⏱ 20 min totalFettuccine alfredo
Per 1 serving · 103 g · 6 ingredients
of a 2,000 cal day
- Protein15g14% of calories
- Carbs44g42% of calories
- Fat20g44% of calories
At a glance
One serving of Fettuccine alfredo (103 g) has 401 calories, with 15 g of protein, 44 g of carbohydrates and 20 g of fat. Most of its energy comes from fat (44% of calories). It is high in protein (29% DV), dietary fiber (25% DV) and Vitamin A (21% DV). Keep an eye on saturated fat and cholesterol, which provide 62% and 20% of the daily value.
High in
20%+ of the daily value
- Protein29%
- Dietary fiber25%
- Vitamin A21%
- Thiamine24%
- Calcium23%
- Iron28%
Good source of
10–19% of the daily value
- Riboflavin (B2)12%
- Niacin19%
- Vitamin B612%
- Vitamin B1211%
- Pantothenic acid14%
- Zinc17%
Watch
20%+ of the daily value
- Saturated fat62%
- Cholesterol20%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
⅛ cup, fluid Heavy whipping cream
⅝ tbsp Butter
⅛ tsp Black pepper- 🥄¹⁄₁₆ tsp Salt
³⁄₁₆ cup Parmesan cheese
2 oz Whole wheat pasta
Directions
- 1
Bring a large pot of heavily salted water to a boil. Add the pasta, stir to separate the noodles, and cook according to the package directions until al dente (ideally, use fettuccine noodles).
- 2
Meanwhile, heat the cream and butter in a large frying pan over medium heat until the butter has melted and the mixture has come to a simmer. Add 1/4 cup of the Parmesan and the measured pepper and salt and whisk until smooth. Remove the pan from the heat until the pasta is ready.
- 3
Reserve 1 cup of the pasta water (amount for original 8 serving recipe) and drain the fettuccine. Add the noodles to the frying pan and return the pan to low heat. Add 2/3 cup of the reserved pasta water and 1 cup of the remaining Parmesan. Toss with tongs until all of the cheese has melted, adding additional pasta water as needed to reach the desired sauce consistency. Taste and season with salt and pepper. Serve immediately, saving the remaining 1/4 cup Parmesan for sprinkling.
Vitamins & minerals
Amounts for 1 serving (103 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 187 μg | 21% |
| Vitamin C | 0.1 mg | 0% |
| Vitamin D | 0.4 μg | 2% |
| Vitamin E | 0.5 mg | 3% |
| Vitamin K | 2 μg | 2% |
| Thiamine | 0.3 mg | 24% |
| Riboflavin (B2) | 0.2 mg | 12% |
| Niacin | 3 mg | 19% |
| Vitamin B6 | 0.2 mg | 12% |
| Folate (B9) | 35 μg | 9% |
| Vitamin B12 | 0.3 μg | 11% |
| Pantothenic acid | 1 mg | 14% |
| Choline | 8 mg | 1% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 228 mg | 23% |
| Iron | 2 mg | 28% |
| Potassium | 158 mg | 3% |
| Magnesium | 91 mg | 22% |
| Phosphorus | 273 mg | 39% |
| Zinc | 2 mg | 17% |
| Copper | 0.3 mg | 30% |
| Manganese | 2 mg | 76% |
| Selenium | 45 μg | 82% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 0.5 g | — |
| Alpha Linolenic Acid (ALA) | 0 g | — |
| Alpha carotene | 0 μg | — |
| Arginine | 1 g | — |
| Aspartic acid | 1 g | — |
| Beta carotene | 42 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.2 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 1 μg | — |
| Fructose | 0 g | — |
| Galactose | 0 g | — |
| Glucose | 0 g | — |
| Glutamic acid | 4 g | — |
| Glycine | 0.4 g | — |
| Histidine | 0.4 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 1 g | — |
| Lactose | 0 g | — |
| Leucine | 1 g | — |
| Lycopene | 0 μg | — |
| Lysine | 1 g | — |
| Maltose | 0 g | — |
| Methionine | 0.3 g | — |
| Monounsaturated fats | 6 g | — |
| Phenylalanine | 1 g | — |
| Polyunsaturated fats | 1 g | — |
| Proline | 2 g | — |
| Retinol | 183 μg | — |
| Serine | 1 g | — |
| Starch | 0 g | — |
| Sucrose | 0 g | — |
| Theobromine | 0 mg | — |
| Threonine | 0.5 g | — |
| Total omega 3 | 0 g | — |
| Total omega 6 | 0.2 g | — |
| Tryptophan | 0.2 g | — |
| Tyrosine | 1 g | — |
| Valine | 1 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 0.4 μg | — |
Burning 401 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 76minWalking (3.5 mph)
- 48minCycling (moderate)
- 33minRunning (6 mph)
- 56minSwimming laps
Common questions
How many calories are in Fettuccine alfredo?
One serving of Fettuccine alfredo (1 serving) has 401 calories, which works out to 388 calories per 100 g. That is about 20% of a 2,000-calorie day.
Is Fettuccine alfredo high in protein?
It provides a solid 15 g of protein per serving (29% of the 50 g daily value), but protein supplies only 14% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Is Fettuccine alfredo keto-friendly?
It is hard to fit into a strict keto diet. One serving has 37 g of net carbs and 42% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Fettuccine alfredo?
341 mg per serving.
How much sugar is in Fettuccine alfredo?
0.8 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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