Ole Salad⏱ 10 min total

Ole Salad

Per 1 serving · 482 g · 11 ingredients

Calories
335
17%
of a 2,000 cal day
  • Protein
    6.8g
    7% of calories
  • Carbs
    33g
    36% of calories
  • Fat
    23g
    57% of calories
Portion
  • ✓ Cholesterol free

At a glance

One serving of Ole Salad (482 g) has 335 calories, with 6.8 g of protein, 33 g of carbohydrates and 23 g of fat. Most of its energy comes from fat (57% of calories). It is high in dietary fiber (43% DV), Vitamin C (80% DV) and Vitamin E (28% DV). Keep an eye on sodium, which provides 36% of the daily value.

Per 100 g
70cal
low energy density
Protein per 100 cal
2g
Net carbs
21g
carbs minus fiber
Fiber
12g
9.9 g sugar

High in

20%+ of the daily value

  • Dietary fiber43%
  • Vitamin C80%
  • Vitamin E28%
  • Vitamin K57%
  • Niacin24%
  • Vitamin B644%

Good source of

10–19% of the daily value

  • Vitamin A11%
  • Thiamine12%
  • Riboflavin (B2)19%
  • Magnesium18%
  • Zinc13%

Watch

20%+ of the daily value

  • Sodium36%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 10 min
  1. 1

    Chop the tomatoes, zucchini, and green onions, and dice the avocado. Combine them in a large bowl with the corn.

  2. 2

    In a separate bowl, whisk together the hot sauce, olive oil, lemon juice, garlic powder, cumin and salt. Toss gently with the vegetables and adjust to taste as needed.

  3. 3

    For best results, chill the salad for 3-4 hours before serving, or serve immediately if desired.

Vitamins & minerals

Amounts for 1 serving (482 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A99 μg
11%
Vitamin C72 mg
80%
Vitamin D0 μg
0%
Vitamin E4 mg
28%
Vitamin K68 μg
57%
Thiamine0.1 mg
12%
Riboflavin (B2)0.2 mg
19%
Niacin4 mg
24%
Vitamin B61 mg
44%
Folate (B9)166 μg
41%
Vitamin B120 μg
0%
Pantothenic acid2 mg
39%
Choline48 mg
9%

Minerals

NutrientAmount% Daily Value
Calcium58 mg
6%
Iron2 mg
26%
Potassium1,289 mg
27%
Magnesium77 mg
18%
Phosphorus170 mg
24%
Zinc1 mg
13%
Copper0.4 mg
43%
Manganese0.5 mg
21%
Selenium1 μg
2%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.3 g—
Alpha Linolenic Acid (ALA)0.1 g—
Alpha carotene207 μg—
Arginine0.3 g—
Aspartic acid1 g—
Beta carotene1,060 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride11 μg—
Fructose4 g—
Galactose0.4 g—
Glucose4 g—
Glutamic acid2 g—
Glycine0.2 g—
Histidine0.1 g—
Hydroxyproline0 g—
Isoleucine0.2 g—
Lactose0 g—
Leucine0.5 g—
Lycopene4,631 μg—
Lysine0.4 g—
Maltose0.2 g—
Methionine0.1 g—
Monounsaturated fats15 g—
Phenylalanine0.3 g—
Polyunsaturated fats3 g—
Proline0.4 g—
Retinol0 μg—
Serine0.3 g—
Starch11 g—
Sucrose1 g—
Theobromine0 mg—
Threonine0.2 g—
Total omega 30.1 g—
Total omega 60 g—
Tryptophan0 g—
Tyrosine0.2 g—
Valine0.3 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 335 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 64min
    Walking (3.5 mph)
  • 40min
    Cycling (moderate)
  • 28min
    Running (6 mph)
  • 47min
    Swimming laps

Common questions

How many calories are in Ole Salad?

One serving of Ole Salad (1 serving) has 335 calories, which works out to 70 calories per 100 g. That is about 17% of a 2,000-calorie day.

Is Ole Salad high in protein?

Not especially. It has 6.8 g of protein per serving, and protein supplies 7% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Ole Salad keto-friendly?

It is hard to fit into a strict keto diet. One serving has 21 g of net carbs and 36% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Ole Salad?

825 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in Ole Salad?

9.9 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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