Creamed Corn⏱ 75 min total

Creamed Corn

Per 1 serving · 247 g · 6 ingredients

Calories
262
13%
of a 2,000 cal day
  • Protein
    5.8g
    8% of calories
  • Carbs
    30g
    42% of calories
  • Fat
    16g
    50% of calories
Portion
  • ✓ Low sodium

At a glance

One serving of Creamed Corn (247 g) has 262 calories, with 5.8 g of protein, 30 g of carbohydrates and 16 g of fat. Most of its energy comes from fat (50% of calories). It is high in thiamine (21% DV), pantothenic acid (23% DV) and phosphorus (22% DV). Keep an eye on saturated fat, which provides 46% of the daily value.

Per 100 g
106cal
low energy density
Protein per 100 cal
2.2g
Net carbs
27g
carbs minus fiber
Fiber
3.1g
10 g sugar

High in

20%+ of the daily value

  • Thiamine21%
  • Pantothenic acid23%
  • Phosphorus22%

Good source of

10–19% of the daily value

  • Dietary fiber11%
  • Vitamin A18%
  • Vitamin C12%
  • Niacin17%
  • Vitamin B611%
  • Folate (B9)17%

Watch

20%+ of the daily value

  • Saturated fat46%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 30 minCook 45 min
  1. 1

    Shuck and clean corn cobs. Cut corn from cobs (reserve cobs) and put in a large saucepan with water, butter, 1 tsp salt, and 1/2 tsp pepper. Simmer over medium heat, uncovered, stirring occasionally, until tender, 5 to 7 minutes.

  2. 2

    Meanwhile, scrape cobs in a small saucepan to extract "milk." Whisk in cream and flour. Boil over medium heat, whisking constantly, 1 minute. Carefully transfer cream mixture and 2 cups corn with some of cooking liquid to a blender and pure (use caution when blending hot liquids). Stir pure into corn and simmer 5 minutes. Stir in chives; season with salt and pepper.

Vitamins & minerals

Amounts for 1 serving (247 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A162 μg
18%
Vitamin C11 mg
12%
Vitamin D0.2 μg
2%
Vitamin E0.5 mg
3%
Vitamin K3 μg
3%
Thiamine0.2 mg
21%
Riboflavin (B2)0.1 mg
8%
Niacin3 mg
17%
Vitamin B60.1 mg
11%
Folate (B9)67 μg
17%
Vitamin B120 μg
2%
Pantothenic acid1 mg
23%
Choline41 mg
7%

Minerals

NutrientAmount% Daily Value
Calcium24 mg
2%
Iron1 mg
10%
Potassium439 mg
9%
Magnesium59 mg
14%
Phosphorus157 mg
22%
Zinc1 mg
7%
Copper0.1 mg
8%
Manganese0.2 mg
11%
Selenium1 μg
2%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.5 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene24 μg—
Arginine0.2 g—
Aspartic acid0.4 g—
Beta carotene119 μg—
Caffeine0 mg—
Cystine0 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride1 μg—
Fructose3 g—
Galactose0 g—
Glucose5 g—
Glutamic acid1 g—
Glycine0.2 g—
Histidine0.2 g—
Hydroxyproline0 g—
Isoleucine0.2 g—
Lactose0 g—
Leucine1 g—
Lycopene0 μg—
Lysine0.2 g—
Maltose0 g—
Methionine0.1 g—
Monounsaturated fats5 g—
Phenylalanine0.2 g—
Polyunsaturated fats1 g—
Proline0.5 g—
Retinol144 μg—
Serine0.2 g—
Starch9 g—
Sucrose1 g—
Theobromine0 mg—
Threonine0.2 g—
Total omega 30 g—
Total omega 61 g—
Tryptophan0 g—
Tyrosine0.2 g—
Valine0.3 g—
Vitamin D20 μg—
Vitamin D30.2 μg—

Burning 262 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 50min
    Walking (3.5 mph)
  • 31min
    Cycling (moderate)
  • 22min
    Running (6 mph)
  • 37min
    Swimming laps

Common questions

How many calories are in Creamed Corn?

One serving of Creamed Corn (1 serving) has 262 calories, which works out to 106 calories per 100 g. That is about 13% of a 2,000-calorie day.

Is Creamed Corn high in protein?

Not especially. It has 5.8 g of protein per serving, and protein supplies 8% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Creamed Corn keto-friendly?

It is hard to fit into a strict keto diet. One serving has 27 g of net carbs and 42% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Creamed Corn?

35 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Creamed Corn?

10 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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