⏱ 25 min totalPoached Eggs with Bacon and Tomatoes
Per 1 serving · 250 g · 5 ingredients
of a 2,000 cal day
- Protein10g21% of calories
- Carbs7.7g16% of calories
- Fat14g64% of calories
At a glance
One serving of Poached Eggs with Bacon and Tomatoes (250 g) has 196 calories, with 10 g of protein, 7.7 g of carbohydrates and 14 g of fat. Most of its energy comes from fat (64% of calories). It is high in protein (20% DV), Vitamin C (28% DV) and Vitamin B6 (23% DV). Keep an eye on saturated fat and cholesterol, which provide 23% and 60% of the daily value.
High in
20%+ of the daily value
- Protein20%
- Vitamin C28%
- Vitamin B623%
- Vitamin B1222%
- Choline28%
- Phosphorus24%
Good source of
10–19% of the daily value
- Vitamin A17%
- Vitamin E10%
- Vitamin K12%
- Thiamine15%
- Riboflavin (B2)19%
- Niacin13%
Watch
20%+ of the daily value
- Saturated fat23%
- Cholesterol60%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
Directions
- 1
Preheat the grill to its hottest setting. Put the tomatoes on a rack over a grill pan lined with foil. Season with pepper.
- 2
Grill for 3 minutes, then add the bacon and grill for a further 4 minutes, turning the bacon after 2 minutes so that it is lightly browned on both sides.
- 3
Meanwhile, half-fill a medium pan with water and bring it to a boil. Crack the eggs into two small bowls. Turn the heat down so that the water is bubbling very gently. Slowly add the eggs to the water and cook for 3 minutes or until the white is set but the yolk remains runny.
- 4
Using a slotted spoon, scoop the eggs out of the water and divide between two plates. Add the cooked bacon and tomatoes. Season with a little salt and pepper and serve.
Vitamins & minerals
Amounts for 1 serving (250 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 149 μg | 17% |
| Vitamin C | 25 mg | 28% |
| Vitamin D | 1 μg | 7% |
| Vitamin E | 2 mg | 10% |
| Vitamin K | 15 μg | 12% |
| Thiamine | 0.2 mg | 15% |
| Riboflavin (B2) | 0.3 mg | 19% |
| Niacin | 2 mg | 13% |
| Vitamin B6 | 0.3 mg | 23% |
| Folate (B9) | 48 μg | 12% |
| Vitamin B12 | 1 μg | 22% |
| Pantothenic acid | 1 mg | 19% |
| Choline | 153 mg | 28% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 44 mg | 4% |
| Iron | 1 mg | 17% |
| Potassium | 540 mg | 11% |
| Magnesium | 28 mg | 7% |
| Phosphorus | 165 mg | 24% |
| Zinc | 1 mg | 10% |
| Copper | 0.1 mg | 14% |
| Manganese | 0.2 mg | 9% |
| Selenium | 18 μg | 33% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 1 g | — |
| Alpha Linolenic Acid (ALA) | 0.1 g | — |
| Alpha carotene | 184 μg | — |
| Arginine | 1 g | — |
| Aspartic acid | 1 g | — |
| Beta carotene | 817 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.2 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 6 μg | — |
| Fructose | 3 g | — |
| Galactose | 0 g | — |
| Glucose | 2 g | — |
| Glutamic acid | 2 g | — |
| Glycine | 0.4 g | — |
| Histidine | 0.3 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 0.5 g | — |
| Lactose | 0 g | — |
| Leucine | 1 g | — |
| Lycopene | 4,683 μg | — |
| Lysine | 1 g | — |
| Maltose | 0 g | — |
| Methionine | 0.3 g | — |
| Monounsaturated fats | 6 g | — |
| Phenylalanine | 0.5 g | — |
| Polyunsaturated fats | 3 g | — |
| Proline | 0.4 g | — |
| Retinol | 73 μg | — |
| Serine | 1 g | — |
| Starch | 0 g | — |
| Sucrose | 0.3 g | — |
| Theobromine | 0 mg | — |
| Threonine | 0.4 g | — |
| Total omega 3 | 0.1 g | — |
| Total omega 6 | 2 g | — |
| Tryptophan | 0.1 g | — |
| Tyrosine | 0.4 g | — |
| Valine | 1 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 1 μg | — |
Burning 196 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 37minWalking (3.5 mph)
- 24minCycling (moderate)
- 16minRunning (6 mph)
- 28minSwimming laps
Common questions
How many calories are in Poached Eggs with Bacon and Tomatoes?
One serving of Poached Eggs with Bacon and Tomatoes (1 serving) has 196 calories, which works out to 78 calories per 100 g. That is about 9.8% of a 2,000-calorie day.
Are Poached Eggs with Bacon and Tomatoes high in protein?
It provides a solid 10 g of protein per serving (20% of the 50 g daily value), but protein supplies only 21% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Are Poached Eggs with Bacon and Tomatoes keto-friendly?
It is hard to fit into a strict keto diet. One serving has 6 g of net carbs and 16% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Poached Eggs with Bacon and Tomatoes?
308 mg per serving.
How much sugar is in Poached Eggs with Bacon and Tomatoes?
5.2 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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