Roasted Calabaza⏱ 55 min total

Roasted Calabaza

Per 1 serving · 192 g · 5 ingredients

Calories
126
6%
of a 2,000 cal day
  • Protein
    1.8g
    5% of calories
  • Carbs
    22g
    61% of calories
  • Fat
    5.3g
    34% of calories
Portion
  • ✓ Low saturated fat
  • ✓ Low sodium
  • ✓ Cholesterol free

At a glance

One serving of Roasted Calabaza (192 g) has 126 calories, with 1.8 g of protein, 22 g of carbohydrates and 5.3 g of fat. Most of its energy comes from carbs (61% of calories). It is high in Vitamin A (101% DV), Vitamin C (45% DV) and Vitamin E (21% DV).

Per 100 g
66cal
low energy density
Protein per 100 cal
1.4g
Net carbs
18g
carbs minus fiber
Fiber
3.9g
4 g sugar

High in

20%+ of the daily value

  • Vitamin A101%
  • Vitamin C45%
  • Vitamin E21%
  • Vitamin B621%

Good source of

10–19% of the daily value

  • Dietary fiber14%
  • Thiamine14%
  • Niacin13%
  • Folate (B9)12%
  • Pantothenic acid14%
  • Iron16%

Watch

20%+ of the daily value

Nothing notable

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 10 minCook 45 min
  1. 1

    Preheat oven to 475F with racks in upper and lower thirds.

  2. 2

    Seed and peel calabaza (butternut squash), then cut into 3/4-inch-wide pieces (about 3 inches long).

  3. 3

    Toss with oil, salt, and pepper, then divide between 2 large shallow heavy baking pans, spreading in 1 layer.

  4. 4

    Roast calabaza (butternut squash), switching position of pans and turning calabaza (butternut squash) over halfway through cooking, until tender and starting to caramelize, 35 to 45 minutes.

  5. 5

    Accompaniment: lime wedges. Cut limes into wedges.

Vitamins & minerals

Amounts for 1 serving (192 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A905 μg
101%
Vitamin C41 mg
45%
Vitamin D0 μg
0%
Vitamin E3 mg
21%
Vitamin K5 μg
4%
Thiamine0.2 mg
14%
Riboflavin (B2)0 mg
3%
Niacin2 mg
13%
Vitamin B60.3 mg
21%
Folate (B9)47 μg
12%
Vitamin B120 μg
0%
Pantothenic acid1 mg
14%
Choline1 mg
0%

Minerals

NutrientAmount% Daily Value
Calcium87 mg
9%
Iron1 mg
16%
Potassium616 mg
13%
Magnesium59 mg
14%
Phosphorus59 mg
8%
Zinc0.3 mg
2%
Copper0.1 mg
15%
Manganese0.3 mg
15%
Selenium1 μg
2%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.1 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene1,418 μg—
Arginine0.1 g—
Aspartic acid0.2 g—
Beta carotene7,192 μg—
Caffeine0 mg—
Cystine0 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride0 μg—
Fructose2 g—
Galactose0 g—
Glucose2 g—
Glutamic acid0.3 g—
Glycine0.1 g—
Histidine0 g—
Hydroxyproline0 g—
Isoleucine0.1 g—
Lactose0 g—
Leucine0.1 g—
Lycopene0 μg—
Lysine0.1 g—
Maltose0 g—
Methionine0 g—
Monounsaturated fats4 g—
Phenylalanine0.1 g—
Polyunsaturated fats1 g—
Proline0.1 g—
Retinol0 μg—
Serine0.1 g—
Starch0 g—
Sucrose0.4 g—
Theobromine0 mg—
Threonine0.1 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0 g—
Tyrosine0.1 g—
Valine0.1 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 126 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 24min
    Walking (3.5 mph)
  • 15min
    Cycling (moderate)
  • 11min
    Running (6 mph)
  • 18min
    Swimming laps

Common questions

How many calories are in Roasted Calabaza?

One serving of Roasted Calabaza (1 serving) has 126 calories, which works out to 66 calories per 100 g. That is about 6.3% of a 2,000-calorie day.

Is Roasted Calabaza high in protein?

Not especially. It has 1.8 g of protein per serving, and protein supplies 5% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Roasted Calabaza keto-friendly?

It is hard to fit into a strict keto diet. One serving has 18 g of net carbs and 61% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Roasted Calabaza?

27 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Roasted Calabaza?

4 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

More recipes

View all