⏱ 60 min totalVeggie Bread
Per 1 serving · 80 g · 10 ingredients
of a 2,000 cal day
- Protein7.7g18% of calories
- Carbs12g28% of calories
- Fat11g54% of calories
At a glance
One serving of Veggie Bread (80 g) has 175 calories, with 7.7 g of protein, 12 g of carbohydrates and 11 g of fat. Most of its energy comes from fat (54% of calories). It is high in Vitamin A (20% DV). Keep an eye on cholesterol, which provides 27% of the daily value.
High in
20%+ of the daily value
- Vitamin A20%
Good source of
10–19% of the daily value
- Riboflavin (B2)10%
- Vitamin B1210%
- Choline12%
- Iron11%
- Phosphorus14%
- Selenium15%
Watch
20%+ of the daily value
- Cholesterol27%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
- 🥄⅛ cup Almond flour
¹⁄₁₆ cup Cornstarch- 🥄¹⁄₁₆ tsp Salt
- 🥄¹⁄₁₆ tsp Baking soda
⁷⁄₁₆ large Egg
⅛ tsp Apple cider vinegar
⅛ cup, chopped Zucchini
⅛ cup chopped Carrots
¹⁄₁₆ cup Parmesan cheese
³⁄₁₆ tbsp Pepitas
Directions
- 1
Preheat the oven to 325°F and line a standard loaf tin with baking paper.
- 2
In a large bowl, combine the almond meal, cornstarch, salt, and baking soda.
- 3
In a separate bowl, lightly whisk the eggs with the apple cider vinegar.
- 4
Squeeze excess liquid from the grated zucchini and carrot, then add them to the egg mixture along with the cheese. Mix well.
- 5
Combine the egg mixture with the dry ingredients, mixing thoroughly. Pour the batter into the prepared loaf tin and sprinkle with pumpkin seeds.
- 6
Bake for 40-45 minutes until the top is golden and a skewer inserted comes out clean. Remove from the oven and transfer to a wire rack. Cool for five minutes before slicing into 12 pieces.
Vitamins & minerals
Amounts for 1 serving (80 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 179 μg | 20% |
| Vitamin C | 4 mg | 4% |
| Vitamin D | 0.4 μg | 3% |
| Vitamin E | 0.4 mg | 3% |
| Vitamin K | 3 μg | 3% |
| Thiamine | 0 mg | 2% |
| Riboflavin (B2) | 0.1 mg | 10% |
| Niacin | 0.3 mg | 2% |
| Vitamin B6 | 0.1 mg | 6% |
| Folate (B9) | 18 μg | 4% |
| Vitamin B12 | 0.2 μg | 10% |
| Pantothenic acid | 0.4 mg | 8% |
| Choline | 66 mg | 12% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 91 mg | 9% |
| Iron | 1 mg | 11% |
| Potassium | 139 mg | 3% |
| Magnesium | 17 mg | 4% |
| Phosphorus | 97 mg | 14% |
| Zinc | 1 mg | 6% |
| Copper | 0 mg | 5% |
| Manganese | 0.1 mg | 6% |
| Selenium | 8 μg | 15% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 0.2 g | — |
| Alpha Linolenic Acid (ALA) | 0 g | — |
| Alpha carotene | 556 μg | — |
| Arginine | 0.3 g | — |
| Aspartic acid | 0.5 g | — |
| Beta carotene | 1,347 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.1 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 1 μg | — |
| Fructose | 0.3 g | — |
| Galactose | 0 g | — |
| Glucose | 1 g | — |
| Glutamic acid | 1 g | — |
| Glycine | 0.2 g | — |
| Histidine | 0.1 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 0.2 g | — |
| Lactose | 0 g | — |
| Leucine | 0.4 g | — |
| Lycopene | 0.2 μg | — |
| Lysine | 0.3 g | — |
| Maltose | 0 g | — |
| Methionine | 0.1 g | — |
| Monounsaturated fats | 1 g | — |
| Phenylalanine | 0.2 g | — |
| Polyunsaturated fats | 1 g | — |
| Proline | 0.3 g | — |
| Retinol | 44 μg | — |
| Serine | 0.3 g | — |
| Starch | 0.2 g | — |
| Sucrose | 1 g | — |
| Theobromine | 0 mg | — |
| Threonine | 0.2 g | — |
| Total omega 3 | 0 g | — |
| Total omega 6 | 1 g | — |
| Tryptophan | 0.1 g | — |
| Tyrosine | 0.2 g | — |
| Valine | 0.3 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 0.4 μg | — |
Burning 175 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 33minWalking (3.5 mph)
- 21minCycling (moderate)
- 15minRunning (6 mph)
- 25minSwimming laps
Common questions
How many calories are in Veggie Bread?
One serving of Veggie Bread (1 serving) has 175 calories, which works out to 218 calories per 100 g. That is about 8.7% of a 2,000-calorie day.
Is Veggie Bread high in protein?
Not especially. It has 7.7 g of protein per serving, and protein supplies 18% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Is Veggie Bread keto-friendly?
It is hard to fit into a strict keto diet. One serving has 10 g of net carbs and 28% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Veggie Bread?
267 mg per serving.
How much sugar is in Veggie Bread?
1.7 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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