French Toast⏱ 30 min total

French Toast

Per 1 serving · 190 g · 6 ingredients

Calories
345
17%
of a 2,000 cal day
  • Protein
    18g
    21% of calories
  • Carbs
    47g
    55% of calories
  • Fat
    9.2g
    24% of calories
Portion

At a glance

One serving of French Toast (190 g) has 345 calories, with 18 g of protein, 47 g of carbohydrates and 9.2 g of fat. Most of its energy comes from carbs (55% of calories). It is high in protein (37% DV), dietary fiber (23% DV) and thiamine (30% DV). Keep an eye on sodium and cholesterol, which provide 21% and 63% of the daily value.

Per 100 g
182cal
medium energy density
Protein per 100 cal
5.3g
Net carbs
41g
carbs minus fiber
Fiber
6.4g
13 g sugar

High in

20%+ of the daily value

  • Protein37%
  • Dietary fiber23%
  • Thiamine30%
  • Riboflavin (B2)34%
  • Niacin24%
  • Vitamin B622%

Good source of

10–19% of the daily value

  • Vitamin A12%
  • Vitamin D10%
  • Vitamin E19%
  • Folate (B9)16%
  • Magnesium19%

Watch

20%+ of the daily value

  • Sodium21%
  • Cholesterol63%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 10 minCook 20 min
  1. 1

    Beat the eggs in a large mixing bowl using a whisk or fork.

  2. 2

    Add the milk, brown sugar, and nutmeg to the eggs and stir well to combine.

  3. 3

    Soak the bread slices in the egg mixture until they are fully saturated.

  4. 4

    Heat a lightly-oiled griddle or frying pan over medium-high heat.

  5. 5

    Place the soaked bread on the pan and brown on both sides.

  6. 6

    Sprinkle with cinnamon and serve hot.

Vitamins & minerals

Amounts for 1 serving (190 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A106 μg
12%
Vitamin C0.2 mg
0%
Vitamin D2 μg
10%
Vitamin E3 mg
19%
Vitamin K7 μg
6%
Thiamine0.4 mg
30%
Riboflavin (B2)0.4 mg
34%
Niacin4 mg
24%
Vitamin B60.3 mg
22%
Folate (B9)63 μg
16%
Vitamin B121 μg
29%
Pantothenic acid1 mg
30%
Choline178 mg
32%

Minerals

NutrientAmount% Daily Value
Calcium246 mg
25%
Iron3 mg
40%
Potassium370 mg
8%
Magnesium79 mg
19%
Phosphorus324 mg
46%
Zinc2 mg
22%
Copper0.2 mg
27%
Manganese2 mg
98%
Selenium38 μg
70%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine1 g—
Alpha Linolenic Acid (ALA)0.1 g—
Alpha carotene0 μg—
Arginine0.5 g—
Aspartic acid1 g—
Beta carotene6 μg—
Caffeine0 mg—
Cystine0.2 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride2 μg—
Fructose2 g—
Galactose0 g—
Glucose1 g—
Glutamic acid3 g—
Glycine0.5 g—
Histidine0.3 g—
Hydroxyproline0 g—
Isoleucine1 g—
Lactose2 g—
Leucine1 g—
Lycopene0.3 μg—
Lysine1 g—
Maltose1 g—
Methionine0.3 g—
Monounsaturated fats3 g—
Phenylalanine1 g—
Polyunsaturated fats2 g—
Proline1 g—
Retinol105 μg—
Serine1 g—
Starch24 g—
Sucrose6 g—
Theobromine0 mg—
Threonine0.5 g—
Total omega 30.2 g—
Total omega 62 g—
Tryptophan0.2 g—
Tyrosine0.5 g—
Valine1 g—
Vitamin D20 μg—
Vitamin D32 μg—

Burning 345 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 66min
    Walking (3.5 mph)
  • 41min
    Cycling (moderate)
  • 29min
    Running (6 mph)
  • 49min
    Swimming laps

Common questions

How many calories are in French Toast?

One serving of French Toast (1 serving) has 345 calories, which works out to 182 calories per 100 g. That is about 17% of a 2,000-calorie day.

Is French Toast high in protein?

It provides a solid 18 g of protein per serving (37% of the 50 g daily value), but protein supplies only 21% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is French Toast keto-friendly?

It is hard to fit into a strict keto diet. One serving has 41 g of net carbs and 55% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in French Toast?

477 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in French Toast?

13 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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