Cucumber Quinoa Salad with Feta⏱ 25 min total

Cucumber Quinoa Salad with Feta

Per 1 serving · 296 g · 8 ingredients

Calories
331
17%
of a 2,000 cal day
  • Protein
    12g
    15% of calories
  • Carbs
    37g
    44% of calories
  • Fat
    16g
    42% of calories
Portion

At a glance

One serving of Cucumber Quinoa Salad with Feta (296 g) has 331 calories, with 12 g of protein, 37 g of carbohydrates and 16 g of fat. Most of its energy comes from carbs (44% of calories). It is high in protein (25% DV), Vitamin A (22% DV) and Vitamin C (20% DV). Keep an eye on sodium and saturated fat, which provide 25% and 28% of the daily value.

Per 100 g
112cal
low energy density
Protein per 100 cal
3.7g
Net carbs
32g
carbs minus fiber
Fiber
5.1g
4.5 g sugar

High in

20%+ of the daily value

  • Protein25%
  • Vitamin A22%
  • Vitamin C20%
  • Vitamin E20%
  • Vitamin K197%
  • Thiamine22%

Good source of

10–19% of the daily value

  • Dietary fiber18%
  • Potassium16%
  • Selenium16%

Watch

20%+ of the daily value

  • Sodium25%
  • Saturated fat28%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 5 minCook 20 min
  1. 1

    Cook quinoa according to package directions. Set aside.

  2. 2

    In a medium bowl, combine the diced cucumber, scallion, quinoa, and feta.

  3. 3

    In a jar with a lid, shake together olive oil, vinegar, and salt. Pour over quinoa, mix well, and let sit until ready to serve. Toss with spinach just before serving.

Vitamins & minerals

Amounts for 1 serving (296 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A199 μg
22%
Vitamin C18 mg
20%
Vitamin D0.1 μg
1%
Vitamin E3 mg
20%
Vitamin K236 μg
197%
Thiamine0.3 mg
22%
Riboflavin (B2)1 mg
41%
Niacin1 mg
9%
Vitamin B60.5 mg
36%
Folate (B9)175 μg
44%
Vitamin B120.5 μg
20%
Pantothenic acid1 mg
21%
Choline51 mg
9%

Minerals

NutrientAmount% Daily Value
Calcium236 mg
24%
Iron4 mg
48%
Potassium729 mg
16%
Magnesium138 mg
33%
Phosphorus352 mg
50%
Zinc3 mg
25%
Copper0.4 mg
40%
Manganese1 mg
57%
Selenium9 μg
16%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine1 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene17 μg—
Arginine1 g—
Aspartic acid1 g—
Beta carotene1,939 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride2 μg—
Fructose1 g—
Galactose0 g—
Glucose1 g—
Glutamic acid2 g—
Glycine0.4 g—
Histidine0.4 g—
Hydroxyproline0 g—
Isoleucine1 g—
Lactose0 g—
Leucine1 g—
Lycopene0 μg—
Lysine1 g—
Maltose0 g—
Methionine0.3 g—
Monounsaturated fats7 g—
Phenylalanine1 g—
Polyunsaturated fats2 g—
Proline1 g—
Retinol35 μg—
Serine1 g—
Starch23 g—
Sucrose0.1 g—
Theobromine0 mg—
Threonine0.4 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0.1 g—
Tyrosine0.4 g—
Valine1 g—
Vitamin D20 μg—
Vitamin D30.1 μg—

Burning 331 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 63min
    Walking (3.5 mph)
  • 40min
    Cycling (moderate)
  • 28min
    Running (6 mph)
  • 47min
    Swimming laps

Common questions

How many calories are in Cucumber Quinoa Salad with Feta?

One serving of Cucumber Quinoa Salad with Feta (1 serving) has 331 calories, which works out to 112 calories per 100 g. That is about 17% of a 2,000-calorie day.

Is Cucumber Quinoa Salad with Feta high in protein?

It provides a solid 12 g of protein per serving (25% of the 50 g daily value), but protein supplies only 15% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Cucumber Quinoa Salad with Feta keto-friendly?

It is hard to fit into a strict keto diet. One serving has 32 g of net carbs and 44% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Cucumber Quinoa Salad with Feta?

585 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in Cucumber Quinoa Salad with Feta?

4.5 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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