⏱ 75 min totalButternut Squash, Black Beans, & Avocado Pitas
Per 1 serving · 319 g · 13 ingredients
of a 2,000 cal day
- Protein14g12% of calories
- Carbs52g47% of calories
- Fat20g41% of calories
- ✓ Cholesterol free
At a glance
One serving of Butternut Squash, Black Beans, & Avocado Pitas (319 g) has 420 calories, with 14 g of protein, 52 g of carbohydrates and 20 g of fat. Most of its energy comes from carbs (47% of calories). It is high in protein (28% DV), dietary fiber (62% DV) and Vitamin A (22% DV).
High in
20%+ of the daily value
- Protein28%
- Dietary fiber62%
- Vitamin A22%
- Vitamin C30%
- Vitamin E28%
- Vitamin K24%
Good source of
10–19% of the daily value
- Calcium10%
- Zinc19%
Watch
20%+ of the daily value
Nothing notable
Ingredients
For one serving. Tap an ingredient to see its nutrition.
¼ cup, cubes Butternut squash
¼ tbsp Olive oil
¼ tsp, ground Cumin seed
⅛ tsp Chili powder- 🥄¼ dash Salt
¼ tbsp Maple syrup
1 pita, small Whole wheat pita bread
¼ can Black beans
½ lime yields Lime juice
1 tbsp Greek yogurt
½ fruit Avocado
½ tbsp Cilantro
¼ tbsp Pepitas
Directions
- 1
Preheat the oven to 400°F.
- 2
Toss the cubed butternut squash with olive oil, cumin, chili powder, maple syrup, and salt. Spread on a foil-lined baking sheet and roast for about 45 minutes until very tender. Mash slightly and set aside.
- 3
Place the pita breads on a baking sheet and bake for about 10 minutes until golden brown and crispy on the edges.
- 4
Toss the drained and rinsed black beans with half of the lime juice, a drizzle of olive oil, and a pinch of salt.
- 5
Whisk together the yogurt with the remaining lime juice and a pinch of salt. Add water if needed for a drizzling consistency.
- 6
On each toasted pita, spread the mashed butternut squash, black beans, and avocado slices.
- 7
Serve drizzled with lime yogurt and garnished with fresh chopped cilantro and pumpkin seeds.
Vitamins & minerals
Amounts for 1 serving (319 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 201 μg | 22% |
| Vitamin C | 27 mg | 30% |
| Vitamin D | 0 μg | 0% |
| Vitamin E | 4 mg | 28% |
| Vitamin K | 29 μg | 24% |
| Thiamine | 0.4 mg | 29% |
| Riboflavin (B2) | 0.4 mg | 29% |
| Niacin | 4 mg | 24% |
| Vitamin B6 | 0.4 mg | 34% |
| Folate (B9) | 170 μg | 43% |
| Vitamin B12 | 0.1 μg | 5% |
| Pantothenic acid | 2 mg | 41% |
| Choline | 52 mg | 9% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 104 mg | 10% |
| Iron | 4 mg | 56% |
| Potassium | 1,082 mg | 23% |
| Magnesium | 117 mg | 28% |
| Phosphorus | 282 mg | 40% |
| Zinc | 2 mg | 19% |
| Copper | 1 mg | 60% |
| Manganese | 1 mg | 53% |
| Selenium | 16 μg | 29% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 1 g | — |
| Alpha Linolenic Acid (ALA) | 0.1 g | — |
| Alpha carotene | 323 μg | — |
| Arginine | 1 g | — |
| Aspartic acid | 1 g | — |
| Beta carotene | 1,623 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.2 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 7 μg | — |
| Fructose | 1 g | — |
| Galactose | 0.2 g | — |
| Glucose | 1 g | — |
| Glutamic acid | 2 g | — |
| Glycine | 0.5 g | — |
| Histidine | 0.3 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 1 g | — |
| Lactose | 0.4 g | — |
| Leucine | 1 g | — |
| Lycopene | 0.1 μg | — |
| Lysine | 1 g | — |
| Maltose | 0 g | — |
| Methionine | 0.2 g | — |
| Monounsaturated fats | 13 g | — |
| Phenylalanine | 1 g | — |
| Polyunsaturated fats | 3 g | — |
| Proline | 1 g | — |
| Retinol | 0.2 μg | — |
| Serine | 1 g | — |
| Starch | 0.1 g | — |
| Sucrose | 3 g | — |
| Theobromine | 0 mg | — |
| Threonine | 0.4 g | — |
| Total omega 3 | 0.1 g | — |
| Total omega 6 | 0.4 g | — |
| Tryptophan | 0.1 g | — |
| Tyrosine | 0.4 g | — |
| Valine | 1 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 0 μg | — |
Burning 420 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 80minWalking (3.5 mph)
- 50minCycling (moderate)
- 35minRunning (6 mph)
- 59minSwimming laps
Common questions
How many calories are in Butternut Squash, Black Beans, & Avocado Pitas?
One serving of Butternut Squash, Black Beans, & Avocado Pitas (1 serving) has 420 calories, which works out to 132 calories per 100 g. That is about 21% of a 2,000-calorie day.
Are Butternut Squash, Black Beans, & Avocado Pitas high in protein?
It provides a solid 14 g of protein per serving (28% of the 50 g daily value), but protein supplies only 12% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Are Butternut Squash, Black Beans, & Avocado Pitas keto-friendly?
It is hard to fit into a strict keto diet. One serving has 35 g of net carbs and 47% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Butternut Squash, Black Beans, & Avocado Pitas?
336 mg per serving.
How much sugar is in Butternut Squash, Black Beans, & Avocado Pitas?
5.9 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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