White Bean & Artichoke Toast⏱ 5 min total

White Bean & Artichoke Toast

Per 1 serving · 219 g · 10 ingredients

Calories
260
13%
of a 2,000 cal day
  • Protein
    14g
    20% of calories
  • Carbs
    43g
    63% of calories
  • Fat
    4.9g
    16% of calories
Portion
  • ✓ Low saturated fat
  • ✓ Cholesterol free

At a glance

One serving of White Bean & Artichoke Toast (219 g) has 260 calories, with 14 g of protein, 43 g of carbohydrates and 4.9 g of fat. Most of its energy comes from carbs (63% of calories). It is high in protein (27% DV), dietary fiber (40% DV) and Vitamin K (82% DV).

Per 100 g
119cal
low energy density
Protein per 100 cal
5.2g
Net carbs
32g
carbs minus fiber
Fiber
11g
2.3 g sugar

High in

20%+ of the daily value

  • Protein27%
  • Dietary fiber40%
  • Vitamin K82%
  • Thiamine22%
  • Folate (B9)39%
  • Iron62%

Good source of

10–19% of the daily value

  • Vitamin C14%
  • Vitamin E17%
  • Riboflavin (B2)12%
  • Niacin12%
  • Vitamin B617%
  • Pantothenic acid10%

Watch

20%+ of the daily value

Nothing notable

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 5 min
  1. 1

    Pulse the garlic and beans and about half of the basil in a food processor until finely minced and crumbly.

  2. 2

    Cut the remaining basil into ribbons and chop the artichokes. Toss the bean mixture with the lemon, basil, olive oil, salt and pepper, and artichoke hearts.

  3. 3

    To serve, toast bread and top with a quarter of the spinach, followed by a quarter of the bean mix. Enjoy!

Vitamins & minerals

Amounts for 1 serving (219 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A79 μg
9%
Vitamin C13 mg
14%
Vitamin D0 μg
0%
Vitamin E3 mg
17%
Vitamin K99 μg
82%
Thiamine0.3 mg
22%
Riboflavin (B2)0.2 mg
12%
Niacin2 mg
12%
Vitamin B60.2 mg
17%
Folate (B9)157 μg
39%
Vitamin B120 μg
0%
Pantothenic acid1 mg
10%
Choline26 mg
5%

Minerals

NutrientAmount% Daily Value
Calcium160 mg
16%
Iron5 mg
62%
Potassium820 mg
17%
Magnesium112 mg
27%
Phosphorus205 mg
29%
Zinc2 mg
19%
Copper0.4 mg
46%
Manganese1 mg
65%
Selenium9 μg
17%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.4 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene0 μg—
Arginine1 g—
Aspartic acid1 g—
Beta carotene942 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride0 μg—
Fructose1 g—
Galactose0 g—
Glucose1 g—
Glutamic acid2 g—
Glycine0.4 g—
Histidine0.3 g—
Hydroxyproline0 g—
Isoleucine0.5 g—
Lactose0 g—
Leucine1 g—
Lycopene0 μg—
Lysine1 g—
Maltose0.3 g—
Methionine0.2 g—
Monounsaturated fats3 g—
Phenylalanine1 g—
Polyunsaturated fats1 g—
Proline1 g—
Retinol0 μg—
Serine1 g—
Starch8 g—
Sucrose0.3 g—
Theobromine0 mg—
Threonine0.4 g—
Total omega 30 g—
Total omega 60.4 g—
Tryptophan0.1 g—
Tyrosine0.3 g—
Valine1 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 260 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 49min
    Walking (3.5 mph)
  • 31min
    Cycling (moderate)
  • 22min
    Running (6 mph)
  • 37min
    Swimming laps

Common questions

How many calories are in White Bean & Artichoke Toast?

One serving of White Bean & Artichoke Toast (1 serving) has 260 calories, which works out to 119 calories per 100 g. That is about 13% of a 2,000-calorie day.

Is White Bean & Artichoke Toast high in protein?

It provides a solid 14 g of protein per serving (27% of the 50 g daily value), but protein supplies only 20% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is White Bean & Artichoke Toast keto-friendly?

It is hard to fit into a strict keto diet. One serving has 32 g of net carbs and 63% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in White Bean & Artichoke Toast?

309 mg per serving.

How much sugar is in White Bean & Artichoke Toast?

2.3 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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