Slow-Baked Salmon with Lemon and Thyme⏱ 33 min total

Slow-Baked Salmon with Lemon and Thyme

Per 1 serving · 231 g · 7 ingredients

Calories
328
16%
of a 2,000 cal day
  • Protein
    40g
    49% of calories
  • Carbs
    3.2g
    4% of calories
  • Fat
    17g
    47% of calories
Portion
  • ✓ Protein-dense
  • ✓ Keto-friendly
  • ✓ Low sodium
  • ✓ Sugar free

At a glance

One serving of Slow-Baked Salmon with Lemon and Thyme (231 g) has 328 calories, with 40 g of protein, 3.2 g of carbohydrates and 17 g of fat. Most of its energy comes from protein (49% of calories). It is high in protein (79% DV), Vitamin C (24% DV) and thiamine (39% DV). Keep an eye on cholesterol, which provides 36% of the daily value.

Per 100 g
142cal
low energy density
Protein per 100 cal
12g
Net carbs
2g
carbs minus fiber
Fiber
1.4g
0 g sugar

High in

20%+ of the daily value

  • Protein79%
  • Vitamin C24%
  • Thiamine39%
  • Riboflavin (B2)59%
  • Niacin98%
  • Vitamin B6126%

Good source of

10–19% of the daily value

  • Folate (B9)12%
  • Magnesium15%
  • Zinc12%

Watch

20%+ of the daily value

  • Cholesterol36%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 15 minCook 18 min
  1. 1

    Preheat the oven to 275°F. Line a rimmed baking sheet with aluminum foil and brush with one-fourth of the olive oil.

  2. 2

    Place the salmon fillets, skin side down, on the prepared baking sheet.

  3. 3

    In a small bowl, mix the remaining olive oil, thyme, and lemon zest. Spread the mixture evenly over the salmon fillets and season with salt and pepper. Let stand for 10 minutes.

  4. 4

    Bake the salmon until just opaque in the center, about 15-18 minutes. Serve with lemon wedges.

Vitamins & minerals

Amounts for 1 serving (231 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A26 μg
3%
Vitamin C22 mg
24%
Vitamin D0 μg
0%
Vitamin E1 mg
4%
Vitamin K3 μg
2%
Thiamine0.5 mg
39%
Riboflavin (B2)1 mg
59%
Niacin16 mg
98%
Vitamin B62 mg
126%
Folate (B9)50 μg
12%
Vitamin B126 μg
263%
Pantothenic acid3 mg
68%
Choline0 mg
0%

Minerals

NutrientAmount% Daily Value
Calcium43 mg
4%
Iron2 mg
24%
Potassium1,017 mg
22%
Magnesium62 mg
15%
Phosphorus402 mg
57%
Zinc1 mg
12%
Copper1 mg
62%
Manganese0 mg
1%
Selenium72 μg
132%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine2 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene0 μg—
Arginine2 g—
Aspartic acid4 g—
Beta carotene17 μg—
Caffeine0 mg—
Cystine0.4 g—
Docosahexaenoic Acid (DHA)2 g—
Docosapentaenoic Acid (DPA)1 g—
Eicosapentaenoic Acid (EPA)1 g—
Fluoride0 μg—
Fructose0 g—
Galactose0 g—
Glucose0 g—
Glutamic acid6 g—
Glycine2 g—
Histidine1 g—
Hydroxyproline0 g—
Isoleucine2 g—
Lactose0 g—
Leucine3 g—
Lycopene0 μg—
Lysine4 g—
Maltose0 g—
Methionine1 g—
Monounsaturated fats7 g—
Phenylalanine2 g—
Polyunsaturated fats6 g—
Proline1 g—
Retinol24 μg—
Serine2 g—
Starch0 g—
Sucrose0 g—
Theobromine0 mg—
Threonine2 g—
Total omega 33 g—
Total omega 60 g—
Tryptophan0.4 g—
Tyrosine1 g—
Valine2 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 328 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 62min
    Walking (3.5 mph)
  • 39min
    Cycling (moderate)
  • 27min
    Running (6 mph)
  • 46min
    Swimming laps

Common questions

How many calories are in Slow-Baked Salmon with Lemon and Thyme?

One serving of Slow-Baked Salmon with Lemon and Thyme (1 serving) has 328 calories, which works out to 142 calories per 100 g. That is about 16% of a 2,000-calorie day.

Is Slow-Baked Salmon with Lemon and Thyme high in protein?

Yes. It has 40 g of protein per serving, and 49% of its calories come from protein (12 g of protein per 100 calories).

Is Slow-Baked Salmon with Lemon and Thyme keto-friendly?

It can fit a ketogenic diet: 2 g of net carbs per serving, with carbs making up 4% of calories.

How much sodium is in Slow-Baked Salmon with Lemon and Thyme?

127 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Slow-Baked Salmon with Lemon and Thyme?

0 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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