⏱ 20 min totalChicken Breasts in Caper Cream Sauce
Per 1 serving · 167 g · 9 ingredients
of a 2,000 cal day
- Protein28g34% of calories
- Carbs2.2g3% of calories
- Fat23g63% of calories
- ✓ Protein-dense
- ✓ Keto-friendly
At a glance
One serving of Chicken Breasts in Caper Cream Sauce (167 g) has 327 calories, with 28 g of protein, 2.2 g of carbohydrates and 23 g of fat. Most of its energy comes from fat (63% of calories). It is high in protein (55% DV), Vitamin A (23% DV) and niacin (71% DV). Keep an eye on sodium, saturated fat and cholesterol, which provide 33%, 65% and 50% of the daily value.
High in
20%+ of the daily value
- Protein55%
- Vitamin A23%
- Niacin71%
- Vitamin B675%
- Pantothenic acid37%
- Phosphorus40%
Good source of
10–19% of the daily value
- Thiamine10%
- Riboflavin (B2)18%
- Vitamin B1213%
- Choline19%
- Potassium10%
Watch
20%+ of the daily value
- Sodium33%
- Saturated fat65%
- Cholesterol50%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
1 breast fillet Chicken breast- 🥄¼ tsp Salt
¼ tsp Dill weed
¼ tsp Garlic powder
¾ tbsp Butter
1 fl oz Heavy whipping cream
½ tbsp, drained Capers
¼ tsp Black pepper
¼ tsp Lemon juice
Directions
- 1
Season chicken breasts with lemon, pepper, salt, dill weed, and garlic powder.
- 2
Melt butter in a large skillet over medium heat. Place breasts in skillet, and increase heat to medium-high. Turn chicken frequently, until brown, about 5 minutes. Reduce heat to medium, and cook 5 to 7 minutes, until breasts are cooked through. Remove chicken to a warm serving platter, and cover with foil.
- 3
Return skillet to stove, and increase heat to high. Whisk in whipping cream, whisking continuously until reduced to sauce consistency, about 3 minutes. Remove from heat. Stir in capers. Pour sauce over chicken, and serve.
Vitamins & minerals
Amounts for 1 serving (167 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 205 μg | 23% |
| Vitamin C | 1 mg | 1% |
| Vitamin D | 0.4 μg | 2% |
| Vitamin E | 1 mg | 8% |
| Vitamin K | 4 μg | 3% |
| Thiamine | 0.1 mg | 10% |
| Riboflavin (B2) | 0.2 mg | 18% |
| Niacin | 11 mg | 71% |
| Vitamin B6 | 1 mg | 75% |
| Folate (B9) | 14 μg | 3% |
| Vitamin B12 | 0.3 μg | 13% |
| Pantothenic acid | 2 mg | 37% |
| Choline | 105 mg | 19% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 38 mg | 4% |
| Iron | 1 mg | 9% |
| Potassium | 447 mg | 10% |
| Magnesium | 40 mg | 9% |
| Phosphorus | 278 mg | 40% |
| Zinc | 1 mg | 8% |
| Copper | 0.1 mg | 7% |
| Manganese | 0.1 mg | 4% |
| Selenium | 27 μg | 50% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 2 g | — |
| Alpha Linolenic Acid (ALA) | 0.1 g | — |
| Alpha carotene | 0.1 μg | — |
| Arginine | 2 g | — |
| Aspartic acid | 3 g | — |
| Beta carotene | 44 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.3 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 1 μg | — |
| Fructose | 0 g | — |
| Galactose | 0 g | — |
| Glucose | 0 g | — |
| Glutamic acid | 4 g | — |
| Glycine | 1 g | — |
| Histidine | 1 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 1 g | — |
| Lactose | 0 g | — |
| Leucine | 2 g | — |
| Lycopene | 0.1 μg | — |
| Lysine | 3 g | — |
| Maltose | 0 g | — |
| Methionine | 1 g | — |
| Monounsaturated fats | 6 g | — |
| Phenylalanine | 1 g | — |
| Polyunsaturated fats | 1 g | — |
| Proline | 1 g | — |
| Retinol | 200 μg | — |
| Serine | 1 g | — |
| Starch | 0 g | — |
| Sucrose | 0 g | — |
| Theobromine | 0 mg | — |
| Threonine | 1 g | — |
| Total omega 3 | 0.1 g | — |
| Total omega 6 | 1 g | — |
| Tryptophan | 0.4 g | — |
| Tyrosine | 1 g | — |
| Valine | 1 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 0.4 μg | — |
Burning 327 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 62minWalking (3.5 mph)
- 39minCycling (moderate)
- 27minRunning (6 mph)
- 46minSwimming laps
Common questions
How many calories are in Chicken Breasts in Caper Cream Sauce?
One serving of Chicken Breasts in Caper Cream Sauce (1 serving) has 327 calories, which works out to 195 calories per 100 g. That is about 16% of a 2,000-calorie day.
Is Chicken Breasts in Caper Cream Sauce high in protein?
Yes. It has 28 g of protein per serving, and 34% of its calories come from protein (8.5 g of protein per 100 calories).
Is Chicken Breasts in Caper Cream Sauce keto-friendly?
It can fit a ketogenic diet: 2 g of net carbs per serving, with carbs making up 3% of calories.
How much sodium is in Chicken Breasts in Caper Cream Sauce?
754 mg per serving, which is high (20% or more of the 2,300 mg daily value).
How much sugar is in Chicken Breasts in Caper Cream Sauce?
0.9 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
More recipes
View all
192 calTropical Smoothie1 serving
115 calLean Green Smoothie1 serving
304 calPineapple Teriyaki Chicken Skillet1 serving
444 calTropical Breakfast Quinoa1 serving
521 calCarrot Cake Smoothie Bowl1 serving
367 calChicken & Pineapple Stir-Fry1 serving
226 calPineapple Fried Cauliflower "Rice1 serving
338 calPineapple and Ham Pizza1 serving