⏱ 30 min totalPork Rind Crusted Chicken
Per 1 serving · 153 g · 7 ingredients
of a 2,000 cal day
- Protein36g50% of calories
- Carbs1.5g2% of calories
- Fat15g47% of calories
- ✓ Protein-dense
- ✓ Keto-friendly
- ✓ Sugar free
At a glance
One serving of Pork Rind Crusted Chicken (153 g) has 293 calories, with 36 g of protein, 1.5 g of carbohydrates and 15 g of fat. Most of its energy comes from protein (50% of calories). It is high in protein (72% DV), riboflavin (b2) (20% DV) and niacin (73% DV). Keep an eye on sodium and cholesterol, which provide 51% and 33% of the daily value.
High in
20%+ of the daily value
- Protein72%
- Riboflavin (B2)20%
- Niacin73%
- Vitamin B675%
- Pantothenic acid37%
- Choline22%
Good source of
10–19% of the daily value
- Vitamin E12%
- Thiamine14%
- Vitamin B1214%
- Iron10%
- Magnesium10%
Watch
20%+ of the daily value
- Sodium51%
- Cholesterol33%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
1 breast fillet Chicken breast
½ oz Pork rinds
¾ tbsp Dijon mustard- 🥄¼ tsp Salt
¼ tsp Garlic powder
⅛ tsp Cayenne pepper
½ tbsp Olive oil
Directions
- 1
Place the pork rinds in a large ziplock bag. Seal, removing as much air as possible. Use a meat pounder to crush the pork rinds into crumbs, similar to Panko. Place in a shallow bowl.
- 2
Brush the chicken tenders with the mustard and sprinkle with kosher salt, garlic powder, and cayenne.
- 3
Dip each chicken tender into the crushed pork rinds, pressing on both sides to help the crumbs adhere.
- 4
Heat a nonstick double-burner griddle (or two large nonstick skillets) over medium-high heat, about 2 minutes. Brush with olive oil.
- 5
Add the coated chicken tenders. Fry until golden-brown, about 3 minutes on each side, working in batches if necessary.
Vitamins & minerals
Amounts for 1 serving (153 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 15 μg | 2% |
| Vitamin C | 0.4 mg | 1% |
| Vitamin D | 0 μg | 0% |
| Vitamin E | 2 mg | 12% |
| Vitamin K | 5 μg | 4% |
| Thiamine | 0.2 mg | 14% |
| Riboflavin (B2) | 0.3 mg | 20% |
| Niacin | 12 mg | 73% |
| Vitamin B6 | 1 mg | 75% |
| Folate (B9) | 12 μg | 3% |
| Vitamin B12 | 0.3 μg | 14% |
| Pantothenic acid | 2 mg | 37% |
| Choline | 123 mg | 22% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 18 mg | 2% |
| Iron | 1 mg | 10% |
| Potassium | 442 mg | 9% |
| Magnesium | 41 mg | 10% |
| Phosphorus | 279 mg | 40% |
| Zinc | 1 mg | 9% |
| Copper | 0.1 mg | 8% |
| Manganese | 0.1 mg | 3% |
| Selenium | 37 μg | 67% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 2 g | — |
| Alpha Linolenic Acid (ALA) | 0 g | — |
| Alpha carotene | 0 μg | — |
| Arginine | 3 g | — |
| Aspartic acid | 3 g | — |
| Beta carotene | 49 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.4 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 0.2 μg | — |
| Fructose | 0 g | — |
| Galactose | 0 g | — |
| Glucose | 0 g | — |
| Glutamic acid | 5 g | — |
| Glycine | 3 g | — |
| Histidine | 1 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 2 g | — |
| Lactose | 0 g | — |
| Leucine | 3 g | — |
| Lycopene | 0 μg | — |
| Lysine | 3 g | — |
| Maltose | 0 g | — |
| Methionine | 1 g | — |
| Monounsaturated fats | 8 g | — |
| Phenylalanine | 1 g | — |
| Polyunsaturated fats | 2 g | — |
| Proline | 2 g | — |
| Retinol | 10 μg | — |
| Serine | 1 g | — |
| Starch | 0 g | — |
| Sucrose | 0 g | — |
| Theobromine | 0 mg | — |
| Threonine | 1 g | — |
| Total omega 3 | 0 g | — |
| Total omega 6 | 0.4 g | — |
| Tryptophan | 0.4 g | — |
| Tyrosine | 1 g | — |
| Valine | 2 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 0 μg | — |
Burning 293 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 56minWalking (3.5 mph)
- 35minCycling (moderate)
- 24minRunning (6 mph)
- 41minSwimming laps
Common questions
How many calories are in Pork Rind Crusted Chicken?
One serving of Pork Rind Crusted Chicken (1 serving) has 293 calories, which works out to 192 calories per 100 g. That is about 15% of a 2,000-calorie day.
Is Pork Rind Crusted Chicken high in protein?
Yes. It has 36 g of protein per serving, and 50% of its calories come from protein (12 g of protein per 100 calories).
Is Pork Rind Crusted Chicken keto-friendly?
It can fit a ketogenic diet: 1 g of net carbs per serving, with carbs making up 2% of calories.
How much sodium is in Pork Rind Crusted Chicken?
1163 mg per serving, which is high (20% or more of the 2,300 mg daily value).
How much sugar is in Pork Rind Crusted Chicken?
0 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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