Winter Strawberry Ricotta⏱ 7 min total

Winter Strawberry Ricotta

Per 1 serving · 147 g · 3 ingredients

Calories
139
7%
of a 2,000 cal day
  • Protein
    9.6g
    27% of calories
  • Carbs
    11g
    31% of calories
  • Fat
    6.6g
    42% of calories
Portion
  • ✓ Low sodium

At a glance

One serving of Winter Strawberry Ricotta (147 g) has 139 calories, with 9.6 g of protein, 11 g of carbohydrates and 6.6 g of fat. Most of its energy comes from fat (42% of calories). It is high in Vitamin C (29% DV), calcium (23% DV) and phosphorus (23% DV). Keep an eye on saturated fat, which provides 20% of the daily value.

Per 100 g
95cal
low energy density
Protein per 100 cal
6.9g
Net carbs
10g
carbs minus fiber
Fiber
1.3g
4 g sugar

High in

20%+ of the daily value

  • Vitamin C29%
  • Calcium23%
  • Phosphorus23%
  • Selenium26%

Good source of

10–19% of the daily value

  • Vitamin A10%
  • Riboflavin (B2)14%
  • Vitamin B1210%
  • Iron11%
  • Zinc11%

Watch

20%+ of the daily value

  • Saturated fat20%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 5 minCook 2 min
  1. 1

    Thaw strawberries in the microwave so that they are slightly warmed, about 75 seconds on defrost. Add the sugar-free sweetener and the cold ricotta cheese. Eat and enjoy!

Vitamins & minerals

Amounts for 1 serving (147 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A89 μg
10%
Vitamin C26 mg
29%
Vitamin D0.1 μg
1%
Vitamin E0.2 mg
2%
Vitamin K2 μg
2%
Thiamine0 mg
2%
Riboflavin (B2)0.2 mg
14%
Niacin0.4 mg
2%
Vitamin B60 mg
2%
Folate (B9)21 μg
5%
Vitamin B120.2 μg
10%
Pantothenic acid0.3 mg
6%
Choline17 mg
3%

Minerals

NutrientAmount% Daily Value
Calcium233 mg
23%
Iron1 mg
11%
Potassium197 mg
4%
Magnesium19 mg
5%
Phosphorus158 mg
23%
Zinc1 mg
11%
Copper0.1 mg
7%
Manganese0.2 mg
9%
Selenium14 μg
26%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.4 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene0 μg—
Arginine1 g—
Aspartic acid1 g—
Beta carotene34 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride0 μg—
Fructose1 g—
Galactose0 g—
Glucose1 g—
Glutamic acid2 g—
Glycine0.3 g—
Histidine0.4 g—
Hydroxyproline0 g—
Isoleucine0.5 g—
Lactose0 g—
Leucine1 g—
Lycopene0 μg—
Lysine1 g—
Maltose0 g—
Methionine0.2 g—
Monounsaturated fats2 g—
Phenylalanine0.5 g—
Polyunsaturated fats0.2 g—
Proline1 g—
Retinol86 μg—
Serine0.5 g—
Starch0.1 g—
Sucrose0.2 g—
Theobromine0 mg—
Threonine0.4 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0.1 g—
Tyrosine0.5 g—
Valine1 g—
Vitamin D20 μg—
Vitamin D30.1 μg—

Burning 139 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 26min
    Walking (3.5 mph)
  • 17min
    Cycling (moderate)
  • 12min
    Running (6 mph)
  • 20min
    Swimming laps

Common questions

How many calories are in Winter Strawberry Ricotta?

One serving of Winter Strawberry Ricotta (1 serving) has 139 calories, which works out to 95 calories per 100 g. That is about 6.9% of a 2,000-calorie day.

Is Winter Strawberry Ricotta high in protein?

Not especially. It has 9.6 g of protein per serving, and protein supplies 27% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Winter Strawberry Ricotta keto-friendly?

It is hard to fit into a strict keto diet. One serving has 10 g of net carbs and 31% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Winter Strawberry Ricotta?

83 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Winter Strawberry Ricotta?

4 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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