Quick Berry Egg Muffin⏱ 16 min total

Quick Berry Egg Muffin

Per 1 serving · 42 g · 3 ingredients

Calories
46
2%
of a 2,000 cal day
  • Protein
    2.6g
    22% of calories
  • Carbs
    5.1g
    43% of calories
  • Fat
    1.9g
    36% of calories
Portion
  • ✓ Low fat
  • ✓ Low saturated fat
  • ✓ Low sodium

At a glance

One serving of Quick Berry Egg Muffin (42 g) has 46 calories, with 2.6 g of protein, 5.1 g of carbohydrates and 1.9 g of fat. Most of its energy comes from carbs (43% of calories). Keep an eye on cholesterol, which provides 23% of the daily value.

Per 100 g
110cal
low energy density
Protein per 100 cal
5.6g
Net carbs
4g
carbs minus fiber
Fiber
0.8g
2.6 g sugar

High in

20%+ of the daily value

Nothing notable

Good source of

10–19% of the daily value

  • Choline10%
  • Selenium11%

Watch

20%+ of the daily value

  • Cholesterol23%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 4 minCook 12 min
  1. 1

    Preheat oven to 350 dergees F.

  2. 2

    Mash bananas and mix with eggs.

  3. 3

    Prepare a muffin tin. Put berries in your muffin tin and then spoon the banana mix on it. Bake for 12-15 minutes or until a toothpick comes out clean. Enjoy!

Vitamins & minerals

Amounts for 1 serving (42 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A31 μg
3%
Vitamin C3 mg
3%
Vitamin D0.4 μg
2%
Vitamin E0.3 mg
2%
Vitamin K0.4 μg
0%
Thiamine0 mg
1%
Riboflavin (B2)0.1 mg
7%
Niacin0.2 mg
1%
Vitamin B60.1 mg
8%
Folate (B9)14 μg
3%
Vitamin B120.2 μg
7%
Pantothenic acid0.4 mg
7%
Choline57 mg
10%

Minerals

NutrientAmount% Daily Value
Calcium12 mg
1%
Iron0.4 mg
5%
Potassium102 mg
2%
Magnesium8 mg
2%
Phosphorus42 mg
6%
Zinc0.3 mg
3%
Copper0 mg
4%
Manganese0.1 mg
4%
Selenium6 μg
11%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.1 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene6 μg—
Arginine0.2 g—
Aspartic acid0.3 g—
Beta carotene6 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride1 μg—
Fructose1 g—
Galactose0 g—
Glucose1 g—
Glutamic acid0.3 g—
Glycine0.1 g—
Histidine0.1 g—
Hydroxyproline0 g—
Isoleucine0.1 g—
Lactose0 g—
Leucine0.2 g—
Lycopene0 μg—
Lysine0.2 g—
Maltose0 g—
Methionine0.1 g—
Monounsaturated fats1 g—
Phenylalanine0.1 g—
Polyunsaturated fats0.4 g—
Proline0.1 g—
Retinol30 μg—
Serine0.2 g—
Starch1 g—
Sucrose0.5 g—
Theobromine0 mg—
Threonine0.1 g—
Total omega 30 g—
Total omega 60.3 g—
Tryptophan0 g—
Tyrosine0.1 g—
Valine0.2 g—
Vitamin D20 μg—
Vitamin D30.4 μg—

Burning 46 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 9min
    Walking (3.5 mph)
  • 6min
    Cycling (moderate)
  • 4min
    Running (6 mph)
  • 7min
    Swimming laps

Common questions

How many calories are in Quick Berry Egg Muffin?

One serving of Quick Berry Egg Muffin (1 serving) has 46 calories, which works out to 110 calories per 100 g. That is about 2.3% of a 2,000-calorie day.

Is Quick Berry Egg Muffin high in protein?

Not especially. It has 2.6 g of protein per serving, and protein supplies 22% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Quick Berry Egg Muffin keto-friendly?

It is hard to fit into a strict keto diet. One serving has 4 g of net carbs and 43% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Quick Berry Egg Muffin?

27 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Quick Berry Egg Muffin?

2.6 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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