Trader Joe's Crunchy Pops

Trader Joe's Crunchy Pops nutrition facts

Per 39 pieces · 28 g

Calories
110
6%
of a 2,000 cal day
  • Protein
    1g
    4% of calories
  • Carbs
    19g
    68% of calories
  • Fat
    3.5g
    28% of calories
Portion
  • ✓ Low saturated fat
  • ✓ Sugar free
  • ✓ Cholesterol free

At a glance

One serving of Trader Joe's Crunchy Pops (39 pieces, 28 g) has 110 calories, with 1 g of protein, 19 g of carbohydrates and 3.5 g of fat. Most of its energy comes from carbs (68% of calories).

Per 100 g
393cal
medium energy density
Protein per 100 cal
0.9g
Net carbs
19g
carbs minus fiber
Fiber
0g
0 g sugar

Vitamins & minerals

Amounts for 39 pieces (28 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin D0 μg
0%

Minerals

NutrientAmount% Daily Value
Calcium50 mg
5%
Iron0.3 mg
4%
Potassium40 mg
1%

How it compares

Calories per 100 g, so different serving sizes compare fairly.

Burning 110 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 21min
    Walking (3.5 mph)
  • 13min
    Cycling (moderate)
  • 9min
    Running (6 mph)
  • 15min
    Swimming laps

Common questions

How many calories are in Trader Joe's Crunchy Pops?

One serving of Trader Joe's Crunchy Pops (39 pieces) has 110 calories, which works out to 393 calories per 100 g. That is about 5.5% of a 2,000-calorie day.

Are Trader Joe's Crunchy Pops high in protein?

Not especially. It has 1 g of protein per serving, and protein supplies 4% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Are Trader Joe's Crunchy Pops keto-friendly?

It is hard to fit into a strict keto diet. One serving has 19 g of net carbs and 68% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Trader Joe's Crunchy Pops?

260 mg per serving.

How much sugar is in Trader Joe's Crunchy Pops?

0 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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