Cream Cheese and Pastrami Bagel⏱ 7 min total

Cream Cheese and Pastrami Bagel

Per 1 serving · 164 g · 5 ingredients

Calories
354
18%
of a 2,000 cal day
  • Protein
    18g
    20% of calories
  • Carbs
    62g
    70% of calories
  • Fat
    4.1g
    10% of calories
Portion

At a glance

One serving of Cream Cheese and Pastrami Bagel (164 g) has 354 calories, with 18 g of protein, 62 g of carbohydrates and 4.1 g of fat. Most of its energy comes from carbs (70% of calories). It is high in protein (36% DV), Vitamin E (53% DV) and thiamine (52% DV). Keep an eye on sodium, which provides 39% of the daily value.

Per 100 g
215cal
medium energy density
Protein per 100 cal
5.1g
Net carbs
60g
carbs minus fiber
Fiber
1.9g
14 g sugar

High in

20%+ of the daily value

  • Protein36%
  • Vitamin E53%
  • Thiamine52%
  • Riboflavin (B2)34%
  • Niacin39%
  • Folate (B9)29%

Good source of

10–19% of the daily value

  • Vitamin C12%
  • Vitamin K13%
  • Pantothenic acid13%
  • Copper18%

Watch

20%+ of the daily value

  • Sodium39%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 5 minCook 2 min
  1. 1

    Split and toast each bagel.

  2. 2

    Chop the chives and set aside for garnish.

  3. 3

    Spread the base of each toasted bagel with cream cheese.

  4. 4

    Top with the pastrami and relish.

  5. 5

    Garnish with the chopped chives and sandwich the bagels together.

  6. 6

    Serve immediately.

Vitamins & minerals

Amounts for 1 serving (164 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A35 μg
4%
Vitamin C11 mg
12%
Vitamin D0 μg
0%
Vitamin E8 mg
53%
Vitamin K15 μg
13%
Thiamine1 mg
52%
Riboflavin (B2)0.4 mg
34%
Niacin6 mg
39%
Vitamin B60.1 mg
9%
Folate (B9)117 μg
29%
Vitamin B121 μg
26%
Pantothenic acid1 mg
13%
Choline18 mg
3%

Minerals

NutrientAmount% Daily Value
Calcium256 mg
26%
Iron5 mg
59%
Potassium221 mg
5%
Magnesium38 mg
9%
Phosphorus172 mg
25%
Zinc2 mg
20%
Copper0.2 mg
18%
Manganese1 mg
24%
Selenium26 μg
48%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine1 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene19 μg—
Arginine1 g—
Aspartic acid1 g—
Beta carotene106 μg—
Caffeine0 mg—
Cystine0.3 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride0 μg—
Fructose3 g—
Galactose0 g—
Glucose2 g—
Glutamic acid5 g—
Glycine1 g—
Histidine0.4 g—
Hydroxyproline0 g—
Isoleucine1 g—
Lactose1 g—
Leucine1 g—
Lycopene0 μg—
Lysine1 g—
Maltose3 g—
Methionine0.3 g—
Monounsaturated fats1 g—
Phenylalanine1 g—
Polyunsaturated fats1 g—
Proline2 g—
Retinol24 μg—
Serine1 g—
Starch39 g—
Sucrose0 g—
Theobromine0 mg—
Threonine1 g—
Total omega 30 g—
Total omega 61 g—
Tryptophan0.2 g—
Tyrosine1 g—
Valine1 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 354 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 67min
    Walking (3.5 mph)
  • 43min
    Cycling (moderate)
  • 29min
    Running (6 mph)
  • 50min
    Swimming laps

Common questions

How many calories are in Cream Cheese and Pastrami Bagel?

One serving of Cream Cheese and Pastrami Bagel (1 serving) has 354 calories, which works out to 215 calories per 100 g. That is about 18% of a 2,000-calorie day.

Is Cream Cheese and Pastrami Bagel high in protein?

It provides a solid 18 g of protein per serving (36% of the 50 g daily value), but protein supplies only 20% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Cream Cheese and Pastrami Bagel keto-friendly?

It is hard to fit into a strict keto diet. One serving has 60 g of net carbs and 70% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Cream Cheese and Pastrami Bagel?

905 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in Cream Cheese and Pastrami Bagel?

14 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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