Vegan Peanut Stew⏱ 45 min total

Vegan Peanut Stew

Per 1 serving · 415 g · 8 ingredients

Calories
537
27%
of a 2,000 cal day
  • Protein
    21g
    15% of calories
  • Carbs
    43g
    30% of calories
  • Fat
    35g
    55% of calories
Portion
  • ✓ Cholesterol free

At a glance

One serving of Vegan Peanut Stew (415 g) has 537 calories, with 21 g of protein, 43 g of carbohydrates and 35 g of fat. Most of its energy comes from fat (55% of calories). It is high in protein (42% DV), dietary fiber (40% DV) and Vitamin C (31% DV). Keep an eye on saturated fat, which provides 34% of the daily value.

Per 100 g
129cal
low energy density
Protein per 100 cal
3.9g
Net carbs
32g
carbs minus fiber
Fiber
11g
11 g sugar

High in

20%+ of the daily value

  • Protein42%
  • Dietary fiber40%
  • Vitamin C31%
  • Vitamin E44%
  • Thiamine73%
  • Niacin63%

Good source of

10–19% of the daily value

  • Riboflavin (B2)16%
  • Choline16%
  • Calcium12%
  • Selenium10%

Watch

20%+ of the daily value

  • Saturated fat34%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 10 minCook 35 min
  1. 1

    Chop the potato and dice the onion and garlic.

  2. 2

    Cook the onion over medium heat until soft and translucent. Add the garlic and stir.

  3. 3

    Add the tomatoes, peanut butter, and chickpeas, then stir. Season with thyme and add the potato. Pour in water, adjusting for desired thickness, and stir.

  4. 4

    Cover and cook on low-medium heat for 25-35 minutes until the potatoes are cooked through. Enjoy!

Vitamins & minerals

Amounts for 1 serving (415 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A25 μg
3%
Vitamin C28 mg
31%
Vitamin D0 μg
0%
Vitamin E7 mg
44%
Vitamin K5 μg
4%
Thiamine1 mg
73%
Riboflavin (B2)0.2 mg
16%
Niacin10 mg
63%
Vitamin B61 mg
80%
Folate (B9)102 μg
26%
Vitamin B120 μg
0%
Pantothenic acid1 mg
27%
Choline86 mg
16%

Minerals

NutrientAmount% Daily Value
Calcium117 mg
12%
Iron3 mg
43%
Potassium986 mg
21%
Magnesium160 mg
38%
Phosphorus348 mg
50%
Zinc3 mg
23%
Copper1 mg
60%
Manganese2 mg
88%
Selenium6 μg
10%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine1 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene0 μg—
Arginine2 g—
Aspartic acid3 g—
Beta carotene304 μg—
Caffeine0 mg—
Cystine0.2 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride6 μg—
Fructose2 g—
Galactose0 g—
Glucose2 g—
Glutamic acid5 g—
Glycine1 g—
Histidine0.5 g—
Hydroxyproline0 g—
Isoleucine1 g—
Lactose0 g—
Leucine1 g—
Lycopene3,044 μg—
Lysine1 g—
Maltose0 g—
Methionine0.2 g—
Monounsaturated fats17 g—
Phenylalanine1 g—
Polyunsaturated fats9 g—
Proline1 g—
Retinol0 μg—
Serine1 g—
Starch11 g—
Sucrose7 g—
Theobromine0 mg—
Threonine1 g—
Total omega 30 g—
Total omega 68 g—
Tryptophan0.2 g—
Tyrosine1 g—
Valine1 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 537 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 102min
    Walking (3.5 mph)
  • 65min
    Cycling (moderate)
  • 45min
    Running (6 mph)
  • 76min
    Swimming laps

Common questions

How many calories are in Vegan Peanut Stew?

One serving of Vegan Peanut Stew (1 serving) has 537 calories, which works out to 129 calories per 100 g. That is about 27% of a 2,000-calorie day.

Is Vegan Peanut Stew high in protein?

It provides a solid 21 g of protein per serving (42% of the 50 g daily value), but protein supplies only 15% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Vegan Peanut Stew keto-friendly?

It is hard to fit into a strict keto diet. One serving has 32 g of net carbs and 30% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Vegan Peanut Stew?

404 mg per serving.

How much sugar is in Vegan Peanut Stew?

11 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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