Overnight Blueberry Maple Oatmeal⏱ 365 min total

Overnight Blueberry Maple Oatmeal

Per 1 serving · 217 g · 6 ingredients

Calories
241
12%
of a 2,000 cal day
  • Protein
    13g
    20% of calories
  • Carbs
    39g
    61% of calories
  • Fat
    5.3g
    19% of calories
Portion
  • ✓ Low sodium

At a glance

One serving of Overnight Blueberry Maple Oatmeal (217 g) has 241 calories, with 13 g of protein, 39 g of carbohydrates and 5.3 g of fat. Most of its energy comes from carbs (61% of calories). It is high in protein (25% DV), dietary fiber (23% DV) and riboflavin (b2) (43% DV).

Per 100 g
111cal
low energy density
Protein per 100 cal
5.3g
Net carbs
32g
carbs minus fiber
Fiber
6.3g
18 g sugar

High in

20%+ of the daily value

  • Protein25%
  • Dietary fiber23%
  • Riboflavin (B2)43%
  • Vitamin B1236%
  • Calcium24%
  • Phosphorus43%

Good source of

10–19% of the daily value

  • Thiamine16%
  • Niacin12%
  • Vitamin B612%
  • Pantothenic acid10%
  • Iron18%
  • Magnesium17%

Watch

20%+ of the daily value

Nothing notable

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 365 min
  1. 1

    In a 1-cup jar or resealable container, combine oats, milk, yogurt, chia seeds, and maple syrup. Secure the lid and shake well to mix. Remove the lid, add blueberries, and stir until evenly distributed. Replace the lid and refrigerate overnight or up to 2 days. Enjoy chilled.

Vitamins & minerals

Amounts for 1 serving (217 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A46 μg
5%
Vitamin C4 mg
4%
Vitamin D1 μg
7%
Vitamin E0.4 mg
3%
Vitamin K8 μg
7%
Thiamine0.2 mg
16%
Riboflavin (B2)1 mg
43%
Niacin2 mg
12%
Vitamin B60.2 mg
12%
Folate (B9)20 μg
5%
Vitamin B121 μg
36%
Pantothenic acid1 mg
10%
Choline30 mg
5%

Minerals

NutrientAmount% Daily Value
Calcium240 mg
24%
Iron1 mg
18%
Potassium352 mg
7%
Magnesium73 mg
17%
Phosphorus303 mg
43%
Zinc2 mg
18%
Copper0.2 mg
19%
Manganese1 mg
57%
Selenium19 μg
34%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.2 g—
Alpha Linolenic Acid (ALA)2 g—
Alpha carotene0 μg—
Arginine0.3 g—
Aspartic acid0.4 g—
Beta carotene16 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride3 μg—
Fructose2 g—
Galactose0.4 g—
Glucose2 g—
Glutamic acid1 g—
Glycine0.2 g—
Histidine0.1 g—
Hydroxyproline0 g—
Isoleucine0.2 g—
Lactose6 g—
Leucine0.4 g—
Lycopene0 μg—
Lysine0.3 g—
Maltose0 g—
Methionine0.1 g—
Monounsaturated fats1 g—
Phenylalanine0.2 g—
Polyunsaturated fats2 g—
Proline0.3 g—
Retinol45 μg—
Serine0.2 g—
Starch0 g—
Sucrose8 g—
Theobromine0 mg—
Threonine0.2 g—
Total omega 32 g—
Total omega 61 g—
Tryptophan0.1 g—
Tyrosine0.2 g—
Valine0.3 g—
Vitamin D20 μg—
Vitamin D31 μg—

Burning 241 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 46min
    Walking (3.5 mph)
  • 29min
    Cycling (moderate)
  • 20min
    Running (6 mph)
  • 34min
    Swimming laps

Common questions

How many calories are in Overnight Blueberry Maple Oatmeal?

One serving of Overnight Blueberry Maple Oatmeal (1 serving) has 241 calories, which works out to 111 calories per 100 g. That is about 12% of a 2,000-calorie day.

Is Overnight Blueberry Maple Oatmeal high in protein?

It provides a solid 13 g of protein per serving (25% of the 50 g daily value), but protein supplies only 20% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Overnight Blueberry Maple Oatmeal keto-friendly?

It is hard to fit into a strict keto diet. One serving has 32 g of net carbs and 61% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Overnight Blueberry Maple Oatmeal?

63 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Overnight Blueberry Maple Oatmeal?

18 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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