Green Pea & Almond Salad⏱ 13 min total

Green Pea & Almond Salad

Per 1 serving · 199 g · 7 ingredients

Calories
315
16%
of a 2,000 cal day
  • Protein
    14g
    17% of calories
  • Carbs
    26g
    31% of calories
  • Fat
    19g
    52% of calories
Portion
  • ✓ Cholesterol free

At a glance

One serving of Green Pea & Almond Salad (199 g) has 315 calories, with 14 g of protein, 26 g of carbohydrates and 19 g of fat. Most of its energy comes from fat (52% of calories). It is high in protein (28% DV), dietary fiber (37% DV) and Vitamin A (31% DV).

Per 100 g
158cal
medium energy density
Protein per 100 cal
4.4g
Net carbs
15g
carbs minus fiber
Fiber
10g
8.1 g sugar

High in

20%+ of the daily value

  • Protein28%
  • Dietary fiber37%
  • Vitamin A31%
  • Vitamin C37%
  • Vitamin E57%
  • Vitamin K154%

Good source of

10–19% of the daily value

  • Vitamin B617%
  • Pantothenic acid18%
  • Choline10%
  • Calcium14%
  • Potassium12%

Watch

20%+ of the daily value

Nothing notable

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 10 minCook 3 min
  1. 1

    Bring water to a boil in a kettle or on the stovetop. Place the peas in a heatproof bowl.

  2. 2

    Cover the peas with boiling water and let stand for 2-3 minutes until defrosted and bright green.

  3. 3

    Drain the peas and pat dry with a paper towel. Drizzle with olive oil and lemon juice, then season with salt and pepper to taste.

  4. 4

    Toss the peas with spinach and almonds. Serve immediately.

Vitamins & minerals

Amounts for 1 serving (199 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A279 μg
31%
Vitamin C33 mg
37%
Vitamin D0 μg
0%
Vitamin E9 mg
57%
Vitamin K185 μg
154%
Thiamine0.4 mg
35%
Riboflavin (B2)1 mg
40%
Niacin4 mg
22%
Vitamin B60.2 mg
17%
Folate (B9)142 μg
35%
Vitamin B120 μg
0%
Pantothenic acid1 mg
18%
Choline57 mg
10%

Minerals

NutrientAmount% Daily Value
Calcium136 mg
14%
Iron4 mg
49%
Potassium583 mg
12%
Magnesium135 mg
32%
Phosphorus261 mg
37%
Zinc2 mg
20%
Copper0.5 mg
55%
Manganese1 mg
60%
Selenium4 μg
7%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine1 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene27 μg—
Arginine1 g—
Aspartic acid1 g—
Beta carotene3,330 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride0 μg—
Fructose0.4 g—
Galactose0.1 g—
Glucose0.2 g—
Glutamic acid3 g—
Glycine1 g—
Histidine0.3 g—
Hydroxyproline0 g—
Isoleucine1 g—
Lactose0 g—
Leucine1 g—
Lycopene0 μg—
Lysine1 g—
Maltose0.1 g—
Methionine0.2 g—
Monounsaturated fats12 g—
Phenylalanine1 g—
Polyunsaturated fats4 g—
Proline1 g—
Retinol0 μg—
Serine1 g—
Starch6 g—
Sucrose7 g—
Theobromine0 mg—
Threonine0.5 g—
Total omega 30 g—
Total omega 63 g—
Tryptophan0.1 g—
Tyrosine0.3 g—
Valine1 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 315 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 60min
    Walking (3.5 mph)
  • 38min
    Cycling (moderate)
  • 26min
    Running (6 mph)
  • 44min
    Swimming laps

Common questions

How many calories are in Green Pea & Almond Salad?

One serving of Green Pea & Almond Salad (1 serving) has 315 calories, which works out to 158 calories per 100 g. That is about 16% of a 2,000-calorie day.

Is Green Pea & Almond Salad high in protein?

It provides a solid 14 g of protein per serving (28% of the 50 g daily value), but protein supplies only 17% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Green Pea & Almond Salad keto-friendly?

It is hard to fit into a strict keto diet. One serving has 15 g of net carbs and 31% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Green Pea & Almond Salad?

324 mg per serving.

How much sugar is in Green Pea & Almond Salad?

8.1 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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