Scrambled Eggs with Bacon and Avocado⏱ 25 min total

Scrambled Eggs with Bacon and Avocado

Per 1 serving · 411 g · 7 ingredients

Calories
706
35%
of a 2,000 cal day
  • Protein
    27g
    15% of calories
  • Carbs
    42g
    23% of calories
  • Fat
    51g
    62% of calories
Portion

At a glance

One serving of Scrambled Eggs with Bacon and Avocado (411 g) has 706 calories, with 27 g of protein, 42 g of carbohydrates and 51 g of fat. Most of its energy comes from fat (62% of calories). It is high in protein (53% DV), dietary fiber (60% DV) and Vitamin A (20% DV). Keep an eye on sodium, saturated fat and cholesterol, which provide 32%, 55% and 129% of the daily value.

Per 100 g
172cal
medium energy density
Protein per 100 cal
3.8g
Net carbs
25g
carbs minus fiber
Fiber
17g
4.4 g sugar

High in

20%+ of the daily value

  • Protein53%
  • Dietary fiber60%
  • Vitamin A20%
  • Vitamin C22%
  • Vitamin E45%
  • Vitamin K39%

Good source of

10–19% of the daily value

  • Vitamin D14%
  • Calcium17%

Watch

20%+ of the daily value

  • Sodium32%
  • Saturated fat55%
  • Cholesterol129%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 10 minCook 15 min
  1. 1

    Brown the bacon in a small skillet over medium heat for 3 to 5 minutes per side, or until it reaches your desired crispiness. Remove the bacon and pour off all but 1 teaspoon of the fat.

  2. 2

    In a bowl, beat the eggs with water and season with salt and pepper to taste. Pour the mixture into the pan and cook, scraping the bottom frequently with a flexible heatproof spatula, until just set, about 2 to 3 minutes. Transfer to a plate.

  3. 3

    Toast the bread slices.

  4. 4

    Crumble the bacon over the scrambled eggs, sprinkle with chopped avocado, and serve with the toast.

Vitamins & minerals

Amounts for 1 serving (411 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A177 μg
20%
Vitamin C20 mg
22%
Vitamin D2 μg
14%
Vitamin E7 mg
45%
Vitamin K47 μg
39%
Thiamine0.5 mg
38%
Riboflavin (B2)1 mg
60%
Niacin7 mg
44%
Vitamin B61 mg
70%
Folate (B9)233 μg
58%
Vitamin B121 μg
43%
Pantothenic acid5 mg
96%
Choline349 mg
63%

Minerals

NutrientAmount% Daily Value
Calcium172 mg
17%
Iron4 mg
54%
Potassium1,304 mg
28%
Magnesium115 mg
27%
Phosphorus456 mg
65%
Zinc4 mg
35%
Copper1 mg
64%
Manganese2 mg
68%
Selenium51 μg
92%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine1 g—
Alpha Linolenic Acid (ALA)0.4 g—
Alpha carotene48 μg—
Arginine1 g—
Aspartic acid2 g—
Beta carotene126 μg—
Caffeine0 mg—
Cystine0.5 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride16 μg—
Fructose1 g—
Galactose0.2 g—
Glucose2 g—
Glutamic acid4 g—
Glycine1 g—
Histidine1 g—
Hydroxyproline0 g—
Isoleucine1 g—
Lactose0 g—
Leucine2 g—
Lycopene0 μg—
Lysine2 g—
Maltose1 g—
Methionine1 g—
Monounsaturated fats28 g—
Phenylalanine1 g—
Polyunsaturated fats8 g—
Proline1 g—
Retinol163 μg—
Serine2 g—
Starch16 g—
Sucrose0.4 g—
Theobromine0 mg—
Threonine1 g—
Total omega 30.5 g—
Total omega 64 g—
Tryptophan0.3 g—
Tyrosine1 g—
Valine1 g—
Vitamin D20 μg—
Vitamin D32 μg—

Burning 706 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 134min
    Walking (3.5 mph)
  • 85min
    Cycling (moderate)
  • 59min
    Running (6 mph)
  • 99min
    Swimming laps

Common questions

How many calories are in Scrambled Eggs with Bacon and Avocado?

One serving of Scrambled Eggs with Bacon and Avocado (1 serving) has 706 calories, which works out to 172 calories per 100 g. That is about 35% of a 2,000-calorie day.

Is Scrambled Eggs with Bacon and Avocado high in protein?

It provides a solid 27 g of protein per serving (53% of the 50 g daily value), but protein supplies only 15% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Scrambled Eggs with Bacon and Avocado keto-friendly?

It is hard to fit into a strict keto diet. One serving has 25 g of net carbs and 23% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Scrambled Eggs with Bacon and Avocado?

725 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in Scrambled Eggs with Bacon and Avocado?

4.4 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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