Parmesan Pesto Rice⏱ 25 min total

Parmesan Pesto Rice

Per 1 serving · 56 g · 5 ingredients

Calories
204
10%
of a 2,000 cal day
  • Protein
    4g
    8% of calories
  • Carbs
    38g
    76% of calories
  • Fat
    3.5g
    16% of calories
Portion
  • ✓ Low saturated fat
  • ✓ Sugar free
  • ✓ Cholesterol free

At a glance

One serving of Parmesan Pesto Rice (56 g) has 204 calories, with 4 g of protein, 38 g of carbohydrates and 3.5 g of fat. Most of its energy comes from carbs (76% of calories). It is high in thiamine (23% DV), folate (b9) (27% DV) and iron (26% DV).

Per 100 g
365cal
medium energy density
Protein per 100 cal
2g
Net carbs
37g
carbs minus fiber
Fiber
0.8g
0.3 g sugar

High in

20%+ of the daily value

  • Thiamine23%
  • Folate (B9)27%
  • Iron26%
  • Manganese22%

Good source of

10–19% of the daily value

  • Vitamin K13%
  • Niacin13%
  • Phosphorus10%
  • Copper11%
  • Selenium14%

Watch

20%+ of the daily value

Nothing notable

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 5 minCook 20 min
  1. 1

    Rinse the white rice under cold water until the water runs clear.

  2. 2

    In a medium saucepan, bring 2 cups of water to a boil. Add the rinsed rice and salt, then reduce the heat to low and cover with a lid.

  3. 3

    Cook the rice for about 15-18 minutes, or until all the water is absorbed and the rice is tender.

  4. 4

    Remove the saucepan from heat and let it sit, covered, for 5 minutes to allow the rice to finish steaming.

  5. 5

    Fluff the rice with a fork and stir in the basil pesto, grated Parmesan cheese, and garlic powder until well combined.

  6. 6

    Serve warm as a side dish or a simple main dish.

Vitamins & minerals

Amounts for 1 serving (56 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A11 μg
1%
Vitamin C0 mg
0%
Vitamin D0 μg
0%
Vitamin E0.4 mg
3%
Vitamin K15 μg
13%
Thiamine0.3 mg
23%
Riboflavin (B2)0.1 mg
4%
Niacin2 mg
13%
Vitamin B60.1 mg
8%
Folate (B9)107 μg
27%
Vitamin B120 μg
1%
Pantothenic acid0.5 mg
9%
Choline3 mg
1%

Minerals

NutrientAmount% Daily Value
Calcium37 mg
4%
Iron2 mg
26%
Potassium73 mg
2%
Magnesium15 mg
4%
Phosphorus69 mg
10%
Zinc1 mg
6%
Copper0.1 mg
11%
Manganese1 mg
22%
Selenium7 μg
14%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.2 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene0 μg—
Arginine0.3 g—
Aspartic acid0.3 g—
Beta carotene1 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride0 μg—
Fructose0 g—
Galactose0 g—
Glucose0 g—
Glutamic acid1 g—
Glycine0.2 g—
Histidine0.1 g—
Hydroxyproline0 g—
Isoleucine0.2 g—
Lactose0 g—
Leucine0.3 g—
Lycopene0 μg—
Lysine0.1 g—
Maltose0 g—
Methionine0.1 g—
Monounsaturated fats1 g—
Phenylalanine0.2 g—
Polyunsaturated fats2 g—
Proline0.2 g—
Retinol3 μg—
Serine0.2 g—
Starch0 g—
Sucrose0 g—
Theobromine0 mg—
Threonine0.1 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0 g—
Tyrosine0.1 g—
Valine0.2 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 204 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 39min
    Walking (3.5 mph)
  • 24min
    Cycling (moderate)
  • 17min
    Running (6 mph)
  • 29min
    Swimming laps

Common questions

How many calories are in Parmesan Pesto Rice?

One serving of Parmesan Pesto Rice (1 serving) has 204 calories, which works out to 365 calories per 100 g. That is about 10% of a 2,000-calorie day.

Is Parmesan Pesto Rice high in protein?

Not especially. It has 4 g of protein per serving, and protein supplies 8% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Parmesan Pesto Rice keto-friendly?

It is hard to fit into a strict keto diet. One serving has 37 g of net carbs and 76% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Parmesan Pesto Rice?

250 mg per serving.

How much sugar is in Parmesan Pesto Rice?

0.3 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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