⏱ 45 min totalCitrus Tilapia
Per 1 serving · 183 g · 9 ingredients
of a 2,000 cal day
- Protein24g46% of calories
- Carbs9.3g18% of calories
- Fat8.4g36% of calories
- ✓ Protein-dense
- ✓ Low sodium
At a glance
One serving of Citrus Tilapia (183 g) has 199 calories, with 24 g of protein, 9.3 g of carbohydrates and 8.4 g of fat. Most of its energy comes from protein (46% of calories). It is high in protein (48% DV), Vitamin C (34% DV) and Vitamin D (24% DV). Keep an eye on cholesterol, which provides 21% of the daily value.
High in
20%+ of the daily value
- Protein48%
- Vitamin C34%
- Vitamin D24%
- Niacin29%
- Vitamin B1275%
- Phosphorus30%
Good source of
10–19% of the daily value
- Vitamin B618%
- Pantothenic acid14%
- Iron12%
- Copper18%
Watch
20%+ of the daily value
- Cholesterol21%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
¼ lb Tilapia
¼ fruit without seeds Lemon
½ tbsp All-purpose flour
¹⁄₁₆ tsp Ginger root
⅛ cup Orange juice
¼ tbsp Olive oil
¼ dash Black pepper- 🥄¼ dash Salt
¼ tbsp Butter
Directions
- 1
Zest lemon peel and reserve. Cut lemon in half and juice, reserving the juice.
- 2
On a plate, combine the flour with a sprinkle of salt and pepper. Lightly dredge the tilapia in the flour mixture.
- 3
In a large skillet over medium heat, add the oil and butter. Once the butter has melted, add the fish and cook for 2 to 3 minutes per side, or until golden and just cooked through. Remove the fish and set aside.
- 4
Add the orange juice, 2 tablespoons of the lemon juice, and the ginger to the skillet. Increase the heat and simmer for 1 to 2 minutes, or until thickened, stirring occasionally. Taste and adjust with lemon zest or more lemon juice if necessary. Return the fish to the skillet, coat with sauce, and cook for 1 to 2 minutes, or until heated through.
Vitamins & minerals
Amounts for 1 serving (183 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 28 μg | 3% |
| Vitamin C | 30 mg | 34% |
| Vitamin D | 4 μg | 24% |
| Vitamin E | 1 mg | 7% |
| Vitamin K | 4 μg | 3% |
| Thiamine | 0.1 mg | 8% |
| Riboflavin (B2) | 0.1 mg | 7% |
| Niacin | 5 mg | 29% |
| Vitamin B6 | 0.2 mg | 18% |
| Folate (B9) | 36 μg | 9% |
| Vitamin B12 | 2 μg | 75% |
| Pantothenic acid | 1 mg | 14% |
| Choline | 51 mg | 9% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 33 mg | 3% |
| Iron | 1 mg | 12% |
| Potassium | 445 mg | 9% |
| Magnesium | 38 mg | 9% |
| Phosphorus | 207 mg | 30% |
| Zinc | 0.4 mg | 4% |
| Copper | 0.2 mg | 18% |
| Manganese | 0.1 mg | 2% |
| Selenium | 49 μg | 89% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 1 g | — |
| Alpha Linolenic Acid (ALA) | 0.1 g | — |
| Alpha carotene | 2 μg | — |
| Arginine | 1 g | — |
| Aspartic acid | 3 g | — |
| Beta carotene | 15 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.3 g | — |
| Docosahexaenoic Acid (DHA) | 0.1 g | — |
| Docosapentaenoic Acid (DPA) | 0.1 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 10 μg | — |
| Fructose | 1 g | — |
| Galactose | 0 g | — |
| Glucose | 1 g | — |
| Glutamic acid | 4 g | — |
| Glycine | 1 g | — |
| Histidine | 1 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 1 g | — |
| Lactose | 0 g | — |
| Leucine | 2 g | — |
| Lycopene | 0 μg | — |
| Lysine | 2 g | — |
| Maltose | 0 g | — |
| Methionine | 1 g | — |
| Monounsaturated fats | 4 g | — |
| Phenylalanine | 1 g | — |
| Polyunsaturated fats | 1 g | — |
| Proline | 1 g | — |
| Retinol | 24 μg | — |
| Serine | 1 g | — |
| Starch | 0 g | — |
| Sucrose | 1 g | — |
| Theobromine | 0 mg | — |
| Threonine | 1 g | — |
| Total omega 3 | 0.2 g | — |
| Total omega 6 | 0.1 g | — |
| Tryptophan | 0.2 g | — |
| Tyrosine | 1 g | — |
| Valine | 1 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 4 μg | — |
Burning 199 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 38minWalking (3.5 mph)
- 24minCycling (moderate)
- 17minRunning (6 mph)
- 28minSwimming laps
Common questions
How many calories are in Citrus Tilapia?
One serving of Citrus Tilapia (1 serving) has 199 calories, which works out to 109 calories per 100 g. That is about 9.9% of a 2,000-calorie day.
Is Citrus Tilapia high in protein?
Yes. It has 24 g of protein per serving, and 46% of its calories come from protein (12 g of protein per 100 calories).
Is Citrus Tilapia keto-friendly?
It is hard to fit into a strict keto diet. One serving has 8 g of net carbs and 18% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Citrus Tilapia?
100 mg per serving, which meets the FDA definition of low sodium (140 mg or less).
How much sugar is in Citrus Tilapia?
2.7 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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