drain, rinse briefly under cool water, and toss lightly with the olive oil to prevent sticking.
- 3
Preheat the oven to 350°F. Fill each shell with about 3 tablespoons of the pesto-cheese mixture.
- 4
Spread one-third of the pasta sauce over the bottom of a baking dish. Arrange the filled shells in a single snug layer, then pour the remaining sauce evenly over the top.
- 5
Bake until the sauce is bubbling around the edges and the centers are hot, about 30 minutes. Let rest 5 minutes before serving.
Vitamins & minerals
Amounts for 1 serving (240 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 159 μg | 18% |
| Vitamin C | 3 mg | 3% |
| Vitamin D | 0.3 μg | 2% |
| Vitamin E | 3 mg | 23% |
| Vitamin K | 63 μg | 53% |
| Thiamine | 0.1 mg | 6% |
| Riboflavin (B2) | 0.3 mg | 22% |
| Niacin | 4 mg | 25% |
| Vitamin B6 | 0.2 mg | 18% |
| Folate (B9) | 32 μg | 8% |
| Vitamin B12 | 0.4 μg | 15% |
| Pantothenic acid | 0.3 mg | 6% |
| Choline | 47 mg | 8% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 345 mg | 34% |
| Iron | 2 mg | 27% |
| Potassium | 541 mg | 12% |
| Magnesium | 40 mg | 9% |
| Phosphorus | 241 mg | 34% |
| Zinc | 2 mg | 15% |
| Copper | 0.1 mg | 11% |
| Manganese | 0.2 mg | 7% |
| Selenium | 16 μg | 29% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 0.5 g | — |
| Alpha Linolenic Acid (ALA) | 0.1 g | — |
| Alpha carotene | 0 μg | — |
| Arginine | 1 g | — |
| Aspartic acid | 1 g | — |
| Beta carotene | 605 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.1 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 21 μg | — |
| Fructose | 2 g | — |
| Galactose | 0 g | — |
| Glucose | 2 g | — |
| Glutamic acid | 2 g | — |
| Glycine | 0.3 g | — |
| Histidine | 0.4 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 1 g | — |
| Lactose | 0 g | — |
| Leucine | 1 g | — |
| Lycopene | 12,206 μg | — |
| Lysine | 1 g | — |
| Maltose | 0 g | — |
| Methionine | 0.3 g | — |
| Monounsaturated fats | 5 g | — |
| Phenylalanine | 1 g | — |
| Polyunsaturated fats | 4 g | — |
| Proline | 1 g | — |
| Retinol | 93 μg | — |
| Serine | 1 g | — |
| Starch | 0 g | — |
| Sucrose | 1 g | — |
| Theobromine | 0 mg | — |
| Threonine | 0.5 g | — |
| Total omega 3 | 0.1 g | — |
| Total omega 6 | 1 g | — |
| Tryptophan | 0.1 g | — |
| Tyrosine | 1 g | — |
| Valine | 1 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 0.3 μg | — |
Burning 387 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 73minWalking (3.5 mph)
- 46minCycling (moderate)
- 32minRunning (6 mph)
- 54minSwimming laps
Common questions
How many calories are in Pesto Stuffed Shells?
One serving of Pesto Stuffed Shells (1 serving) has 387 calories, which works out to 161 calories per 100 g. That is about 19% of a 2,000-calorie day.
Are Pesto Stuffed Shells high in protein?
It provides a solid 19 g of protein per serving (38% of the 50 g daily value), but protein supplies only 19% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Are Pesto Stuffed Shells keto-friendly?
It is hard to fit into a strict keto diet. One serving has 37 g of net carbs and 42% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Pesto Stuffed Shells?
724 mg per serving, which is high (20% or more of the 2,300 mg daily value).
How much sugar is in Pesto Stuffed Shells?
6.9 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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