Peanut Butter Banana Toast⏱ 5 min total

Peanut Butter Banana Toast

Per 1 serving · 149 g · 4 ingredients

Calories
386
19%
of a 2,000 cal day
  • Protein
    11g
    11% of calories
  • Carbs
    52g
    50% of calories
  • Fat
    18g
    38% of calories
Portion
  • ✓ Low sodium
  • ✓ Cholesterol free

At a glance

One serving of Peanut Butter Banana Toast (149 g) has 386 calories, with 11 g of protein, 52 g of carbohydrates and 18 g of fat. Most of its energy comes from carbs (50% of calories). It is high in protein (23% DV), Vitamin E (25% DV) and niacin (37% DV).

Per 100 g
259cal
medium energy density
Protein per 100 cal
3g
Net carbs
47g
carbs minus fiber
Fiber
5.1g
30 g sugar

High in

20%+ of the daily value

  • Protein23%
  • Vitamin E25%
  • Niacin37%
  • Vitamin B634%
  • Magnesium22%
  • Phosphorus26%

Good source of

10–19% of the daily value

  • Dietary fiber18%
  • Thiamine14%
  • Riboflavin (B2)13%
  • Folate (B9)13%
  • Pantothenic acid15%
  • Iron19%

Watch

20%+ of the daily value

Nothing notable

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 3 minCook 2 min
  1. 1

    Toast bread to your liking.

  2. 2

    Divide peanut butter and spread on toast.

  3. 3

    Drizzle honey over the peanut butter.

  4. 4

    Slice bananas and place on top of peanut butter.

  5. 5

    Heat in microwave for 10 seconds and enjoy.

Vitamins & minerals

Amounts for 1 serving (149 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A2 μg
0%
Vitamin C6 mg
7%
Vitamin D0 μg
0%
Vitamin E4 mg
25%
Vitamin K3 μg
2%
Thiamine0.2 mg
14%
Riboflavin (B2)0.2 mg
13%
Niacin6 mg
37%
Vitamin B60.4 mg
34%
Folate (B9)54 μg
13%
Vitamin B120 μg
0%
Pantothenic acid1 mg
15%
Choline35 mg
6%

Minerals

NutrientAmount% Daily Value
Calcium65 mg
7%
Iron2 mg
19%
Potassium504 mg
11%
Magnesium94 mg
22%
Phosphorus182 mg
26%
Zinc1 mg
13%
Copper0.3 mg
30%
Manganese1 mg
58%
Selenium9 μg
17%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.4 g—
Alpha Linolenic Acid (ALA)0.1 g—
Alpha carotene17 μg—
Arginine1 g—
Aspartic acid1 g—
Beta carotene18 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride3 μg—
Fructose13 g—
Galactose1 g—
Glucose11 g—
Glutamic acid2 g—
Glycine1 g—
Histidine0.3 g—
Hydroxyproline0 g—
Isoleucine0.3 g—
Lactose0 g—
Leucine1 g—
Lycopene0 μg—
Lysine0.3 g—
Maltose1 g—
Methionine0.1 g—
Monounsaturated fats8 g—
Phenylalanine0.5 g—
Polyunsaturated fats4 g—
Proline1 g—
Retinol0 μg—
Serine1 g—
Starch13 g—
Sucrose5 g—
Theobromine0 mg—
Threonine0.2 g—
Total omega 30.1 g—
Total omega 64 g—
Tryptophan0.1 g—
Tyrosine0.3 g—
Valine0.4 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 386 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 73min
    Walking (3.5 mph)
  • 46min
    Cycling (moderate)
  • 32min
    Running (6 mph)
  • 54min
    Swimming laps

Common questions

How many calories are in Peanut Butter Banana Toast?

One serving of Peanut Butter Banana Toast (1 serving) has 386 calories, which works out to 259 calories per 100 g. That is about 19% of a 2,000-calorie day.

Is Peanut Butter Banana Toast high in protein?

It provides a solid 11 g of protein per serving (23% of the 50 g daily value), but protein supplies only 11% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Peanut Butter Banana Toast keto-friendly?

It is hard to fit into a strict keto diet. One serving has 47 g of net carbs and 50% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Peanut Butter Banana Toast?

134 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Peanut Butter Banana Toast?

30 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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