Creamy Corn and Leek Soup⏱ 30 min total

Creamy Corn and Leek Soup

Per 1 serving · 299 g · 7 ingredients

Calories
209
11%
of a 2,000 cal day
  • Protein
    8.8g
    16% of calories
  • Carbs
    29g
    53% of calories
  • Fat
    7.7g
    31% of calories
Portion
  • ✓ Low sodium

At a glance

One serving of Creamy Corn and Leek Soup (299 g) has 209 calories, with 8.8 g of protein, 29 g of carbohydrates and 7.7 g of fat. Most of its energy comes from carbs (53% of calories). It is high in Vitamin K (23% DV), riboflavin (b2) (30% DV) and Vitamin B6 (21% DV).

Per 100 g
70cal
low energy density
Protein per 100 cal
4.2g
Net carbs
27g
carbs minus fiber
Fiber
2.3g
13 g sugar

High in

20%+ of the daily value

  • Vitamin K23%
  • Riboflavin (B2)30%
  • Vitamin B621%
  • Vitamin B1240%
  • Calcium25%
  • Iron20%

Good source of

10–19% of the daily value

  • Vitamin A16%
  • Vitamin C11%
  • Vitamin D15%
  • Thiamine12%
  • Niacin10%
  • Folate (B9)16%

Watch

20%+ of the daily value

Nothing notable

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 10 minCook 20 min
  1. 1

    Warm oil in a large pot over medium heat. Add the sliced leeks and cook, stirring, until very soft and translucent, 5–7 minutes.

  2. 2

    Stir in the corn and cook until heated through and fragrant, 3–4 minutes.

  3. 3

    Pour in the milk and bring just to a gentle simmer; do not let it boil.

  4. 4

    Add the thyme and a pinch of salt and pepper. Simmer gently, uncovered, for about 10 minutes to meld flavors.

  5. 5

    Blend with an immersion blender until smooth and creamy (or carefully transfer to a blender and blend in batches, venting the lid).

  6. 6

    Taste and adjust seasoning as needed. Serve hot, with a final crack of black pepper if desired.

Vitamins & minerals

Amounts for 1 serving (299 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A145 μg
16%
Vitamin C10 mg
11%
Vitamin D2 μg
15%
Vitamin E1 mg
7%
Vitamin K28 μg
23%
Thiamine0.1 mg
12%
Riboflavin (B2)0.4 mg
30%
Niacin2 mg
10%
Vitamin B60.3 mg
21%
Folate (B9)63 μg
16%
Vitamin B121 μg
40%
Pantothenic acid1 mg
19%
Choline51 mg
9%

Minerals

NutrientAmount% Daily Value
Calcium253 mg
25%
Iron2 mg
20%
Potassium484 mg
10%
Magnesium45 mg
11%
Phosphorus232 mg
33%
Zinc1 mg
11%
Copper0.1 mg
10%
Manganese0.4 mg
16%
Selenium6 μg
10%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.4 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene12 μg—
Arginine0.3 g—
Aspartic acid1 g—
Beta carotene491 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride16 μg—
Fructose0.2 g—
Galactose0 g—
Glucose0.3 g—
Glutamic acid2 g—
Glycine0.2 g—
Histidine0.2 g—
Hydroxyproline0 g—
Isoleucine0.4 g—
Lactose9 g—
Leucine1 g—
Lycopene0 μg—
Lysine1 g—
Maltose0.1 g—
Methionine0.2 g—
Monounsaturated fats4 g—
Phenylalanine0.4 g—
Polyunsaturated fats1 g—
Proline1 g—
Retinol101 μg—
Serine1 g—
Starch10 g—
Sucrose1 g—
Theobromine0 mg—
Threonine0.4 g—
Total omega 30 g—
Total omega 60.1 g—
Tryptophan0.1 g—
Tyrosine0.4 g—
Valine1 g—
Vitamin D20 μg—
Vitamin D32 μg—

Burning 209 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 40min
    Walking (3.5 mph)
  • 25min
    Cycling (moderate)
  • 17min
    Running (6 mph)
  • 29min
    Swimming laps

Common questions

How many calories are in Creamy Corn and Leek Soup?

One serving of Creamy Corn and Leek Soup (1 serving) has 209 calories, which works out to 70 calories per 100 g. That is about 11% of a 2,000-calorie day.

Is Creamy Corn and Leek Soup high in protein?

Not especially. It has 8.8 g of protein per serving, and protein supplies 16% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Creamy Corn and Leek Soup keto-friendly?

It is hard to fit into a strict keto diet. One serving has 27 g of net carbs and 53% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Creamy Corn and Leek Soup?

136 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Creamy Corn and Leek Soup?

13 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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