⏱ 30 min totalRoasted Sweet Potatoes and Chickpeas
Per 1 serving · 195 g · 5 ingredients
of a 2,000 cal day
- Protein7g12% of calories
- Carbs30g52% of calories
- Fat9.2g36% of calories
- ✓ Cholesterol free
At a glance
One serving of Roasted Sweet Potatoes and Chickpeas (195 g) has 224 calories, with 7 g of protein, 30 g of carbohydrates and 9.2 g of fat. Most of its energy comes from carbs (52% of calories). It is high in dietary fiber (27% DV), Vitamin A (54% DV) and Vitamin B6 (55% DV). Keep an eye on sodium, which provides 29% of the daily value.
High in
20%+ of the daily value
- Dietary fiber27%
- Vitamin A54%
- Vitamin B655%
- Iron26%
- Copper30%
- Manganese50%
Good source of
10–19% of the daily value
- Pantothenic acid18%
- Magnesium12%
- Phosphorus18%
- Zinc10%
Watch
20%+ of the daily value
- Sodium29%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
Directions
- 1
Preheat the oven to 400°F and line a rimmed baking sheet with parchment for easy cleanup.
- 2
Drain, rinse, and pat the chickpeas dry with a clean towel to help them crisp in the oven.
- 3
In a large bowl, combine the cubed sweet potatoes and chickpeas. Add the olive oil, paprika, and salt, then toss until everything is evenly coated.
- 4
Spread the mixture in a single layer on the prepared baking sheet.
- 5
Roast for about 20 minutes, stirring halfway, until the sweet potatoes are tender and the edges are lightly browned.
- 6
Let cool slightly, then serve warm.
Vitamins & minerals
Amounts for 1 serving (195 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 486 μg | 54% |
| Vitamin C | 2 mg | 2% |
| Vitamin D | 0 μg | 0% |
| Vitamin E | 1 mg | 9% |
| Vitamin K | 6 μg | 5% |
| Thiamine | 0.1 mg | 8% |
| Riboflavin (B2) | 0.1 mg | 4% |
| Niacin | 1 mg | 4% |
| Vitamin B6 | 1 mg | 55% |
| Folate (B9) | 38 μg | 9% |
| Vitamin B12 | 0 μg | 0% |
| Pantothenic acid | 1 mg | 18% |
| Choline | 48 mg | 9% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 63 mg | 6% |
| Iron | 2 mg | 26% |
| Potassium | 409 mg | 9% |
| Magnesium | 50 mg | 12% |
| Phosphorus | 129 mg | 18% |
| Zinc | 1 mg | 10% |
| Copper | 0.3 mg | 30% |
| Manganese | 1 mg | 50% |
| Selenium | 3 μg | 5% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 0.3 g | — |
| Alpha Linolenic Acid (ALA) | 0 g | — |
| Alpha carotene | 8 μg | — |
| Arginine | 1 g | — |
| Aspartic acid | 1 g | — |
| Beta carotene | 5,807 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.1 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 0 μg | — |
| Fructose | 1 g | — |
| Galactose | 0 g | — |
| Glucose | 1 g | — |
| Glutamic acid | 1 g | — |
| Glycine | 0.3 g | — |
| Histidine | 0.2 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 0.3 g | — |
| Lactose | 0 g | — |
| Leucine | 0.5 g | — |
| Lycopene | 0 μg | — |
| Lysine | 0.4 g | — |
| Maltose | 0 g | — |
| Methionine | 0.1 g | — |
| Monounsaturated fats | 5 g | — |
| Phenylalanine | 0.4 g | — |
| Polyunsaturated fats | 2 g | — |
| Proline | 0.3 g | — |
| Retinol | 0 μg | — |
| Serine | 0.4 g | — |
| Starch | 8 g | — |
| Sucrose | 2 g | — |
| Theobromine | 0 mg | — |
| Threonine | 0.3 g | — |
| Total omega 3 | 0 g | — |
| Total omega 6 | 0 g | — |
| Tryptophan | 0.1 g | — |
| Tyrosine | 0.2 g | — |
| Valine | 0.3 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 0 μg | — |
Burning 224 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 43minWalking (3.5 mph)
- 27minCycling (moderate)
- 19minRunning (6 mph)
- 32minSwimming laps
Common questions
How many calories are in Roasted Sweet Potatoes and Chickpeas?
One serving of Roasted Sweet Potatoes and Chickpeas (1 serving) has 224 calories, which works out to 115 calories per 100 g. That is about 11% of a 2,000-calorie day.
Are Roasted Sweet Potatoes and Chickpeas high in protein?
Not especially. It has 7 g of protein per serving, and protein supplies 12% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Are Roasted Sweet Potatoes and Chickpeas keto-friendly?
It is hard to fit into a strict keto diet. One serving has 22 g of net carbs and 52% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Roasted Sweet Potatoes and Chickpeas?
661 mg per serving, which is high (20% or more of the 2,300 mg daily value).
How much sugar is in Roasted Sweet Potatoes and Chickpeas?
2.8 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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