⏱ 3 min totalCottage Cheese & Apricots
Per 1 serving · 259 g · 2 ingredients
of a 2,000 cal day
- Protein29g48% of calories
- Carbs27g43% of calories
- Fat2.5g9% of calories
- ✓ Protein-dense
- ✓ Low fat
At a glance
One serving of Cottage Cheese & Apricots (259 g) has 241 calories, with 29 g of protein, 27 g of carbohydrates and 2.5 g of fat. Most of its energy comes from protein (48% of calories). It is high in protein (58% DV), riboflavin (b2) (30% DV) and Vitamin B12 (59% DV). Keep an eye on sodium, which provides 40% of the daily value.
High in
20%+ of the daily value
- Protein58%
- Riboflavin (B2)30%
- Vitamin B1259%
- Phosphorus47%
- Selenium38%
Good source of
10–19% of the daily value
- Vitamin B616%
- Pantothenic acid13%
- Calcium16%
- Iron15%
- Potassium12%
- Copper17%
Watch
20%+ of the daily value
- Sodium40%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
Directions
- 1
Cut apricots into pieces and mix into cottage cheese. Enjoy!
Vitamins & minerals
Amounts for 1 serving (259 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 83 μg | 9% |
| Vitamin C | 0.3 mg | 0% |
| Vitamin D | 0 μg | 0% |
| Vitamin E | 1 mg | 9% |
| Vitamin K | 1 μg | 1% |
| Thiamine | 0.1 mg | 4% |
| Riboflavin (B2) | 0.4 mg | 30% |
| Niacin | 1 mg | 7% |
| Vitamin B6 | 0.2 mg | 16% |
| Folate (B9) | 30 μg | 8% |
| Vitamin B12 | 1 μg | 59% |
| Pantothenic acid | 1 mg | 13% |
| Choline | 44 mg | 8% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 156 mg | 16% |
| Iron | 1 mg | 15% |
| Potassium | 572 mg | 12% |
| Magnesium | 22 mg | 5% |
| Phosphorus | 326 mg | 47% |
| Zinc | 1 mg | 9% |
| Copper | 0.2 mg | 17% |
| Manganese | 0.1 mg | 3% |
| Selenium | 21 μg | 38% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 1 g | — |
| Alpha Linolenic Acid (ALA) | 0 g | — |
| Alpha carotene | 0 μg | — |
| Arginine | 1 g | — |
| Aspartic acid | 2 g | — |
| Beta carotene | 710 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.3 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 71 μg | — |
| Fructose | 4 g | — |
| Galactose | 0 g | — |
| Glucose | 11 g | — |
| Glutamic acid | 6 g | — |
| Glycine | 1 g | — |
| Histidine | 1 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 2 g | — |
| Lactose | 0 g | — |
| Leucine | 3 g | — |
| Lycopene | 0 μg | — |
| Lysine | 2 g | — |
| Maltose | 0 g | — |
| Methionine | 1 g | — |
| Monounsaturated fats | 1 g | — |
| Phenylalanine | 2 g | — |
| Polyunsaturated fats | 0.1 g | — |
| Proline | 3 g | — |
| Retinol | 25 μg | — |
| Serine | 2 g | — |
| Starch | 0.1 g | — |
| Sucrose | 3 g | — |
| Theobromine | 0 mg | — |
| Threonine | 1 g | — |
| Total omega 3 | 0 g | — |
| Total omega 6 | 0 g | — |
| Tryptophan | 0.3 g | — |
| Tyrosine | 1 g | — |
| Valine | 2 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 0 μg | — |
Burning 241 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 46minWalking (3.5 mph)
- 29minCycling (moderate)
- 20minRunning (6 mph)
- 34minSwimming laps
Common questions
How many calories are in Cottage Cheese & Apricots?
One serving of Cottage Cheese & Apricots (1 serving) has 241 calories, which works out to 93 calories per 100 g. That is about 12% of a 2,000-calorie day.
Are Cottage Cheese & Apricots high in protein?
Yes. It has 29 g of protein per serving, and 48% of its calories come from protein (12 g of protein per 100 calories).
Are Cottage Cheese & Apricots keto-friendly?
It is hard to fit into a strict keto diet. One serving has 24 g of net carbs and 43% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Cottage Cheese & Apricots?
921 mg per serving, which is high (20% or more of the 2,300 mg daily value).
How much sugar is in Cottage Cheese & Apricots?
24 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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