Roasted Broccoli⏱ 25 min total

Roasted Broccoli

Per 1 serving · 119 g · 6 ingredients

Calories
217
11%
of a 2,000 cal day
  • Protein
    2.9g
    5% of calories
  • Carbs
    7.7g
    14% of calories
  • Fat
    21g
    81% of calories
Portion
  • ✓ Cholesterol free

At a glance

One serving of Roasted Broccoli (119 g) has 217 calories, with 2.9 g of protein, 7.7 g of carbohydrates and 21 g of fat. Most of its energy comes from fat (81% of calories). It is high in Vitamin C (91% DV), Vitamin E (24% DV) and Vitamin K (88% DV). Keep an eye on sodium, which provides 52% of the daily value.

Per 100 g
183cal
medium energy density
Protein per 100 cal
1.3g
Net carbs
5g
carbs minus fiber
Fiber
2.7g
1.6 g sugar

High in

20%+ of the daily value

  • Vitamin C91%
  • Vitamin E24%
  • Vitamin K88%

Good source of

10–19% of the daily value

  • Vitamin B614%
  • Folate (B9)15%
  • Pantothenic acid11%
  • Iron12%
  • Phosphorus10%
  • Manganese12%

Watch

20%+ of the daily value

  • Sodium52%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 10 minCook 15 min
  1. 1

    Preheat oven to 400 degrees F.

  2. 2

    Mix broccoli with remaining ingredients.

  3. 3

    Roast broccoli for about 15 minutes or until tender. Enjoy!

Vitamins & minerals

Amounts for 1 serving (119 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A28 μg
3%
Vitamin C82 mg
91%
Vitamin D0 μg
0%
Vitamin E4 mg
24%
Vitamin K106 μg
88%
Thiamine0.1 mg
6%
Riboflavin (B2)0.1 mg
8%
Niacin1 mg
4%
Vitamin B60.2 mg
14%
Folate (B9)59 μg
15%
Vitamin B120 μg
0%
Pantothenic acid1 mg
11%
Choline18 mg
3%

Minerals

NutrientAmount% Daily Value
Calcium47 mg
5%
Iron1 mg
12%
Potassium316 mg
7%
Magnesium21 mg
5%
Phosphorus68 mg
10%
Zinc0.4 mg
4%
Copper0.1 mg
8%
Manganese0.3 mg
12%
Selenium3 μg
5%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.1 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene23 μg—
Arginine0.2 g—
Aspartic acid0.3 g—
Beta carotene330 μg—
Caffeine0 mg—
Cystine0 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride0.2 μg—
Fructose1 g—
Galactose0 g—
Glucose0.5 g—
Glutamic acid1 g—
Glycine0.1 g—
Histidine0.1 g—
Hydroxyproline0 g—
Isoleucine0.1 g—
Lactose0.2 g—
Leucine0.1 g—
Lycopene0.1 μg—
Lysine0.1 g—
Maltose0.2 g—
Methionine0 g—
Monounsaturated fats15 g—
Phenylalanine0.1 g—
Polyunsaturated fats2 g—
Proline0.1 g—
Retinol0 μg—
Serine0.1 g—
Starch0 g—
Sucrose0.1 g—
Theobromine0 mg—
Threonine0.1 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0 g—
Tyrosine0.1 g—
Valine0.1 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 217 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 41min
    Walking (3.5 mph)
  • 26min
    Cycling (moderate)
  • 18min
    Running (6 mph)
  • 31min
    Swimming laps

Common questions

How many calories are in Roasted Broccoli?

One serving of Roasted Broccoli (1 serving) has 217 calories, which works out to 183 calories per 100 g. That is about 11% of a 2,000-calorie day.

Is Roasted Broccoli high in protein?

Not especially. It has 2.9 g of protein per serving, and protein supplies 5% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Roasted Broccoli keto-friendly?

It is hard to fit into a strict keto diet. One serving has 5 g of net carbs and 14% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Roasted Broccoli?

1194 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in Roasted Broccoli?

1.6 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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