Honey Sriracha Salmon⏱ 80 min total

Honey Sriracha Salmon

Per 1 serving · 155 g · 8 ingredients

Calories
227
11%
of a 2,000 cal day
  • Protein
    25g
    44% of calories
  • Carbs
    11g
    20% of calories
  • Fat
    9g
    36% of calories
Portion
  • ✓ Protein-dense

At a glance

One serving of Honey Sriracha Salmon (155 g) has 227 calories, with 25 g of protein, 11 g of carbohydrates and 9 g of fat. Most of its energy comes from protein (44% of calories). It is high in protein (49% DV), thiamine (23% DV) and riboflavin (b2) (37% DV). Keep an eye on sodium and cholesterol, which provide 49% and 21% of the daily value.

Per 100 g
147cal
low energy density
Protein per 100 cal
11g
Net carbs
11g
carbs minus fiber
Fiber
0.3g
9.5 g sugar

High in

20%+ of the daily value

  • Protein49%
  • Thiamine23%
  • Riboflavin (B2)37%
  • Niacin61%
  • Vitamin B677%
  • Vitamin B12150%

Good source of

10–19% of the daily value

  • Iron19%
  • Potassium13%
  • Magnesium10%

Watch

20%+ of the daily value

  • Sodium49%
  • Cholesterol21%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 70 minCook 10 min
  1. 1

    Combine soy sauce, honey, vinegar, Sriracha, ginger, and garlic in a 1-gallon zip-top plastic bag. Add salmon, toss to coat evenly, and refrigerate for 1-8 hours, turning once.

  2. 2

    Remove salmon from the bag, reserving marinade. Heat a large saute pan over medium-high heat and add sesame oil. Rotate pan to coat, add salmon, and cook until browned on one side, about 2 minutes. Flip and cook for another 2 minutes. Reduce heat to low, add reserved marinade, cover, and cook until fish is cooked through, 4-5 minutes.

Vitamins & minerals

Amounts for 1 serving (155 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A18 μg
2%
Vitamin C2 mg
2%
Vitamin D0 μg
0%
Vitamin E0.2 mg
1%
Vitamin K0.3 μg
0%
Thiamine0.3 mg
23%
Riboflavin (B2)0.5 mg
37%
Niacin10 mg
61%
Vitamin B61 mg
77%
Folate (B9)32 μg
8%
Vitamin B124 μg
150%
Pantothenic acid2 mg
39%
Choline8 mg
1%

Minerals

NutrientAmount% Daily Value
Calcium23 mg
2%
Iron2 mg
19%
Potassium626 mg
13%
Magnesium42 mg
10%
Phosphorus256 mg
37%
Zinc1 mg
8%
Copper0.3 mg
34%
Manganese0.2 mg
7%
Selenium42 μg
76%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine1 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene0 μg—
Arginine1 g—
Aspartic acid2 g—
Beta carotene0.1 μg—
Caffeine0 mg—
Cystine0.3 g—
Docosahexaenoic Acid (DHA)1 g—
Docosapentaenoic Acid (DPA)0.3 g—
Eicosapentaenoic Acid (EPA)0.4 g—
Fluoride1 μg—
Fructose4 g—
Galactose0.3 g—
Glucose4 g—
Glutamic acid4 g—
Glycine1 g—
Histidine1 g—
Hydroxyproline0 g—
Isoleucine1 g—
Lactose0 g—
Leucine2 g—
Lycopene0 μg—
Lysine2 g—
Maltose0.2 g—
Methionine1 g—
Monounsaturated fats3 g—
Phenylalanine1 g—
Polyunsaturated fats4 g—
Proline1 g—
Retinol14 μg—
Serine1 g—
Starch0 g—
Sucrose0.1 g—
Theobromine0 mg—
Threonine1 g—
Total omega 32 g—
Total omega 60 g—
Tryptophan0.3 g—
Tyrosine1 g—
Valine1 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 227 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 43min
    Walking (3.5 mph)
  • 27min
    Cycling (moderate)
  • 19min
    Running (6 mph)
  • 32min
    Swimming laps

Common questions

How many calories are in Honey Sriracha Salmon?

One serving of Honey Sriracha Salmon (1 serving) has 227 calories, which works out to 147 calories per 100 g. That is about 11% of a 2,000-calorie day.

Is Honey Sriracha Salmon high in protein?

Yes. It has 25 g of protein per serving, and 44% of its calories come from protein (11 g of protein per 100 calories).

Is Honey Sriracha Salmon keto-friendly?

It is hard to fit into a strict keto diet. One serving has 11 g of net carbs and 20% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Honey Sriracha Salmon?

1136 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in Honey Sriracha Salmon?

9.5 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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