Cumin Cabbage⏱ 20 min total

Cumin Cabbage

Per 1 serving · 363 g · 7 ingredients

Calories
217
11%
of a 2,000 cal day
  • Protein
    4.2g
    8% of calories
  • Carbs
    20g
    36% of calories
  • Fat
    14g
    56% of calories
Portion
  • ✓ Cholesterol free

At a glance

One serving of Cumin Cabbage (363 g) has 217 calories, with 4.2 g of protein, 20 g of carbohydrates and 14 g of fat. Most of its energy comes from fat (56% of calories). It is high in dietary fiber (29% DV), Vitamin C (125% DV) and Vitamin K (199% DV). Keep an eye on sodium, which provides 167% of the daily value.

Per 100 g
60cal
very low energy density
Protein per 100 cal
1.9g
Net carbs
12g
carbs minus fiber
Fiber
8.1g
11 g sugar

High in

20%+ of the daily value

  • Dietary fiber29%
  • Vitamin C125%
  • Vitamin K199%
  • Vitamin B631%
  • Folate (B9)33%
  • Iron26%

Good source of

10–19% of the daily value

  • Vitamin E16%
  • Thiamine15%
  • Pantothenic acid14%
  • Calcium13%
  • Potassium12%
  • Magnesium10%

Watch

20%+ of the daily value

  • Sodium167%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 10 minCook 10 min
  1. 1

    Boil water and add the washed and chopped cabbage, cooking for 3-4 minutes. Drain, reserving some cooking liquid, and set aside.

  2. 2

    In a frying pan, toast cumin and peppercorns until fragrant. Remove and grind with a mortar and pestle.

  3. 3

    Chop the onion and cook in the pan with a bit of reserved cabbage liquid until softened.

  4. 4

    Add ground spices, white wine, olive oil, and cabbage to the pan. Cook for a few minutes, allowing some liquid to evaporate.

Vitamins & minerals

Amounts for 1 serving (363 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A16 μg
2%
Vitamin C112 mg
125%
Vitamin D0 μg
0%
Vitamin E2 mg
16%
Vitamin K239 μg
199%
Thiamine0.2 mg
15%
Riboflavin (B2)0.1 mg
8%
Niacin1 mg
5%
Vitamin B60.4 mg
31%
Folate (B9)134 μg
33%
Vitamin B120 μg
0%
Pantothenic acid1 mg
14%
Choline34 mg
6%

Minerals

NutrientAmount% Daily Value
Calcium134 mg
13%
Iron2 mg
26%
Potassium567 mg
12%
Magnesium42 mg
10%
Phosphorus90 mg
13%
Zinc1 mg
6%
Copper0.1 mg
8%
Manganese1 mg
24%
Selenium1 μg
2%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.1 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene100 μg—
Arginine0.3 g—
Aspartic acid0.4 g—
Beta carotene131 μg—
Caffeine0 mg—
Cystine0 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride33 μg—
Fructose5 g—
Galactose0 g—
Glucose5 g—
Glutamic acid1 g—
Glycine0.1 g—
Histidine0.1 g—
Hydroxyproline0 g—
Isoleucine0.1 g—
Lactose0 g—
Leucine0.1 g—
Lycopene0 μg—
Lysine0.1 g—
Maltose0 g—
Methionine0 g—
Monounsaturated fats10 g—
Phenylalanine0.1 g—
Polyunsaturated fats1 g—
Proline0.1 g—
Retinol0 μg—
Serine0.1 g—
Starch0 g—
Sucrose0.4 g—
Theobromine0 mg—
Threonine0.1 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0 g—
Tyrosine0.1 g—
Valine0.1 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 217 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 41min
    Walking (3.5 mph)
  • 26min
    Cycling (moderate)
  • 18min
    Running (6 mph)
  • 31min
    Swimming laps

Common questions

How many calories are in Cumin Cabbage?

One serving of Cumin Cabbage (1 serving) has 217 calories, which works out to 60 calories per 100 g. That is about 11% of a 2,000-calorie day.

Is Cumin Cabbage high in protein?

Not especially. It has 4.2 g of protein per serving, and protein supplies 8% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Cumin Cabbage keto-friendly?

It is hard to fit into a strict keto diet. One serving has 12 g of net carbs and 36% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Cumin Cabbage?

3833 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in Cumin Cabbage?

11 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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