⏱ 30 min totalMushroom Spinach Omelet Recipe
Per 1 serving · 266 g · 13 ingredients
of a 2,000 cal day
- Protein24g42% of calories
- Carbs6.3g11% of calories
- Fat12g47% of calories
- ✓ Protein-dense
At a glance
One serving of Mushroom Spinach Omelet Recipe (266 g) has 227 calories, with 24 g of protein, 6.3 g of carbohydrates and 12 g of fat. Most of its energy comes from fat (47% of calories). It is high in protein (47% DV), Vitamin A (29% DV) and Vitamin C (28% DV). Keep an eye on sodium, saturated fat and cholesterol, which provide 43%, 22% and 73% of the daily value.
High in
20%+ of the daily value
- Protein47%
- Vitamin A29%
- Vitamin C28%
- Vitamin K125%
- Riboflavin (B2)72%
- Folate (B9)25%
Good source of
10–19% of the daily value
- Vitamin E11%
- Niacin11%
- Vitamin B618%
- Calcium19%
- Potassium13%
- Magnesium13%
Watch
20%+ of the daily value
- Sodium43%
- Saturated fat22%
- Cholesterol73%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
1 extra large Egg
3 large Egg white
1 tbsp Parmesan cheese
1 tbsp, shredded Cheddar cheese- 🥄¼ tsp Salt
- 🥄⅛ tsp Crushed red pepper flakes
⅛ tsp Garlic powder
⅛ tbsp Black pepper
½ tsp Olive oil
½ cup, pieces or slices White mushrooms
2 tbsp Green bell pepper
1 tbsp chopped Onion
1 cup Spinach
Directions
- 1
In a small bowl, beat the egg and egg whites together. Stir in the Parmesan cheese, Cheddar cheese, salt, crushed red pepper flakes, garlic powder, and white pepper until well combined. Set aside.
- 2
Heat the olive oil in an 8-inch nonstick skillet over medium heat. Add the mushrooms, green bell pepper, and onion; sauté for 4-5 minutes or until tender. Stir in the spinach and cook until wilted.
- 3
Pour the egg mixture over the vegetables in the skillet. As the eggs set, gently lift the edges, allowing the uncooked portion to flow underneath. Cook until the eggs are fully set.
- 4
Cut into wedges and serve immediately.
Vitamins & minerals
Amounts for 1 serving (266 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 264 μg | 29% |
| Vitamin C | 25 mg | 28% |
| Vitamin D | 1 μg | 8% |
| Vitamin E | 2 mg | 11% |
| Vitamin K | 149 μg | 125% |
| Thiamine | 0.1 mg | 7% |
| Riboflavin (B2) | 1 mg | 72% |
| Niacin | 2 mg | 11% |
| Vitamin B6 | 0.2 mg | 18% |
| Folate (B9) | 101 μg | 25% |
| Vitamin B12 | 1 μg | 31% |
| Pantothenic acid | 2 mg | 33% |
| Choline | 181 mg | 33% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 187 mg | 19% |
| Iron | 2 mg | 29% |
| Potassium | 590 mg | 13% |
| Magnesium | 53 mg | 13% |
| Phosphorus | 250 mg | 36% |
| Zinc | 2 mg | 14% |
| Copper | 0.2 mg | 24% |
| Manganese | 0.5 mg | 20% |
| Selenium | 44 μg | 80% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 1 g | — |
| Alpha Linolenic Acid (ALA) | 0 g | — |
| Alpha carotene | 4 μg | — |
| Arginine | 1 g | — |
| Aspartic acid | 2 g | — |
| Beta carotene | 1,739 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.5 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 4 μg | — |
| Fructose | 1 g | — |
| Galactose | 0.1 g | — |
| Glucose | 2 g | — |
| Glutamic acid | 4 g | — |
| Glycine | 1 g | — |
| Histidine | 1 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 1 g | — |
| Lactose | 0.1 g | — |
| Leucine | 2 g | — |
| Lycopene | 0.2 μg | — |
| Lysine | 2 g | — |
| Maltose | 0.1 g | — |
| Methionine | 1 g | — |
| Monounsaturated fats | 5 g | — |
| Phenylalanine | 1 g | — |
| Polyunsaturated fats | 2 g | — |
| Proline | 1 g | — |
| Retinol | 119 μg | — |
| Serine | 2 g | — |
| Starch | 0 g | — |
| Sucrose | 0.2 g | — |
| Theobromine | 0 mg | — |
| Threonine | 1 g | — |
| Total omega 3 | 0.1 g | — |
| Total omega 6 | 1 g | — |
| Tryptophan | 0.3 g | — |
| Tyrosine | 1 g | — |
| Valine | 2 g | — |
| Vitamin D2 | 0.1 μg | — |
| Vitamin D3 | 1 μg | — |
Burning 227 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 43minWalking (3.5 mph)
- 27minCycling (moderate)
- 19minRunning (6 mph)
- 32minSwimming laps
Common questions
How many calories are in Mushroom Spinach Omelet Recipe?
One serving of Mushroom Spinach Omelet Recipe (1 serving) has 227 calories, which works out to 85 calories per 100 g. That is about 11% of a 2,000-calorie day.
Is Mushroom Spinach Omelet Recipe high in protein?
Yes. It has 24 g of protein per serving, and 42% of its calories come from protein (10 g of protein per 100 calories).
Is Mushroom Spinach Omelet Recipe keto-friendly?
It is hard to fit into a strict keto diet. One serving has 5 g of net carbs and 11% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Mushroom Spinach Omelet Recipe?
982 mg per serving, which is high (20% or more of the 2,300 mg daily value).
How much sugar is in Mushroom Spinach Omelet Recipe?
2.7 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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