Kitchen Basics Stock, Seafood, Original
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Kitchen Basics Stock, Seafood, Original nutrition facts

Per 1 cup

Calories
10
1%
of a 2,000 cal day
  • Protein
    1g
    67% of calories
  • Carbs
    0.5g
    33% of calories
  • Fat
    0g
    0% of calories
Portion
  • ✓ Low calorie
  • ✓ Fat free
  • ✓ Low saturated fat
  • ✓ Cholesterol free

At a glance

One serving of Kitchen Basics Stock, Seafood, Original (1 cup) has 10 calories, with 1 g of protein, 0.5 g of carbohydrates and 0 g of fat. Most of its energy comes from protein (67% of calories).

Serving
10cal
1 cup
Protein per 100 cal
10g
Net carbs
0.5g
carbs minus fiber
Fiber
0g
0.5 g sugar

Vitamins & minerals

Amounts for 1 cup. Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin D0 μg
0%

Minerals

NutrientAmount% Daily Value
Calcium0 mg
0%
Iron0.5 mg
6%
Potassium0 mg
0%

How it compares

Calories per listed serving.

Burning 10 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 2min
    Walking (3.5 mph)
  • 1min
    Cycling (moderate)
  • 1min
    Running (6 mph)
  • 1min
    Swimming laps

Common questions

How many calories are in Kitchen Basics Stock, Seafood, Original?

One serving of Kitchen Basics Stock, Seafood, Original (1 cup) has 10 calories. That is about 0.5% of a 2,000-calorie day.

Is Kitchen Basics Stock, Seafood, Original high in protein?

Not especially. It has 1 g of protein per serving, and protein supplies 67% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Kitchen Basics Stock, Seafood, Original keto-friendly?

It is hard to fit into a strict keto diet. One serving has 0.5 g of net carbs and 33% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Kitchen Basics Stock, Seafood, Original?

430 mg per serving.

How much sugar is in Kitchen Basics Stock, Seafood, Original?

0.5 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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