⏱ 20 min totalPork Egg Roll Bowls
Per 1 serving · 413 g · 13 ingredients
of a 2,000 cal day
- Protein27g25% of calories
- Carbs16g15% of calories
- Fat28g59% of calories
At a glance
One serving of Pork Egg Roll Bowls (413 g) has 414 calories, with 27 g of protein, 16 g of carbohydrates and 28 g of fat. Most of its energy comes from fat (59% of calories). It is high in protein (53% DV), Vitamin A (83% DV) and Vitamin C (131% DV). Keep an eye on sodium, saturated fat and cholesterol, which provide 73%, 47% and 27% of the daily value.
High in
20%+ of the daily value
- Protein53%
- Vitamin A83%
- Vitamin C131%
- Vitamin K49%
- Thiamine76%
- Riboflavin (B2)32%
Good source of
10–19% of the daily value
- Dietary fiber18%
- Magnesium19%
Watch
20%+ of the daily value
- Sodium73%
- Saturated fat47%
- Cholesterol27%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
4 oz Ground pork
1 ½ tbsp Tamari soy sauce
¼ small Onion
1 cloves, minced Garlic
¼ tsp Ginger root
1 ¼ cup, shredded Bok choy
½ head Baby bok choy
¼ cup grated Carrots
2 mushroom Shiitake mushrooms
¼ tsp Rice wine vinegar
¼ tsp Sesame oil
½ medium Scallions
½ tbsp Sesame seeds
Directions
- 1
Heat a large nonstick skillet or wok over medium-high heat.
- 2
Add the ground pork and one-third of the soy sauce. Cook, breaking the meat into small pieces, until browned, about 3 minutes.
- 3
Add the chopped onion, minced garlic, and grated ginger. Cook, stirring, until the vegetables are soft, about 2 to 3 minutes.
- 4
Stir in the shredded cabbage, sliced bok choy, grated carrots, and sliced mushrooms.
- 5
Add the remaining soy sauce, rice wine vinegar, and sesame oil. Cook, stirring occasionally, until the cabbage and bok choy are wilted but still crunchy, about 3 to 4 minutes.
- 6
Serve hot, garnished with sliced scallions and sesame seeds.
Vitamins & minerals
Amounts for 1 serving (413 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 746 μg | 83% |
| Vitamin C | 117 mg | 131% |
| Vitamin D | 0.2 μg | 1% |
| Vitamin E | 0.3 mg | 2% |
| Vitamin K | 59 μg | 49% |
| Thiamine | 1 mg | 76% |
| Riboflavin (B2) | 0.4 mg | 32% |
| Niacin | 9 mg | 53% |
| Vitamin B6 | 1 mg | 70% |
| Folate (B9) | 91 μg | 23% |
| Vitamin B12 | 1 μg | 33% |
| Pantothenic acid | 2 mg | 32% |
| Choline | 22 mg | 4% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 262 mg | 26% |
| Iron | 4 mg | 53% |
| Potassium | 1,101 mg | 23% |
| Magnesium | 80 mg | 19% |
| Phosphorus | 358 mg | 51% |
| Zinc | 4 mg | 33% |
| Copper | 0.3 mg | 32% |
| Manganese | 1 mg | 25% |
| Selenium | 33 μg | 59% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 2 g | — |
| Alpha Linolenic Acid (ALA) | 0 g | — |
| Alpha carotene | 957 μg | — |
| Arginine | 2 g | — |
| Aspartic acid | 2 g | — |
| Beta carotene | 4,670 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.3 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 1 μg | — |
| Fructose | 0.4 g | — |
| Galactose | 0 g | — |
| Glucose | 1 g | — |
| Glutamic acid | 5 g | — |
| Glycine | 1 g | — |
| Histidine | 1 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 1 g | — |
| Lactose | 0 g | — |
| Leucine | 2 g | — |
| Lycopene | 0.3 μg | — |
| Lysine | 2 g | — |
| Maltose | 0 g | — |
| Methionine | 1 g | — |
| Monounsaturated fats | 12 g | — |
| Phenylalanine | 1 g | — |
| Polyunsaturated fats | 4 g | — |
| Proline | 1 g | — |
| Retinol | 2 μg | — |
| Serine | 1 g | — |
| Starch | 0.4 g | — |
| Sucrose | 1 g | — |
| Theobromine | 0 mg | — |
| Threonine | 1 g | — |
| Total omega 3 | 0 g | — |
| Total omega 6 | 0 g | — |
| Tryptophan | 0.3 g | — |
| Tyrosine | 1 g | — |
| Valine | 1 g | — |
| Vitamin D2 | 0.2 μg | — |
| Vitamin D3 | 0 μg | — |
Burning 414 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 79minWalking (3.5 mph)
- 50minCycling (moderate)
- 35minRunning (6 mph)
- 58minSwimming laps
Common questions
How many calories are in Pork Egg Roll Bowls?
One serving of Pork Egg Roll Bowls (1 serving) has 414 calories, which works out to 100 calories per 100 g. That is about 21% of a 2,000-calorie day.
Are Pork Egg Roll Bowls high in protein?
It provides a solid 27 g of protein per serving (53% of the 50 g daily value), but protein supplies only 25% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Are Pork Egg Roll Bowls keto-friendly?
It is hard to fit into a strict keto diet. One serving has 11 g of net carbs and 15% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Pork Egg Roll Bowls?
1674 mg per serving, which is high (20% or more of the 2,300 mg daily value).
How much sugar is in Pork Egg Roll Bowls?
4.7 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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