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Other Foods

Nutrition facts for foods that don't fit the other categories, from baking ingredients to specialty items.

Showing 1–96 of 737 foods

20 cal
Paprika1 tbsp
20 cal
Flatfish (raw)1 oz, boneless
18 cal
Ground ginger1 tbsp
571 cal
Rye1 cup
144 cal
Kellogg's Frosted Flakes1 cup
897 cal
Flaxseed1 cup, whole
34 cal
Miso1 tbsp
0 cal
Basil1 leaf, whole
64 cal
Honey1 tbsp
188 cal
Cantaloupe (raw)1 melon, medium
19 cal
Dill pickles1 cup (about 23 slices)
848 cal
Hazelnuts1 cup, whole
46 cal
Strawberries (raw)1 cup, whole
107 cal
Kellogg's Crispix1 cup
84 cal
Blueberries (raw)1 cup
23 cal
Sweet pickles1 Gherkin
286 cal
Rutabaga (raw)1 large rutabaga
415 cal
Deglet Noor dates1 cup, chopped
5 cal
Basil (dried)1 tbsp, leaves
18 cal
Cloves (ground)1 tbsp
8 cal
Oregano (dried)1 tbsp, leaves
5 cal
Parsley (dried)1 tbsp
721 cal
Pepitas (dried)1 cup
56 cal
Jam1 tbsp
116 cal
Lard1 tbsp
148 cal
Feijoa (raw)1 cup, pureed
388 cal
Nachos (with cheese)1 portion (6-8 nachos)
19 cal
Cinnamon (ground)1 tbsp
21 cal
Turmeric (ground)1 tbsp
21 cal
Haddock (raw)1 oz
105 cal
Orzo (Dry, enriched pasta)1 oz
157 cal
Jackfruit (raw)1 cup, sliced
41 cal
Swordfish (raw)1 oz
315 cal
Half-and-half1 cup
371 cal
Natto1 cup
105 cal
Fusilli (Dry, enriched pasta)1 oz
277 cal
Carp (raw)1 fillet
105 cal
Rigatoni (Dry, enriched pasta)1 oz
106 cal
Queso añejo1 oz
26 cal
Squid (raw)1 oz, boneless
117 cal
Whelk (raw)3 oz
716 cal
Amaranth grain (raw)1 cup
89 cal
Abalone (raw)3 oz
70 cal
Octopus (raw)3 oz
94 cal
Cornbread (prepared from dry mix)1 oz
45 cal
Rigatoni (Cooked, enriched pasta)1 oz
34 cal
Kelp (raw)1 cup
257 cal
Cheesecake1 piece (1/6 of 17 oz cake)
29 cal
Cornstarch1 tbsp
125 cal
Wheat bran1 cup
677 cal
Pepitas (roasted, unsalted)1 cup
38 cal
Whitefish (raw)1 oz
588 cal
Spelt (raw)1 cup
418 cal
Prunes (dried, uncooked)1 cup, pitted
87 cal
Endive (raw)1 head
36 cal
Wakame (raw)1 cup
7 cal
Sour pickles1 medium sour pickles
57 cal
Phyllo dough1 sheet dough
159 cal
Marshmallows1 cup of miniature
1 cal
Parsley (raw)1 tbsp
342 cal
Hash browns (frozen, plain, prepared)1 cup
30 cal
Pumpkin (raw)1 cup, cubed
14 cal
Nopales (raw)1 cup, sliced
456 cal
Moose340 g
105 cal
Cheerios (ready-to-eat, General Mills)1 cup
9 cal
Bok choy (raw)1 cup, shredded
92 cal
Rye crispbread1 wafer, Rye Krisp (triple cracker)
118 cal
Japanese persimmon (raw)1 fruit
1 cal
Chives (raw)1 tbsp chopped
4 cal
Watercress (raw)1 cup, chopped
139 cal
Striped mullet (raw)1 fillet
39 cal
Chayote (raw)1 chayote
5 cal
Ginger root (raw)1 tbsp
8 cal
Dill pickles (low-sodium)1 medium dill pickles
184 cal
Florida pompano (raw)1 fillet
218 cal
Plantain (raw)1 medium plantain
112 cal
Burdock root (raw)1 root
31 cal
Shallots (raw)1 shallot (medium)
39 cal
Spanish mackerel (raw)1 oz
84 cal
Surimi3 oz
309 cal
Hot Pockets (ham & cheese, frozen)1 piece
41 cal
Starfruit (raw)1 cup, cubes
9 cal
Laver seaweed (raw)10 sheets
58 cal
Atlantic mackerel (raw)1 oz
231 cal
Hush puppies (fast food)5 pieces
628 cal
Hard red winter wheat1 cup
130 cal
Shark (mixed species, raw)100 grams
37 cal
Guava (common, raw)1 fruit, without refuse
41 cal
Bamboo shoots (raw)1 cup, slices
28 cal
Snapper (raw, mixed species)1 oz
427 cal
Breadcrumbs (dry, grated, plain)1 cup
28 cal
Sea bass (mixed species, raw)1 oz
27 cal
Sauerkraut (canned)1 cup
7 cal
Spirulina (raw)1 oz
460 cal
Breadcrumbs (dry, grated, seasoned)1 cup
46 cal
Cranberries (raw)1 cup, whole

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Nuts, Seeds & Legumes
Bread, Grains & Pasta
Vegetables
Fruits

How we calculate nutrition facts