Strawberry Kiwi Peanut Butter Breakfast Smoothie⏱ 7 min total

Strawberry Kiwi Peanut Butter Breakfast Smoothie

Per 1 serving · 870 g · 8 ingredients

Calories
839
42%
of a 2,000 cal day
  • Protein
    56g
    25% of calories
  • Carbs
    97g
    44% of calories
  • Fat
    30g
    31% of calories
Portion

At a glance

One serving of Strawberry Kiwi Peanut Butter Breakfast Smoothie (870 g) has 839 calories, with 56 g of protein, 97 g of carbohydrates and 30 g of fat. Most of its energy comes from carbs (44% of calories). It is high in protein (111% DV), dietary fiber (38% DV) and Vitamin C (240% DV). Keep an eye on saturated fat, which provides 35% of the daily value.

Per 100 g
96cal
low energy density
Protein per 100 cal
6.6g
Net carbs
86g
carbs minus fiber
Fiber
11g
63 g sugar

High in

20%+ of the daily value

  • Protein111%
  • Dietary fiber38%
  • Vitamin C240%
  • Vitamin E42%
  • Vitamin K26%
  • Thiamine22%

Good source of

10–19% of the daily value

  • Vitamin A11%
  • Vitamin D10%

Watch

20%+ of the daily value

  • Saturated fat35%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 7 min
  1. 1

    Combine banana, kiwi, strawberries, and orange juice in a blender. Blend until smooth.

  2. 2

    Add milk, yogurt, peanut butter, and protein powder to the blender. Blend until smooth and serve immediately.

Vitamins & minerals

Amounts for 1 serving (870 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A98 μg
11%
Vitamin C216 mg
240%
Vitamin D1 μg
10%
Vitamin E6 mg
42%
Vitamin K32 μg
26%
Thiamine0.3 mg
22%
Riboflavin (B2)1 mg
67%
Niacin9 mg
54%
Vitamin B61 mg
74%
Folate (B9)184 μg
46%
Vitamin B121 μg
62%
Pantothenic acid3 mg
50%
Choline107 mg
20%

Minerals

NutrientAmount% Daily Value
Calcium474 mg
47%
Iron4 mg
46%
Potassium1,878 mg
40%
Magnesium191 mg
45%
Phosphorus554 mg
79%
Zinc3 mg
27%
Copper1 mg
58%
Manganese2 mg
76%
Selenium19 μg
34%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine1 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene42 μg—
Arginine2 g—
Aspartic acid2 g—
Beta carotene152 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride90 μg—
Fructose18 g—
Galactose1 g—
Glucose17 g—
Glutamic acid4 g—
Glycine1 g—
Histidine0.4 g—
Hydroxyproline0 g—
Isoleucine0.4 g—
Lactose9 g—
Leucine1 g—
Lycopene0 μg—
Lysine1 g—
Maltose0.2 g—
Methionine0.2 g—
Monounsaturated fats13 g—
Phenylalanine1 g—
Polyunsaturated fats7 g—
Proline1 g—
Retinol68 μg—
Serine1 g—
Starch8 g—
Sucrose18 g—
Theobromine0 mg—
Threonine0.4 g—
Total omega 30 g—
Total omega 66 g—
Tryptophan0.2 g—
Tyrosine1 g—
Valine1 g—
Vitamin D20 μg—
Vitamin D31 μg—

Burning 839 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 159min
    Walking (3.5 mph)
  • 101min
    Cycling (moderate)
  • 70min
    Running (6 mph)
  • 118min
    Swimming laps

Common questions

How many calories are in Strawberry Kiwi Peanut Butter Breakfast Smoothie?

One serving of Strawberry Kiwi Peanut Butter Breakfast Smoothie (1 serving) has 839 calories, which works out to 96 calories per 100 g. That is about 42% of a 2,000-calorie day.

Is Strawberry Kiwi Peanut Butter Breakfast Smoothie high in protein?

It provides a solid 56 g of protein per serving (111% of the 50 g daily value), but protein supplies only 25% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Strawberry Kiwi Peanut Butter Breakfast Smoothie keto-friendly?

It is hard to fit into a strict keto diet. One serving has 86 g of net carbs and 44% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Strawberry Kiwi Peanut Butter Breakfast Smoothie?

177 mg per serving.

How much sugar is in Strawberry Kiwi Peanut Butter Breakfast Smoothie?

63 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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