Baked Honey Mustard Chicken⏱ 45 min total

Baked Honey Mustard Chicken

Per 1 serving · 193 g · 8 ingredients

Calories
292
15%
of a 2,000 cal day
  • Protein
    28g
    37% of calories
  • Carbs
    37g
    50% of calories
  • Fat
    4.2g
    13% of calories
Portion
  • ✓ Protein-dense
  • ✓ Low saturated fat

At a glance

One serving of Baked Honey Mustard Chicken (193 g) has 292 calories, with 28 g of protein, 37 g of carbohydrates and 4.2 g of fat. Most of its energy comes from carbs (50% of calories). It is high in protein (56% DV), niacin (73% DV) and Vitamin B6 (79% DV). Keep an eye on cholesterol, which provides 29% of the daily value.

Per 100 g
151cal
medium energy density
Protein per 100 cal
9.6g
Net carbs
36g
carbs minus fiber
Fiber
1.5g
35 g sugar

High in

20%+ of the daily value

  • Protein56%
  • Niacin73%
  • Vitamin B679%
  • Pantothenic acid37%
  • Phosphorus41%
  • Selenium69%

Good source of

10–19% of the daily value

  • Thiamine14%
  • Riboflavin (B2)19%
  • Vitamin B1210%
  • Choline19%
  • Iron16%
  • Potassium10%

Watch

20%+ of the daily value

  • Cholesterol29%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 5 minCook 40 min
  1. 1

    Preheat oven to 350 degrees F and lightly grease a baking dish.

  2. 2

    In a medium bowl whisk together honey, mustard, Italian seasoning, salt and pepper, garlic powder, and paprika.

  3. 3

    Toss chicken in the sauce to coat and place in your prepared dish. Pour remaining sauce over the chicken.

  4. 4

    Bake for 30 minutes, then turn chicken over and bake another 10 minutes or until cooked through. Serve as desired and enjoy!

Vitamins & minerals

Amounts for 1 serving (193 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A23 μg
3%
Vitamin C0.3 mg
0%
Vitamin D0 μg
0%
Vitamin E1 mg
6%
Vitamin K1 μg
1%
Thiamine0.2 mg
14%
Riboflavin (B2)0.3 mg
19%
Niacin12 mg
73%
Vitamin B61 mg
79%
Folate (B9)14 μg
4%
Vitamin B120.3 μg
10%
Pantothenic acid2 mg
37%
Choline105 mg
19%

Minerals

NutrientAmount% Daily Value
Calcium30 mg
3%
Iron1 mg
16%
Potassium480 mg
10%
Magnesium50 mg
12%
Phosphorus290 mg
41%
Zinc1 mg
10%
Copper0.1 mg
9%
Manganese0.2 mg
8%
Selenium38 μg
69%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine2 g—
Alpha Linolenic Acid (ALA)0.1 g—
Alpha carotene3 μg—
Arginine2 g—
Aspartic acid3 g—
Beta carotene153 μg—
Caffeine0 mg—
Cystine0.3 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride3 μg—
Fructose17 g—
Galactose1 g—
Glucose15 g—
Glutamic acid4 g—
Glycine1 g—
Histidine1 g—
Hydroxyproline0 g—
Isoleucine1 g—
Lactose0 g—
Leucine2 g—
Lycopene0 μg—
Lysine3 g—
Maltose1 g—
Methionine1 g—
Monounsaturated fats1 g—
Phenylalanine1 g—
Polyunsaturated fats1 g—
Proline1 g—
Retinol8 μg—
Serine1 g—
Starch0.2 g—
Sucrose0.4 g—
Theobromine0 mg—
Threonine1 g—
Total omega 30.2 g—
Total omega 61 g—
Tryptophan0.3 g—
Tyrosine1 g—
Valine1 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 292 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 55min
    Walking (3.5 mph)
  • 35min
    Cycling (moderate)
  • 24min
    Running (6 mph)
  • 41min
    Swimming laps

Common questions

How many calories are in Baked Honey Mustard Chicken?

One serving of Baked Honey Mustard Chicken (1 serving) has 292 calories, which works out to 151 calories per 100 g. That is about 15% of a 2,000-calorie day.

Is Baked Honey Mustard Chicken high in protein?

Yes. It has 28 g of protein per serving, and 37% of its calories come from protein (9.6 g of protein per 100 calories).

Is Baked Honey Mustard Chicken keto-friendly?

It is hard to fit into a strict keto diet. One serving has 36 g of net carbs and 50% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Baked Honey Mustard Chicken?

438 mg per serving.

How much sugar is in Baked Honey Mustard Chicken?

35 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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