Scrambled Tofu on Toast⏱ 15 min total

Scrambled Tofu on Toast

Per 1 serving · 242 g · 6 ingredients

Calories
331
17%
of a 2,000 cal day
  • Protein
    20g
    23% of calories
  • Carbs
    16g
    18% of calories
  • Fat
    23g
    59% of calories
Portion
  • ✓ Cholesterol free

At a glance

One serving of Scrambled Tofu on Toast (242 g) has 331 calories, with 20 g of protein, 16 g of carbohydrates and 23 g of fat. Most of its energy comes from fat (59% of calories). It is high in protein (40% DV), thiamine (20% DV) and calcium (45% DV). Keep an eye on sodium, which provides 32% of the daily value.

Per 100 g
137cal
low energy density
Protein per 100 cal
6g
Net carbs
12g
carbs minus fiber
Fiber
3.7g
2.4 g sugar

High in

20%+ of the daily value

  • Protein40%
  • Thiamine20%
  • Calcium45%
  • Iron54%
  • Magnesium23%
  • Phosphorus43%

Good source of

10–19% of the daily value

  • Dietary fiber13%
  • Vitamin E18%
  • Vitamin K13%
  • Riboflavin (B2)13%
  • Vitamin B615%
  • Folate (B9)12%

Watch

20%+ of the daily value

  • Sodium32%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 5 minCook 10 min
  1. 1

    Drain the tofu and press dry with paper towels.

  2. 2

    Heat olive oil in a skillet over medium-high heat. Crumble in the tofu with salt, turmeric, and pepper. Stir to combine and cook for 5-10 minutes, stirring occasionally.

  3. 3

    Toast the bread and serve the tofu scramble on top.

Vitamins & minerals

Amounts for 1 serving (242 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A0.1 μg
0%
Vitamin C0.4 mg
0%
Vitamin D0 μg
0%
Vitamin E3 mg
18%
Vitamin K16 μg
13%
Thiamine0.2 mg
20%
Riboflavin (B2)0.2 mg
13%
Niacin1 mg
9%
Vitamin B60.2 mg
15%
Folate (B9)50 μg
12%
Vitamin B120 μg
0%
Pantothenic acid0.4 mg
8%
Choline64 mg
12%

Minerals

NutrientAmount% Daily Value
Calcium447 mg
45%
Iron4 mg
54%
Potassium380 mg
8%
Magnesium96 mg
23%
Phosphorus302 mg
43%
Zinc2 mg
20%
Copper0.5 mg
54%
Manganese2 mg
85%
Selenium27 μg
49%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine1 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene0 μg—
Arginine1 g—
Aspartic acid2 g—
Beta carotene1 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride0.1 μg—
Fructose1 g—
Galactose0 g—
Glucose0.3 g—
Glutamic acid4 g—
Glycine1 g—
Histidine0.5 g—
Hydroxyproline0 g—
Isoleucine1 g—
Lactose0 g—
Leucine2 g—
Lycopene0 μg—
Lysine1 g—
Maltose0.3 g—
Methionine0.2 g—
Monounsaturated fats12 g—
Phenylalanine1 g—
Polyunsaturated fats5 g—
Proline1 g—
Retinol0 μg—
Serine1 g—
Starch8 g—
Sucrose0 g—
Theobromine0 mg—
Threonine1 g—
Total omega 30 g—
Total omega 60.4 g—
Tryptophan0.3 g—
Tyrosine1 g—
Valine1 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 331 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 63min
    Walking (3.5 mph)
  • 40min
    Cycling (moderate)
  • 28min
    Running (6 mph)
  • 47min
    Swimming laps

Common questions

How many calories are in Scrambled Tofu on Toast?

One serving of Scrambled Tofu on Toast (1 serving) has 331 calories, which works out to 137 calories per 100 g. That is about 17% of a 2,000-calorie day.

Is Scrambled Tofu on Toast high in protein?

It provides a solid 20 g of protein per serving (40% of the 50 g daily value), but protein supplies only 23% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Scrambled Tofu on Toast keto-friendly?

It is hard to fit into a strict keto diet. One serving has 12 g of net carbs and 18% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Scrambled Tofu on Toast?

733 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in Scrambled Tofu on Toast?

2.4 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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