Classic Macaroni Salad⏱ 260 min total

Classic Macaroni Salad

Per 1 serving · 133 g · 12 ingredients

Calories
373
19%
of a 2,000 cal day
  • Protein
    6.3g
    7% of calories
  • Carbs
    48g
    51% of calories
  • Fat
    17g
    42% of calories
Portion

At a glance

One serving of Classic Macaroni Salad (133 g) has 373 calories, with 6.3 g of protein, 48 g of carbohydrates and 17 g of fat. Most of its energy comes from carbs (51% of calories). It is high in Vitamin K (34% DV), thiamine (33% DV) and niacin (20% DV). Keep an eye on sodium, which provides 24% of the daily value.

Per 100 g
280cal
medium energy density
Protein per 100 cal
1.7g
Net carbs
46g
carbs minus fiber
Fiber
2.3g
16 g sugar

High in

20%+ of the daily value

  • Vitamin K34%
  • Thiamine33%
  • Niacin20%
  • Folate (B9)28%
  • Iron21%
  • Manganese20%

Good source of

10–19% of the daily value

  • Vitamin C15%
  • Riboflavin (B2)14%
  • Phosphorus14%
  • Copper15%

Watch

20%+ of the daily value

  • Sodium24%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 240 minCook 20 min
  1. 1

    Bring a large pot of lightly salted water to a boil. Add the macaroni and cook until tender, about 8 minutes. Rinse under cold water and drain.

  2. 2

    In a large bowl, mix together the mayonnaise, vinegar, sugar, mustard, salt, and pepper.

  3. 3

    Stir in the onion, celery, green bell pepper, carrot, pimentos, and macaroni.

  4. 4

    Refrigerate for at least 4 hours before serving, preferably overnight.

Vitamins & minerals

Amounts for 1 serving (133 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A35 μg
4%
Vitamin C13 mg
15%
Vitamin D0 μg
0%
Vitamin E1 mg
6%
Vitamin K41 μg
34%
Thiamine0.4 mg
33%
Riboflavin (B2)0.2 mg
14%
Niacin3 mg
20%
Vitamin B60.1 mg
8%
Folate (B9)110 μg
28%
Vitamin B120 μg
1%
Pantothenic acid0.3 mg
6%
Choline17 mg
3%

Minerals

NutrientAmount% Daily Value
Calcium25 mg
2%
Iron2 mg
21%
Potassium194 mg
4%
Magnesium29 mg
7%
Phosphorus100 mg
14%
Zinc1 mg
6%
Copper0.1 mg
15%
Manganese0.5 mg
20%
Selenium29 μg
52%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.2 g—
Alpha Linolenic Acid (ALA)1 g—
Alpha carotene104 μg—
Arginine0.2 g—
Aspartic acid0.4 g—
Beta carotene326 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride9 μg—
Fructose0.5 g—
Galactose0.1 g—
Glucose1 g—
Glutamic acid2 g—
Glycine0.2 g—
Histidine0.1 g—
Hydroxyproline0 g—
Isoleucine0.2 g—
Lactose0 g—
Leucine0.5 g—
Lycopene0.1 μg—
Lysine0.1 g—
Maltose1 g—
Methionine0.1 g—
Monounsaturated fats4 g—
Phenylalanine0.3 g—
Polyunsaturated fats10 g—
Proline1 g—
Retinol3 μg—
Serine0.3 g—
Starch26 g—
Sucrose14 g—
Theobromine0 mg—
Threonine0.2 g—
Total omega 31 g—
Total omega 69 g—
Tryptophan0.1 g—
Tyrosine0.1 g—
Valine0.3 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 373 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 71min
    Walking (3.5 mph)
  • 45min
    Cycling (moderate)
  • 31min
    Running (6 mph)
  • 52min
    Swimming laps

Common questions

How many calories are in Classic Macaroni Salad?

One serving of Classic Macaroni Salad (1 serving) has 373 calories, which works out to 280 calories per 100 g. That is about 19% of a 2,000-calorie day.

Is Classic Macaroni Salad high in protein?

Not especially. It has 6.3 g of protein per serving, and protein supplies 7% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Classic Macaroni Salad keto-friendly?

It is hard to fit into a strict keto diet. One serving has 46 g of net carbs and 51% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Classic Macaroni Salad?

546 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in Classic Macaroni Salad?

16 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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